Hyde Park Prime Steakhouse
6360 Frantz Rd, Dublin
(614) 717-2828
Recent Reviews
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We had a very nice meal a time at Hyde Park. I would recommend having your next dinner there.
We have been here several times and usually have a wonderful experience. The bartender was not very pleasant with us when we sat down nor did he seem very happy to be serving anyone around us. Unfortunately, as this was the first person we saw, they set the tone in mood for the evening. Once seated, our servers were fair and kept our water glasses full. I won't be coming back to this location for sometime  In the $215 spent would've been better spent someplace else last night celebrating our anniversary.
A longtime J Gilberts fan and wanted to try Hyde Park. Overall a very good experience. Food was excellent and the service was top notch. Thank you!
Steaks were good not great. Some temp issues on the food. Building dated. Cost was high considering quality and environment
Nicholas was there to take our orders and thru dessert- he did a masterful job in all aspects!
Everything was great - service, drinks, apps, salad, and fish. The steak was the cooked to perfection and surprised me by being the toughest, most gristly piece of meat I've ever been served. I really tried, but couldn't eat it. Beware of their NY strip.
Love Hyde Park Prime Steakhouse! The food is delicious. The wait staff is top notch. Our favorite place to go.
Great food and great service. Very attentive. The filet was cooked to perfection and the sea bass melted in your mouth.
The most excellent steaks. The Gruyere potatoes were unbelievably good. The service was great, waiter was fun and attentive. This was our first visit and we will definitely be back when we want a great steak. Everything was absolutely delicious. So glad we tried Hyde.
Atmosphere: 5
Food: 5
Service: 5
Our second time my wife and I came here for our anniversary. They go above and beyond by giving us a candle-lit table, a card, and special menus. Most if not all the staff will wish you a happy anniversary as they walk by. The food is always good, I hate to mention this but both my wife and my steaks were under cooked, but we didn't mind as we weren't able to finish them and we're going to be reheating them, however mine was only a little off, her steak was ordered medium with a push, and they gave her what was maybe medium rare, if it was even cooked that much. We didn't complain as I stated we knew we'd be reheating them. We loved the wine we ordered and the creme brulee is amazing.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
This was our first time there and Ashley was our server She was amazing Food was delicious.... Definitely will be back 10/10 recommend the Surf n Turf
Craig was, as always, quite attentive and especially to my guests. Adam came through with the bar seating which is my favorite area. Escargot is available only at the Dublin location and it's a “go to” for appetizers...but it was a little off last night. Doesn't matter. Great evening. Wife is happy because the leftovers will make an awesome omelet!
Our waiter was a disappointment . But we have had other waiters and they were wonderful. He ignored several requests for information. Not that busy either. We were there early and he ignored info on meals. We had guest and was their first time. They felt he was trying to “ sell up “. Agh... We will go again, doubt they will.
If we could give Hyde Park Dublin 10 stars we would. The food is always amazing. Tonight we split the shrimp cocktail, chopped salad and gratin potatoes. All were served expertly by Chris and were amazing. Same for the steak Kosar and lobster tail. But what makes Hyde Park absolutely one of the best restaurants anywhere is the service. The team of Pam, Chris, Craig, Mark and Brian are truly extraordinary. They treat us like family,with each one stopping by to check if everything is Ok and to greet us. No other restaurant makes us feel this special which is why we love it so.
We always have an exceptional experience whenever dining at the Hyde Park Prime Steakhouse in Dublin. Consequently, we almost always dine there on our birthdays and anniversaries and are never disappointed.
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