Jag's Steak & Seafood

Wonderful food, wonderful service. I always get a filet and it is always cooked to perfection. The garlic mashed potatoes and roasted carrots were awesome tonight. Crème Brûlée is very good!!!

Was happy to be seated in the Sonora room after having been "assigned" the bar seating. We were celebrating our 58th anniversary and had the Price fix menu. The choices are terrific as the selections were perfectly brought to the table. Our server Krista was excellent and went out of the way to make our celebration special. I would recommend it for any occasion but be sure to make reservations early as possible.

Celebrated our grandson 12th birthday and Cheryl and staff made dinner special in every way. Our steaks were perfectly cooked to desired doneness and the sides were excellent as well. To top it off our grandson demolished his chocolate mouse cake. Smiles and full bellies all the way around. Thanks to all for a great evening.

Ordered the bone in rib eye and fillet. Rib eye wash supposed to be blackened but was not. While the rib and fillet were both cooked to medium rare and tasted good, they both were chewier than expected and not particularly tender as a prime cut should be. The table shook when I used a knife on the rib eye. Ordered seafood platter ($75) which was good overall with a 1/4 lb. of crab and 8 delicious shrimp, but the raw oysters were tiny. The server, Jenny W, was excellent but for $400 with tip, we probably will opt for Ruths Chis or Capital Grille in the future.

Sat at the bar. The music and atmosphere was amazing!! Our guide for the night was nothing short of incredible!! He guided us through the food, drinks and some great conversations!!

We sat in regular dining area, very nice atmosphere and attention by the service folks. The meal was very good and offered an exceptional cuisine, however our steak was over cooked but still very tender and flavorful.

My wife and I ate at Jags for our 37th anniversary (we have been togther for 38 years). This was the first time dining at Jags. We had been looking for some place with the food and atmosphere like Grade Finale, we had celebrated our anniversaries there every year till they closed. Jags met and surpassed the challenge, thier fillet mignon with lobster tail was out of this world absolutely the best meal ever. The coconut pineapple chicken appetizer was amazing. We dined in the piano room and it was the best atmosphere for our anniversary. The music was great, the Christmas decorations were perfect. The staff was very attentive and absolutely made the night memorable. We can't wait to go back. Our waiter JaJa Smith was the best waiter ever helped make the night very memorable. Will request him every time we dine there.

As always, we had a great experience! Dan, Patrick, and Adam were fantastic in taking care of us!!

Absolutely delicious birthday celebration! We loved the Christmas decorations as well. Will definitely be back!

This is our second visit in the last couple of months, and once again the filet was phenomenal. The service, the salads, and the mashed potatoes were all excellent. We really enjoy Jag's— it's a nice, peaceful spot where we can relax and enjoy great food.”

Great food and our server Lauren was wonderful, very knowledgeable about the wine and menu. It was my husband's birthday and Jag's and Lauren helped make the evening special.

It was my husband and my first time going and we will definitely be returning. The whole experience from start to finish was impeccable!

Ambiance in the bar outstanding Service by Pat excellent Food excellent Mushroom bisque the best we have ever had

I love Jag's. I have never had a bad meal. From the steaks to the fish, it has always been cooked perfectly. Their shrimp cocktail is the best around. The shrimp are jumbo and cooked perfectly! Ryan R. did an outstanding job serving us.

We celebrated my parents 58th anniversary, 3rd year in a row at Jag's, so it is a special place for us. Jaja and the rest of the staff were so warm and inviting. The food is always amazing. Best run place in the city from the front door to the kitchen. I give it a 12 out of 10;)