{{ group }}
-
{{ item.name }}
- {{ item.properties.formatted }}
“Going through the Hardee's drive-thru at the Love's Truck Stop in Dayton is a pleasure because of it's employees, especially Keith. Unlike employees at other fast food places that just say "Can I take your order?", he welcomes you to Hardee's, and lets you know that he'll take your order when you're ready, and he's not rushing you to hurry up and place your order and then totaling it when you still might have more to order. You can hear his smile over the speaker. At the window, he asks if you want your receipt, and after given my order, he makes sure I didn't need anything else. Because of his exceptional customer service, I had to speak to his manager. Keith is the example that future Hardee's (and other restaurant) employees need to fold.
Parking: Because it's a truck stop, it is quite busy, and there's separate entrances for semi tractor-trailers and vehicles, and you'll need to be alert. There's more parking spaces to the east of the gas pumps,“
“I don't know anything about the menu other than the mushroom Swiss burger. This is one of the last Hardee's around that I know of, and it needs protecting. Staff is friendly and fast with their service, the food is hot fresh and good. And when you ask for extra sauce you actually get extra sauce, unlike some places when you ask for extra and you get none.“