Pizza Oven

5501 Market Ave N, Canton
(330) 768-7330

Recent Reviews

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Jonathan Yungen

420 blaze on! Enjoy the $5

Ron Gay

Pizza Oven on 55th. Call in order. Went to pick up my order and was told they were boxing my wings order would be right out. 15 minutes later he brought my order to the car. Obviously, they hadn’t even started them. Got home and it wasn’t the pizza I ordered.

Food: 4

Service: 1

Daryl Neeland

These pizzas are rectangular, not round! Must be a Canton thing!

Atmosphere: 4

Food: 4

Service: 3

Sara Tessanne

I miss the brick ovens but the pizza is still delicious.

Mike Parry

I visited for the first time a few days ago and tried out several items on the menu, including pizza, jojos and a meatball sub. The pizza was amazing. I loved the dough/crust and how they cook their pizzas. I will definitely return for this. However, I wasn’t super impressed with the rest. The jojos weren’t awful but they were super large, almost double the size of what I’ve been used to. They also needed salt. The meatball sub was bad. The meatballs reminded me of those you get frozen at the store with no real flavor to them. There was very little sauce on the sub, and it was swimming in cheese that just didn’t taste good. For the cost of $10, I just expected better.

I would come back for the pizza but likely will stay away from anything else. Also a bit off putting was one of the cooks in the back was coughing extremely bad when I stopped in, and it seemed like the others were making a joke out of it. Not exactly the best impression.

Sue Lattavo

We got a pizza today around 2:30; it was awful!!! Gooey and undercooked. There is an older woman who works at 55th street site who KNOWS HOW to make a good pizza; the younger kids need to learn! This was a real disappointment!

Marc Pfeiffer

Best pizza in Stark county

Edward Gaines

I just started coming here, and the service is very nice! Their employees are young, and seem to have good morale! The prices are great most of all, not too expensive.

Sebastian Schreiber

Good pizza and pepperoni rolls, just a little bit pricey!

Matthew Helmick

Decent staff

Adam Hoover

Double cheese has become a must pizza is great

Kewan Jenkins

Never again they are rude the don't make the pizza right they tell you one price on the phone then charge extra when you get there absolutely the worst pizza oven in Canton

William Lamb

Local business great family know people that have had their pizza shipped to them. I'm glad we live close because it's almost a weekly staple. They have a whole bunch of other good stuff. Google them and see for your self.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: House Salad, Grilled Chicken Sub, Broasted Potatoes, Small with Peoperoni and Mushrooms, Cheese Pizza, Crush Orange 2l, Half Dozen Buffalo Wings, Extra Sauce on Side, Small Works, Italian Sub, Party Barrel of Chicken

DBZQ LoGiC

Probably the worst pizza I have had in years. Old dough thin and no taste.

Christian Mayle

I’m reviewing this place as a chain & not just as an individual pizza place. The pizza here imo never impressed me. In fact, I think it’s one of the worst ones I’ve had in my life. Way too much cheese & very unimpressive taste that’s quite greasy. It’s been consistently bad even the chicken & JoJos here get dry & not flavorful. I can’t recommend this place at all & probably only appeals to specific people. Can’t rate the service & atmosphere since I’ve only had takeout.

Food: 2

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