Cimi's Bistro at Pinnacle
1500 Pinnacle Club Dr, Grove City
(614) 539-0722
Customers' Favorites
Shrimp Cocktail
Brussels Sprouts
Caesar Salad
Bison Burger
House Salad
Onion Soup
Lunch - Starters
Italian Twisty Rolls
House-made dough stuffed with Italian meats and cheese, served with marinara for dipping.
Sriracha Meatballs
Oven baked all beef meatballs tossed in honey sriracha sauce, topped with green onions
Shrimp Cocktail
Chilled cocktail shrimp in our house-made cocktail sauce.
Pretzel Bites (10 pcs)
Served with beer cheese and honey mustard.
Calamari
Flash fried with banana peppers, red peppers, and zucchini squash. Your choice of traditional with marinara and lemon aioli or firecracker with Mae ploy sweet chili sauce.
Bruschetta
Tomato, onion, and garlic tossed with basil, olive oil, and fresh mozzarella cheese. Topped with sweet balsamic glaze & served with warm naan bread
Portabella Fries
Beer battered and deep fried portabella "fries" served with bistro sauce
Lunch - Salads
Buffalo Chicken Salad
Chopped iceberg lettuce, bacon bits, Cheddar cheese, hard-boiled egg, and croutons topped with grilled chicken tossed in buffalo sauce, and ranch dressing on the side.
Salmon Spinach Salad
Grilled salmon over fresh baby spinach, candied walnuts, craisins, and goat cheese crumbles. Served with poppy seed dressing on the side.
Taco Salad
Mixed greens, black beans, corn, Cheddar cheese, topped with avocado, sour cream, and salsa. Served with tortilla chips. Choice of chicken or taco meat. Served with chipotle ranch on the side.
The Wedge
Iceberg lettuce, bacon bits, blue cheese crumbles, and diced tomatoes, blue cheese dressing on the side.
Caesar Salad
Crisp romaine topped with shaved Parmesan cheese, and croutons. Served with housemade Caesar dressing,
Cimi's Seasonal Signature Salad
Field greens, bleu cheese, and candied pecans. Served with sweet and sour dressing on the side.
House Salad
Field Greens, cucumbers, red onion, cherry tomatoes, and croutons with your choice of dressing.
Mediterranean Steak Salad
Field greens, topped with grilled artichoke heart and zucchini, grape tomatoes, feta cheese, kalamata olives, and sirloin steak
Lunch - Soups
Lobster Bisque
French Onion (Crock)
Lunch Combo
Lunch Combo
Choose two.
Lunch - Signature Entrées
Chicken Marsala
Pan-seared chicken breast, in a creamy marsala sauce with fresh mushrooms over Cheddar mashed potatoes, served with green beans.
Chef Guido's Old World Lasagna
Family recipe lasagna served with house salad or Caesar salad and garlic bread.
Fish and Chips
Beer battered deep-fried cod served with housemade fries, hush puppies, and slaw.
Chicken and Cheddar Smashed
Three fresh buttermilk marinated chicken tenders, Cheddar smashed potatoes, and honey sriracha dipping sauce.
Seafood Pasta
Seared shrimp, crab meat, and bay scallops tossed with linguine pasta in a light pesto sauce with sun-dried tomatoes and fresh baby spinach, topped with two salmon meatballs
Bang Bang Shrimp
Breaded popcorn shrimp tossed in a classic spicy bang bang sauce. With deep fried veggies over jasmine rice.
Lunch - Handhelds
Blackened Salmon Tacos
Three soft tacos topped with cabbage slaw, served with black beans and rice.
Artisan Burger
8-ounce ground chuck patty served with lettuce, tomato, thick-sliced red onion, pickle, and served with choice of side.
3 Cheese Chicken Sandwich
Grilled chicken breast topped with provolone, Cheddar, Swiss, and bacon, served with lettuce, tomato, red onion, pickle, pesto aioli, served with choice of side.
Build Your Own Pizza (8")
Choose 1 of the following toppings between pepperoni, sausage, mushroom, green pepper, banana pepper, onion, or black olive.
Stromboli
Stuffed with capicola, pepperoni, and provolone cheese, served with marinara sauce for dipping.
Hot Sicilian
Salami, spicy capicola, prosciutto, provolone cheese, lettuce, tomato, sweet red onion, banana peppers, and balsamic vinaigrette, served with choice of side.
Wings (12 pcs)
Breaded jumbo wings fried and tossed with your choice of sauce. Choose from garlic parmesan, BBQ, lava, mild, or honey sriracha.
Bison Burger
6 ounce locally raised bison grilled on a brioche roll. Topped with provolone, heirloom tomatoes, grilled squash, sprouts, whole grain mustard, and bistro sauce, served with choice of side.
Philly Cheese Steak
Thinly sliced prime rib grilled with peppers and onions and provolone cheese served in a toasted hoagie bun, served with choice of side
Buffalo Chicken Panini
Fried chicken cutlet tossed in buffalo sauce, topped with bacon and bleu cheese, lightly pressed on the panini grill and served with choice of side and ranch dressing
Reuben Panini
Shave corned beef, swiss cheese, sauerkraut with housemade thousand island dressing on ciabatta, lightly pressed on the Panini grill.
Turkey Bacon Panini
Honey roasted turkey, cheddar cheese, pepper bacon and sweet honey mustard sauce, lightly pressed on the panini grill. Served with choice of side.
Meat Lovers Calzone
Sausage, Capicola and pepperoni and provolone cheese. Served with marinara sauce for dipping.
Spicy Italiano
Provolone, pepperoni, sausage, red onion, mushroom, and banana peppers.
Lunch - Sides
Broccoli
Cheddar Smashed Redskin Potatoes
Cole Slaw
Garlic Fries
Green Beans
Hand Cut Sea Salt Fries
Onion Rings
Kettle Chips
Sweet Potato Fries
Asparagus
Mac and Cheese
Desserts
Chocolate Tower Cake
4 Layer chocolate cake with chocolate icing.
Sunday Brunch - Starters
Biscuits and Gravy
Cimi's sausage gravy over two buttermilk biscuits.
Trio of Scones
Fresh baked blueberry, chocolate chip, and apple cinnamon scones served with cream cheese glaze.
Cinnamon Roll
Jumbo cinnamon roll served hot with a cream cheese glaze.
House Salad
Field greens, cucumbers, red onion, cherry tomatoes, and croutons with your choice of dressing.
Signature Salad
Field greens, blue cheese, seasonal fruit, candied pecans.
Loaded Home Fries
Home fries topped with a choice of four between sautéed onions, tomatoes, jalapeño peppers, green peppers, mushrooms, sausage gravy, ham, sausage, bacon, smoked Provolone, feta, Pepper Jack cheese, or Cheddar cheese.
Sunday Brunch - Extras
Home Fries
Breakfast Meats
Apple wood smoked bacon, sausage patties, and hickory-smoked ham.
Lobster Bisque
Fruit Cup
Side Toast
2 pieces of toast with butter.
Sunday Brunch - Signatures
Build Your Own Omelet
Three egg omelet with choice of four between sautéed onions, tomatoes, jalapeño peppers, green peppers, mushrooms, sausage gravy, ham, sausage, bacon, prime rib, smoked provolone, feta, pepper Jack cheese, Cheddar cheese. Choice of breakfast bread.
Chicken and Waffles
A golden brown waffle topped with fresh buttermilk marinated chicken tenders. Served with your choice of maple syrup or chipotle maple syrup. Add whipped cream and fresh berries by request.
Belgian Waffle
French Toast Neat
French-toasted brioche, completed with whipped cream, and maple syrup.
Pinnacle Eggs
Two eggs cooked to order with choice of ham, sausage, or bacon strips. Served with home fries and your choice of toast.
Breakfast Pizza
Housemade dough covered in cimi's sausage gravy, Cheddar cheese, bacon, and topped with scrambled eggs.
Kid's French Toast with Fresh Fruit
Kid's Scrambled Eggs with Fresh Fruit
Sunday Brunch - Benny's
Crab Benedict
Our signature crab cakes on an English muffin, topped with tomato slices, and two poached eggs, and hollandaise sauce. Served with home fries.
Ham Benedict
English muffin topped with black forest ham, two poached eggs, and hollandaise sauce. Served with home fries.
Chicken Fried Chicken Benedict
Buttermilk biscuit topped with fresh buttermilk marinated chicken tenders, two poached eggs, and sausage gravy. Served with home fries.
Sunday Brunch - Handhelds
Breakfast Burrito
Scrambled eggs, sausage, Cheddar cheese, home fries, and avocado served with pico de gallo and green chile sauce. Served with your choice of home fries or sea salt fries.
Breakfast Burger
8-ounce house-ground patty, pepper Jack cheese, hard fried egg, fresh jalapeño, lime crema, and guacamole. Served with home fries.
B.E.L.T.
Thick sliced maple bacon, fried egg, lettuce, tomato, and mayonnaise on grilled sourdough bread. Served with your choice of home fries or sea salt fries.
Pinnacle Club
Triple decker sandwich on whole wheat with roasted turkey, Virginia ham, bacon, Cheddar, lettuce, tomato, and mayo. Served with your choice of home fries or sea salt fries.
Artisan Burger
Half pound ground chuck patty served with lettuce, tomato, thick-sliced red onion, and pickle. Served with your choice of home fries or sea salt fries.
Pinnacle Breakfast Sandwich
Thick sliced sausage patty or thick-cut pepper bacon, on a toasted Cheddar biscuit with fried egg. Served with your choice of home fries or sea salt fries.
Desserts
Chocolate Tower Cake
4 Layer chocolate cake with chocolate icing.
Dinner - Starters
Italian Twisty Rolls
House-made dough stuffed with Italian meats and cheese, served with marinara for dipping.
Sriracha Meatballs
Oven baked all beef meatballs tossed in honey sriracha sauce, topped with green onions
Shrimp Cocktail
Chilled cocktail shrimp in our house-made cocktail sauce.
Pretzel Bites (10 pcs)
Served with beer cheese and honey mustard.
Calamari
Flash fried with banana peppers, red peppers, and zucchini squash. Your choice of traditional with marinara and lemon aioli or firecracker with Mae ploy sweet chili sauce.
Bruschetta
Tomato, onion, and garlic tossed with basil, olive oil, and fresh mozzarella cheese. Topped with sweet balsamic glaze & served with warm naan bread
Portabella Fries
Beer battered and deep fried portabella "fries" served with bistro sauce
Dinner - Salads
Buffalo Chicken Salad
Chopped iceberg lettuce, bacon bits, Cheddar cheese, hard-boiled egg, and croutons topped with grilled chicken tossed in buffalo sauce, ranch dressing on the side.
Salmon Spinach Salad
Grilled salmon over fresh baby spinach, candied walnuts, craisins, and goat cheese crumbles. Served with poppy seed dressing on the side.
Taco Salad
Mixed greens, black beans, corn, Cheddar cheese, topped with avocado, sour cream, and salsa. Served with tortilla chips. Choice of chicken or taco meat. Served with chipotle ranch on the side.
Caesar Salad
Crisp romaine topped with shaved Parmesan cheese, and croutons. Served with housemade Caesar dressing,
The Wedge
Iceberg lettuce, bacon bits, blue cheese crumbles, and diced tomatoes, blue cheese dressing on the side.
Cimi's Seasonal Signature Salad
Field greens, bleu cheese, and candied pecans. Served with sweet and sour dressing on the side.
Mediterranean Steak Salad
Field greens, topped with grilled artichoke heart and zucchini, grape tomatoes, feta cheese, kalamata olives, and sirloin steak
Dinner - Soups
Lobster Bisque
French Onion (Crock)
Dinner - Signature Entrées
Chicken Parmesan
Panko and Romano crusted chicken breast topped with mozzarella cheese over angel hair pasta tossed in her butter and surrounded by house-made marinara.
Jumbo Lump Crab Cake
Pan-seared, over cheddar smashed potatoes, topped with remoulade sauce and poblano pepper relish, served with green beans.
Chicken Marsala
Pan-seared chicken breast, in a creamy marsala а sauce with fresh mushrooms over Cheddar smashed potatoes, served with green beans.
Chef Guido's Old World Lasagna
Family recipe lasagna served with house salad or Caesar salad and garlic bread.
Pesto Shrimp Pasta
Seared shrimp tossed with penne pasta and a pesto cream sauce with sundried tomatoes, topped with shaved Asiago cheese.
BBQ Ribs
Half rack baby back ribs hand rubbed in seasonings and slathered with Cimi's famous BBQ sauce with macaroni & cheese and slaw
Chicken and Cheddar Smashed
Three fresh buttermilk marinated chicken tenders, Cheddar smashed potatoes, and honey sriracha dipping sauce.
Teriyaki Salmon
Grilled Bay of Fundy salmon served with sticky rice and stir-fry-veggies.
Bang Bang Shrimp
Breaded popcorn shrimp tossed in a classic spicy bang bang sauce. With deep fried veggies over jasmine rice.
Seafood Pasta
Seared shrimp, crab meat, and bay scallops tossed with linguine pasta in a light pesto sauce with sun-dried tomatoes and fresh baby spinach, topped with two salmon meatballs
Dinner - Handhelds and Pizza
Wings (12 pcs)
Breaded jumbo wings fried and tossed with your choice of sauce. Choose from garlic parmesan, BBQ, lava, mild, or honey sriracha.
Bison Burger
6 ounce locally raised bison grilled on a brioche roll. Topped with provolone, heirloom tomatoes, grilled squash, sprouts, whole grain mustard, and bistro sauce, served with your choice of side.
Stromboli
Stuffed with capicola, pepperoni, and provolone cheese, served with marinara sauce for dipping.
Build Your Own Pizza (8")
Choose 1 of the following toppings between pepperoni, sausage, mushroom, green pepper, banana pepper, onion, or black olive.
Margherita Pizza
Fresh mozzarella cheese, roma tomatoes, and basil.
Spicy Italiano
Provolone, pepperoni, sausage, red onion, mushroom, and banana peppers.
Meat Lovers Calzone
Sausage, Capicola and pepperoni and provolone cheese. Served with marinara sauce for dipping.
Dinner - Sides
Broccoli
Cheddar Smashed Redskin Potatoes
Cole Slaw
Garlic Fries
Green Beans
Hand Cut Sea Salt Fries
Onion Rings
Kettle Chips
Sweet Potato Fries
Asparagus
Mac and Cheese
Desserts
Chocolate Tower Cake
4 Layer chocolate cake with chocolate icing.
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Recent Reviews
The views on the back patio are stunning! The weather was beautiful and the food was amazing! They had many gluten free options such as all the salads, you could get a gf bun, or pizza as well which made it more welcoming to everyone in my party. The workers were very nice as they put the gf cake I made in the fridge to keep cool while we were eating dinner. Overall a great experience and will definitely be back this summer:)
June 2025
Cimi's is just a nice relaxing place to go enjoy food, drinks with friends or family. The outside patio is always so nice when the weather cooperates but if not the inside is very nice and cozy. Having musicians on the weekend nights give a nice vibe to the space I had the BBQ chicken with habanero and it was absolutely amazing. So tender. Really should make this a staple on the menu and pair it with some chipotle mashed potatoes and a veggie
May 2025
The restaurant itself was lovely but obviously caters first to its country club members. (We were seated at a table in front of a very busy service door.) The service was well intentioned but untrained. Two of our brunch dishes were mediocre- the breakfast bowl and steak and eggs - but the salmon on my berry salad was lovey.
May 2025