Agnes Eats

416 E 3rd St, Dayton
(937) 368-8787

Recent Reviews

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Keith as for a general manager you should be ashamed that you’re allowing your cooks to put food like that out to the general public. You’re very unapproachable and rude for you guys to sit there and say this is Caribbean cuisine as a first generation myself. I am very deserted. My mom my grandmother anyone from the Caribbean islands would be very disappointed.

The jerk chicken was dry. The oxtail had no flavor. It was greasy the sorrel drink. We’re not gonna talk about that. The cabbage had no flavor at all. The rice was the same. The only thing that you guys had going was the wings and fries

And for the individuals who haven’t tried true Caribbean cuisine, I will advise you to take a trip to Detroit, the greatest experience when it comes to true Caribbean cuisine

Atmosphere: 1

Food: 1

Service: 3

Megan White

Great service, great food. And they're open late! I'll be back

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Jerk Chicken Cheesesteak Bowl

Virginia

Loved this restaurant! We had the oxtail, lamb, jerked chicken, rasta pasta and rice and pea and cabbage. ALL food items were delicious! Restaurant was clean, staff very friendly and service was fast. Prices are approx $12-$25 per plate but large portions. Very happy to find this gem!

Atmosphere: 5

Food: 5

Service: 5

Morgan Nicole

Imagine being a Jamaican restaurant and not doing any hurricane Melissa relief efforts for Jamaica. Agnes will never see a coin from me.

Service: 1

Ralph Korthauer

We tried a variety of dishes- each was tasty and well seasoned. Unfortunately many of the drinks weren’t available and the single server was quite busy. I hope this place finds its groove.

Atmosphere: 2

Food: 5

Service: 3

Danielle Kindred

Food was fantastic (will go again). The oxtails were my fav (so flavorful-and were fairly meaty). The atmosphere could use some improvement (feels kinda unfinished). But did i say the food was great (because it was).

Atmosphere: 3

Food: 5

Service: 3

Well Known

Keep up the good work

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Oxtail Bowl, Coco Bread, Jerk Wings

Brysen Vasquez

Best Caribbean restaurant I have personally tried all the food is really good with high quality natural ingredients. The flavor is really good and is cooked perfectly with immaculate flavor profiles. I have been here 2 times here it’s amazing. Owner is really cool also the vibe inside is very cool based around the Caribbean style and vibe.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Oxtail Bowl

Dave Kong

Best jerk wings around 😋

Atmosphere: 5

Food: 5

Service: 5

Constance JONES Collier

Enjoyed Jeremiah chicken with rice and peas. My husband loved the wings with habenero sauce and the brown sugar lemonade was very good.

Recommended dishes: Jerk Chicken Bowl, Coco Bread

Jessica Jones

My one complaint is that the macaroni and cheese recipe seems to have changed and does not taste nearly as good. Please go back to your original recipe.

Atmosphere: 4

Food: 4

Service: 5

FaceLand Records

LOVE THE NEW LOCATION AND NEW MANAGEMENT.

Atmosphere: 5

Food: 5

Service: 5

Ryan Drake

The excuse for jerk chicken is unacceptable you can’t have jerk chicken with no Real Fire and the oxtails are expensive sf but the only give you 3 tiny ones and they not worth it over expensive and underwhelming even the rice was terrible get a new chef or something as a fellow Trinidadian I was embarrassed to take my dad here because it sucked so bad

Atmosphere: 2

Food: 1

Service: 1

Snew One

The food is legit. How do you have Fox News on your only working tv in the Oregon District 2 days after the No Kings Protest?? Hmm let me guess?!?🤔 Bartender was creepy and had the coke sweats. Know your location. Do better!

Atmosphere: 1

Food: 5

Service: 2

dawn tindall

Fantastic food. I enjoyed the plantains and beef pie most. The door to the dining room is west of the corner. Service was fast, making it perfect for lunch.

Atmosphere: 5

Food: 5

Service: 5

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