La Palma Family Restaurant
7317 Warren - Sharon Rd, Brookfield
(330) 619-5225
Customers' Favorites
Chile Relleno Burrito Rice and Beans
Churros with Fried Ice Cream
Tamales with Verde Sauce
Super Quesadilla Tejana
Scrambled Eggs Carnitas
Mango Habanero Wings
Tortillas with Salsa
Mushroom Quesadilla
Taco Soft or Hard
Ground Beef Tacos
Sizzling Fajitas
Fajitas
Steak, chicken, or mixed. Fajitas cooked with bell peppers, onions, tomatoes, and chorizo. Served with guacamole, lettuce, sour cream, beans, rice, and three tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Fajitas de Camarón
Shrimp. No chorizo. Fajitas cooked with bell peppers, onions, tomatoes, and chorizo. Served with guacamole, lettuce, sour cream, beans, rice, and three tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Fajitas Texanas
Shrimp, steak, and chicken. Fajitas cooked with bell peppers, onions, tomatoes, and chorizo. Served with guacamole, lettuce, sour cream, beans, rice, and three tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Palma Fajitas
Carnitas, steak, and chicken. Fajitas cooked with bell peppers, onions, tomatoes, and chorizo. Served with guacamole, lettuce, sour cream, beans, rice, and three tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Fajitas Tropical
Grilled steak, chicken, and shrimp served inside a pineapple. Fajitas cooked with bell peppers, onions, tomatoes, and chorizo. Served with guacamole, lettuce, sour cream, beans, rice, and three tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Molcajete
Shrimp, steak, and chicken topped with cheese dip served inside sizzling molcajete. Fajitas cooked with bell peppers, onions, tomatoes, and chorizo. Served with guacamole, lettuce, sour cream, beans, rice, and three tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Fajitas Vegetarian
No chorizo. Zucchini, squash, mushrooms, onions, tomatoes, and bell peppers. Fajitas cooked with bell peppers, onions, tomatoes, and chorizo. Served with guacamole, lettuce, sour cream, beans, rice, and three tortillas.
Fajitas Seafood
No chorizo. Shrimp, scallops, and lobster. Fajitas cooked with bell peppers, onions, tomatoes, and chorizo. Served with guacamole, lettuce, sour cream, beans, rice, and three tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Fajita Meals
Nachos Fajita
Chips topped with (steak, chicken, or mixed) and cheese dip, cooked with bell peppers, onions, and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Super Fajita Quesadilla
Stuffed with cheese, (steak, chicken, or mixed) bell peppers, onions, and tomatoes. Served with rice, beans, lettuce, sour cream, and guacamole. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chimichangas Fajita
2 pieces chimichangas (steak, chicken, or mixed) cooked with bell peppers, onions, and tomatoes. Topped with cheese dip, lettuce, sour cream, tomatoes, and guacamole. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Burrito Fajitas
Burrito (steak, chicken, or mixed) cooked with bell peppers, onions, and tomatoes. Topped with cheese dip. Served with lettuce, sour cream, guacamole, rice, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Fajita Bowl
Edible tortilla bowl, with rice, beans, (steak, chicken, or mixed) cooked with bell peppers, onions, and tomatoes. Topped with cheese dip, lettuce, sour cream, and tomatoes. Served with ranch. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Nacho Fajita Burrito
Burrito stuffed with crushed chips, rice, (steak, chicken, or mixed) bell peppers, onions, and tomatoes. Topped with cheese dip. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Super Quesadilla Texano
Stuffed with cheese, steak, chicken, shrimp, chorizo, onion, tomato, and bell peppers. Served with rice, beans, and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Enchiladas
Enchiladas Rancheros
2 pieces cheese enchiladas topped with (beef tips or shredded chicken). Served with rice, beans, guacamole, sour cream, tomatoes, and lettuce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Enchiladas Supremas
4 pieces of enchiladas, 1 piece of chicken, 1 piece of beef, 1 piece of cheese, and 1 bean topped with lettuce, cheese, sour cream, tomatoes, and enchilada sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Enchiladas (Verdes or Rojas)
3 pieces of shredded chicken enchiladas topped with homemade salsa. Served with rice, beans, guacamole, sour cream, tomato, and lettuce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Enchiladas Vegetarian
3 pieces of enchiladas stuffed with cooked mushrooms, onions, tomatoes, bell peppers, squash, and zucchini. Topped with queso and green salsa. Served with rice and black beans.
Enchiladas Carnitas
3 pieces of enchiladas topped with green salsa and cheese dip. Served with lettuce, pico, avocado, rice, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Mushroom Enchiladas
2 pieces of cheese enchiladas topped with mushrooms. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Burritos
Burrito Mexicana
Beef tips or shredded chicken topped with cheese dip, lettuce, guacamole, sour cream, and tomatoes. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Vegetarian Burrito
Stuffed with onion, tomato, peppers, mushrooms, zucchini, and squash. Served with rice and black beans, topped with cheese dip.
Burrito Chipotle
Shredded chicken with rice, and sour cream, topped with cheese dip. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Casa Verde
2 pieces of burritos (beef tips or shredded chicken) topped with cheese dip and green salsa. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Burrito Deluxe
2 pieces burritos, 1 piece shredded chicken, 1 piece ground beef, topped with mild sauce, lettuce, sour cream, tomato, and shredded cheese. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Special la Casa
2 pieces of burritos (beef tips or shredded chicken) topped with cheese dip. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Carnitas Burrito
Stuffed with rice, beans, and pico. Topped with cheese dip and green salsa. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Burrito Asada
Steak, chicken, or mixed. Stuffed with rice, beans, and pico. Served with lettuce, tomato, and guacamole. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Burrito Jalisco
Steak, chicken, carnitas, shrimp, rice, and beans topped with cheese dip and chorizo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Burrito Supreme
3 pieces burritos, 1 piece ground beef, 1 piece cheese, 1 piece shredded chicken, topped with 3 pieces homemade sauces, lettuce, sour cream, and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Burrito Special
Ground beef or shredded chicken topped with lettuce, sour cream, shredded cheese, and tomato. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Burrito Vallarta
Steak, chicken, shrimp, rice, and beans, topped with cheese dip, green salsa, chorizo, and pineapple. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Burrito Machaca
Filled with steak, scrambled eggs, onion, cilantro, rice, and black beans. Topped with green sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Entrees
Taquitos
4 pieces fried taquitos, 2 pieces beef tips, and 2 pieces shredded chicken. Served with lettuce, guacamole, tomato, sour cream, rice, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Milanesa Chicken
Breaded chicken served with rice, beans, lettuce, pico de gallo, avocado, lime wedge, and 3-piece tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chimichangas
2 pieces chimichangas (beef tips or shredded chicken) topped with cheese dip, lettuce, tomatoes, sour cream, and guacamole. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Nachos Supreme
Combination of ground beef, chicken, and beans served with lettuce, guacamole, sour cream, tomatoes, and cheese dip. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Barbecue Nachos
Cheese dip over chips topped with pulled pork and BBQ sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Taco Salad
Edible tortilla bowl, filled with ground beef or shredded chicken, cheese dip, lettuce, tomato, sour cream, shredded cheese, rice, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Quesadillas
2 pieces flour tortillas stuffed with chicken or beef. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Mushroom Quesadillas
Stuffed with cheese and mushrooms, served with lettuce, sour cream, tomato, guacamole, rice, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Carnitas
Carnitas served with rice, beans, lettuce, pico de gallo, avocado, lime wedge, and 3-piece tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Birri Quesadilla
3 pieces of quesadillas with shredded beef, shredded cheese, onions, cilantro, and lime. Served with consume. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Quesadilla Pastor
3 pieces of quesadillas served with shredded cheese, onions, cilantro, rice, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Quesadillas la Palma
Corn tortillas with white shredded cheese, steak, chorizo, onions, cilantro, guacamole, lettuce, tomato, and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Seafood
Nachos Seafood
Lobster, shrimp, and scallops, cooked with onions, tomatoes, and bell peppers, topped with cheese dip. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Seafood Burrito
Shrimp, lobster, and scallops cooked with onions, tomatoes, and bell peppers, topped with cheese dip. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Seafood Quesadilla
Shrimp, lobster, and scallops cooked with onions, tomatoes, and bell peppers, stuffed with shredded cheese, rice, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chimichanga Seafood
2 pieces chimichangas with lobster, shrimp, and scallops, cooked with onions, tomatoes, and bell peppers. Topped with cheese dip, sour cream, guacamole, tomatoes, and lettuce. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Cod Fish Tacos
3 pieces of breaded cod soft tacos with lettuce, pico de gallo, and homemade chipotle sauce. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Shrimp Tacos
3 pieces of shrimp soft tacos cooked with onions, tomatoes, and bell peppers. Topped with lettuce, sour cream, and shredded cheese. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Camarones a la Diablo
Shrimp, cooked with our tomatillo sauce. Served with rice, lettuce, avocado, pico de gallo, lime, and 3-piece tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
La Palma Special
1 piece lobster enchilada and 1 piece shrimp burrito cooked with onions, tomatoes, and bell peppers. Topped with lettuce, tomatoes, and sour cream. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Arroz Del Mar
A bed of rice topped with shrimp, lobster, and scallops, cooked with zucchini and yellow squash. Topped with cheese dip and shredded cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Seafood Enchiladas
3 pieces of enchiladas with shrimp, scallops, and lobster topped with cheese dip. Served with guacamole, sour cream, lettuce, tomatoes, rice, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Cocktail Mexicano
Steamed shrimp, served in a 27-ounce glass with sweet and tangy tomato juice, garnished with pico de gallo, cilantro, and avocado. Served with saltine crackers and a lime wedge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Shrimp Salad
Bed of rice topped with shrimp. Served with lettuce, onion, tomato, pickled jalapenos, lime, avocado, and ranch. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Desserts
Fried Ice Cream
Chimi Cheesecake
Super Sopapilla
Oreo Churros
Cinnamon Churros
Drinks
Soft Drinks
Coke diet coke sprite mellow yellow dr.Pepper root beer lemonade raspberry tea freshly brewed sweet/unsweet tea coffee hot tea milk chocolate milk apple juice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Aguas Frescas
Horchata, jamaica, or pineapple water. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Jarritos
Mango, pineapple, lime, fruit punch, or Coca-Cola. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Appetizers
Jalapeno Poppers
La Palma Sampler
2 pieces jalapeno poppers, 2 pieces mozzarella sticks, 1 piece cheese quesadilla, 1 piece taquito, and queso fundido. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Loaded Fries
Shredded cheese, chorizo, sour cream, and jalapenos. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Wings (8 pcs)
Hickory BBQ or mango habanero. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Dips
Cheese Dip
Queso Fundido
Guacamole
Guacamole Palma (Pico & Guacamole)
Guacamole Abuelita
Pico de Gallo
Pico with Avocado & Jalapeno
Chile con Queso & Ground Beef
Bean Dip
Salsa Verde
Salsa Roja
Kid's Menu
Pick Your Item
For kids 12 years or under, includes 1 piece entree and 1 piece side. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tacos
Tacos de Machaca
3 pieces of steak and scrambled egg tacos filled with cilantro, avocado, and onions. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tacos de Carnitas
3 pieces carnitas, pico de gallo, and pickled jalapeno. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tacos Campechanos
3-piece steak, chorizo, cilantro, cucumbers, and onion. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tacos de Asada
3 pieces of carne asada or grilled chicken. Served with rice, beans, pico de gallo, and our tomatillo salsa. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tacos Nortenos
3 pieces chicken and steak. Served with pineapple, pico de gallo, avocado, rice, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Street Tacos
2 pieces carnitas, 2 pieces chicken with chorizo, topped with onion and cilantro on a corn tortilla. Served with lime wedge, rice, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Taco Milanesa
3 pieces milanesa tacos with onion, cilantro, avocado, and lime wedge. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tacos Pastor
3-piece tacos served with onions, cilantro, lime, green salsa, rice, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sides
Black Beans
Refried Beans
House Rice
Rice & Beans
French Fries
Fried Jalapenos
Pickled Jalapenos
Cilantro
Lime
Sprinkle Cheese
Corn Tortilla
Flour Tortilla
Sour Cream
Fresh Onions
Avocado
Ranch
A la Carte
Beef Taco
Steak Taco
Shredded Chicken Taco
Grilled Chicken Taco
Enchiladas
Burritos
Tamale
Chile Relleno
Cheese Quesadilla
Tostada (Chicken or Beef) (1 pc)
Nachos
Ground Beef Nachos
Topped with cheese dip. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ground Beef & Beans Nachos
Topped with cheese dip. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Shredded Chicken Nachos
Topped with cheese dip. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Shredded Cheese Nachos
Topped with cheese dip. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Bean Nachos
Topped with cheese dip. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Combinations
Pick 2
Includes 2 sides. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Pick 3
Includes 2 sides. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Huevos (Eggs)
Huevos con Chorizo
3 pieces scrambled eggs with Mexican sausage. Served with rice, beans, and 3 pieces of tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Huevos a la Mexicana
3 pieces scrambled eggs cooked with onions, peppers, and tomatoes. Served with rice, beans, and 3 pieces of tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Huevos Rancheros
3 pieces of eggs topped with our spicy sauce. Served with rice, beans, and 3 pieces of tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Grill Specials
Mexicali
Bed of rice topped with (chicken, steak, or mixed) onions, tomato, bell pepper, and chorizo. Topped with cheese dip and shredded cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chori Pollo
Grilled chicken cooked with chorizo, topped with shredded cheese. Served with rice, guacamole, salad, and 3 pieces of tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Carne Asada
Thin grilled steak served with rice, beans, tossed salad, and 3-piece tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chile Verde
Steak tips cooked with green salsa. Served with rice, beans, and 3 pieces of tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Arroz con Pollo
Grilled chicken over rice, topped with cheese dip and shredded cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Pollo Loco
Chicken breast served with rice, beans, guacamole, sour cream, lettuce, tomato, and 3-piece tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Pollo Salad
Grilled chicken served with lettuce, sour cream, guacamole, tomato, cheese, and dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Alambre
Steak, chicken, chorizo, carnitas, cheese, pineapple, jalapeno, and onions. Served with rice and 3 pieces of tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Pollo Ranchero
Grilled chicken cooked in ranchero sauce. Served with rice, beans, and 3 pieces of tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Texas Salad
Grilled chicken, steak, shrimp, lettuce, tomatoes, onions, cucumbers, and avocados. Topped with shredded cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Mexican Tossed Salad
Grilled chicken, sliced steak, lettuce, cucumbers, tomatoes, onions, jalapeno, fries, cheese, and ranch. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Loco Salad
Chicken breast, lettuce, avocado, cucumbers, tomatoes, onions, and ranch. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chimichangas Tierra Y Mar
1 piece shrimp and 1 piece steak, peppers, onions, and tomato topped with cheese dip. Lettuce, sour cream, guacamole, and tomato. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Bistec a la Mexicana
Grilled steak topped with onion, jalapeno, tomato, cilantro, and potato. Served with rice, beans, and 3 pieces of tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Popular Combos
Enchilada, Taco, Rice, & Refried Beans
Enchiladas (2 pcs), Rice, & Refried Beans
Enchiladas (2 pcs) & Chile Relleno (1 pc)
Burritos (2 pcs), Rice, & Refried Beans
Burrito, Taco, & Rice
Burrito, Enchilada, & Rice
Chile Relleno
Taco, refried beans, and guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Enchilada, Tacos (2 pcs), & Chile con Queso, and Ground Beef
Dinner for 2
2 pieces tacos, 1 piece burrito, 1 piece enchilada, 1 piece tamale, 1 piece chile relleno, and 1 piece chalupa. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Steak
Bistec Tampiquena
Grilled steak served with rice, beans, lettuce, onion, tomato, avocado, lime wedge, pickled jalapenos, and 3 pieces of tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Bistec Ranchero
Grilled steak topped with tomatillo sauce. Served with rice, beans, and 3 pieces of tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Bistec Acapulco
Acapulco grilled steak topped with onions, tomatoes, bell peppers, and mushrooms. Served with rice, beans, and 3 pieces of tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sizzling Fajitas
Fajitas
Fajitas cooked with bell peppers, onions, and tomatoes. Served with guacamole, lettuce, sour cream, beans, rice, and three tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Fajitas de Camarón
Shrimp. No chorizo. Fajitas cooked with bell peppers, onions, and tomatoes. Served with guacamole, lettuce, sour cream, beans, rice, and three tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Fajitas Texanas
Shrimp, steak, and chicken. Fajitas cooked with bell peppers, onions, and tomatoes. Served with guacamole, lettuce, sour cream, beans, rice, and three tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Palma Fajitas
Carnitas, steak, and chicken. Fajitas cooked with bell peppers, onions, and tomatoes. Served with guacamole, lettuce, sour cream, beans, rice, and three tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Fajitas Seafood
No chorizo. Shrimp, scallops, and lobster. Fajitas cooked with bell peppers, onions, and tomatoes. Served with guacamole, lettuce, sour cream, beans, rice, and three tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Fajita Meals
Super Fajita Quesadilla
Stuffed with cheese, (steak, chicken, or mixed) bell peppers, onions, and tomatoes. Served with rice, beans, lettuce, sour cream, and guacamole. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chimichangas Fajita (1 pc)
1 piece chimichangas (steak, chicken, or mixed) cooked with bell peppers, onions, and tomatoes. Topped with cheese dip, lettuce, sour cream, tomatoes, and guacamole. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Burrito Fajitas
Burrito (steak, chicken, or mixed) cooked with bell peppers, onions, and tomatoes. Topped with cheese dip. Served with lettuce, sour cream, guacamole, rice, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Super Quesadilla Texano
Stuffed with cheese, steak, chicken, shrimp, chorizo, onion, tomato, and bell peppers. Served with rice, beans, and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Burritos
Vegetarian Burrito
Stuffed with onion, tomato, peppers, mushrooms, zucchini, and squash. Served with rice and black beans, topped with cheese dip.
Burrito Chipotle
Shredded chicken with rice and sour cream, topped with cheese dip. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Special la Casa Burrito (1 pc)
1 piece of burritos (beef tips or shredded chicken) topped with cheese dip. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Burrito Asada
Steak, chicken, or mixed. Stuffed with rice, beans, and pico. Served with lettuce, tomato, and guacamole. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Burrito Jalisco
Steak, chicken, carnitas, shrimp, rice, and beans topped with cheese dip and chorizo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Burrito Vallarta
Steak, chicken, shrimp, rice, and beans, topped with cheese dip, green salsa, chorizo, and pineapple. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Burrito Machaca
Filled with steak, scrambled eggs, onion, cilantro, rice, and black beans. Topped with green sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Entrees
Taquitos
2 pieces fried taquitos, 2 pieces beef tips, and 2 pieces shredded chicken. Served with lettuce, guacamole, tomato, sour cream, rice, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chimichangas (1 pc)
1 piece chimichangas (beef tips or shredded chicken) topped with cheese dip, lettuce, tomatoes, sour cream, and guacamole. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Nachos Supreme
Combination of ground beef, chicken, and beans served with lettuce, guacamole, sour cream, tomatoes, and cheese dip. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Seafood
Seafood Burrito
Shrimp, lobster, and scallops cooked with onions, tomatoes, and bell peppers, topped with cheese dip. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Seafood Quesadilla
Shrimp, lobster, and scallops cooked with onions, tomatoes, and bell peppers, stuffed with shredded cheese, rice, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chimichanga Seafood
1 piece chimichangas with lobster, shrimp, and scallops, cooked with onions, tomatoes, and bell peppers. Topped with cheese dip, sour cream, guacamole, tomatoes, and lettuce. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Arroz Del Mar
A bed of rice topped with shrimp, lobster, and scallops, cooked with zucchini and yellow squash. Topped with cheese dip and shredded cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Grill Specials
Mexicali
Bed of rice topped with (chicken, steak, or mixed), onions, tomato, bell pepper, and chorizo. Topped with cheese dip and shredded cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Arroz con Pollo
Grilled chicken over rice, topped with cheese dip and shredded cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Pollo Salad
Grilled chicken served with lettuce, sour cream, guacamole, tomato, cheese, and dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Texas Salad
Grilled chicken, steak, shrimp, lettuce, tomatoes, onions, cucumbers, and avocados. Topped with shredded cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Mexican Tossed Salad
Grilled chicken, sliced steak, lettuce, cucumbers, tomatoes, onions, jalapeno, fries, cheese, and ranch. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
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Recent Reviews
I've been here several times and it was delicious.... but last night my taco salad was like half the size as previous orders. I always have to get corn vs a flour tortilla because I'm allergic to wheat. My husband's and son's meals were good portions. Needless to say, if I didn't get more chips I'd still be starving..... I'm not sure I'll be rushing back here to eat any time soon.
November 2024
Came for the Sunday buffet, food was really good, fresh pico, beef chicken and everything else you'd need for a proper Mexican meal, staff was good as well less than $50 for 3 people plus drinks
October 2024
I live an hour and 45 minutes away, but I make sure to stop at La Palma any time I'm in town!!! It is one of my families favorite places to eat. The food is always delicious and the staff is always friendly!! Highly recommend!!
October 2024
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