The food was good. The prices was reasonable. We went at lunch on Saturday and was not too busy. It was nice.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Smoked Mac and Cheese
Sarah McClatchey
Food is wonderful, atmosphere/vibe is AWESOME! Can't wait to come back in warmer weather. Kyler was the bartender and he helped me out with creating a gin drink that was delicious! Great BBQ, awesome drinks, and cool vibe. THANK YOU, KYLER!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lil Tex, Pulled Pork, Smoked Mac and Cheese, TexMex Street Corn
Sweet Chilomine
Smoked Turkey and Brisket are absolutely fantastic! Definitely has become my favorite BarBQ north of the Mason Dixon!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Turkey, Smoked Sausage, Pulled Pork, Smoked Mac and Cheese, Brisket Sandwich, TexMex Street Corn
Krista Davis
We had such high hopes walking in and seeing photos of our favorite BBQ places back home in Austin. The meats were ok but the sides are a huge disappointment. The coleslaw was a soupy mess and the elote tasted like canned corn with no flavor.
Atmosphere: 4
Food: 3
Service: 3
Recommended dishes: Pulled Pork
Ashot Nalbandyan
Super delicious!
Atmosphere: 5
Food: 5
Service: 5
Amber Schultz
Tiny and tucked away that we missed it, but the food is outstanding. Beef rib meat fell away from the bone and melted in your mouth and the mac and cheese was delicious. Definitely coming back for more!
Owen Clugston
Whiskey and barbecue done right. An awesome atmosphere with great food and a great selection upstairs at their bourbon bar. The bar was closed while we were there, but the owner, Chad, was gracious enough to show us the bar and have a great conversation about one of our favorite pastimes: whiskey. The rest of the staff was incredibly friendly and helpful. I would highly recommend this location for any occasion. If we lived closer, this would be a every week or biweekly restaurant for us!
Called ahead to check hours of bourbon room, drove across town to meet people there, walked in and they said they're closing the bourbon room early. Even after calling to confirm before going.. wasted time and gas.. don't waste yours.
Atmosphere: 1
Food: 3
Service: 1
Steven Dodds
Solid BBQ but took way longer for takeout than I expected. Also they have focused more on design than function with the upfit. Drink station made no sense but it did look nice.
Atmosphere: 4
Food: 5
Service: 3
Recommended dishes: Pulled Pork
Kayla Garrett
Stopped by to try never been before. Got the Haystack & it was absolutely delicious 😋 I will say i didn't like the parking or should I say lack thereof, but wouldn't stop me from going back that's for sure! 10/10 I would recommend 👌🏻
Atmosphere: 4
Food: 5
Service: 5
Ryan A
Last week was the first time eating Legacy, have been excited to try it. Ordered a large split to-go meal with friends. Upon pickup, I asked how many sauces per order (we had two orders on our ticket), they responded around two. So I said I wanted mustard and original sauces for my half, and my friend wanted sweet and the spicy sauce for theirs. When we got back, I learned that they really held us to the two sauce types for the entire order, even though it was split for two groups.... spent over $120 on food and couldn't throw in a few extra suace types to try out. Then we learned they forgot to include the pint of closlaw. It was refunded upon calling.
For the meat, there was pretty good smoke flavor, but for the brisket, it was underserved, and it was over half fat. Really couldn't trim down the fat cap under 1 1/2"? Pulled pork and sausage were really good. Ribs were a bit overcooked, but I think I received the smaller end ribs that probably wasn't representive of the inner rack. Chicken was ok. Mac & cheese could have used more cheese sauce. Beans were not offensive, but not the quality I'd expect from a smokehouse. Corn was strangly dry, almost like it was field corn, not sweet corn.
Supporting local is important to us, but the lack of care in the service and the inconsistent food quality will have us looking elsewhere for our BBQ next time.
Food: 3
Service: 2
Tina Goss
Awesome place! We got takeout, had the chopped chicken sandwich and another sandwich with a couple of different meats (two step sandwich). Sides were great, corn super unique, had green beans as well as pit beans. Awesome taste, quality food. Good service and the atmosphere was great. Cute place with roadside parking.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Brisket Sandwich, TexMex Street Corn
The food was good. The prices was reasonable. We went at lunch on Saturday and was not too busy. It was nice.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Smoked Mac and Cheese
Food is wonderful, atmosphere/vibe is AWESOME! Can't wait to come back in warmer weather. Kyler was the bartender and he helped me out with creating a gin drink that was delicious! Great BBQ, awesome drinks, and cool vibe. THANK YOU, KYLER!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lil Tex, Pulled Pork, Smoked Mac and Cheese, TexMex Street Corn
Smoked Turkey and Brisket are absolutely fantastic! Definitely has become my favorite BarBQ north of the Mason Dixon!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Turkey, Smoked Sausage, Pulled Pork, Smoked Mac and Cheese, Brisket Sandwich, TexMex Street Corn
We had such high hopes walking in and seeing photos of our favorite BBQ places back home in Austin. The meats were ok but the sides are a huge disappointment. The coleslaw was a soupy mess and the elote tasted like canned corn with no flavor.
Atmosphere: 4
Food: 3
Service: 3
Recommended dishes: Pulled Pork
Super delicious!
Atmosphere: 5
Food: 5
Service: 5
Tiny and tucked away that we missed it, but the food is outstanding. Beef rib meat fell away from the bone and melted in your mouth and the mac and cheese was delicious. Definitely coming back for more!
Whiskey and barbecue done right. An awesome atmosphere with great food and a great selection upstairs at their bourbon bar. The bar was closed while we were there, but the owner, Chad, was gracious enough to show us the bar and have a great conversation about one of our favorite pastimes: whiskey. The rest of the staff was incredibly friendly and helpful. I would highly recommend this location for any occasion. If we lived closer, this would be a every week or biweekly restaurant for us!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Smoked Sausage, Sandwich, Brisket Sandwich
The staff is great and so is the food!! Authentic food cooked with love for food! I’d give it 10 stars but that’s not an option!!!
Atmosphere: 5
Food: 5
Service: 5
Beautiful place in Hilliard. Food was amazing and the Staff was amazing. Definitely our new favorite BBQ spot hands down
Atmosphere: 5
Food: 5
Service: 5
Had thier mac, very good. Also had the brisket sandwhich! Feiendly service
Atmosphere: 4
Food: 4
Service: 5
Restaurantji Recommends
Called ahead to check hours of bourbon room, drove across town to meet people there, walked in and they said they're closing the bourbon room early. Even after calling to confirm before going.. wasted time and gas.. don't waste yours.
Atmosphere: 1
Food: 3
Service: 1
Solid BBQ but took way longer for takeout than I expected. Also they have focused more on design than function with the upfit. Drink station made no sense but it did look nice.
Atmosphere: 4
Food: 5
Service: 3
Recommended dishes: Pulled Pork
Stopped by to try never been before. Got the Haystack & it was absolutely delicious 😋 I will say i didn't like the parking or should I say lack thereof, but wouldn't stop me from going back that's for sure! 10/10 I would recommend 👌🏻
Atmosphere: 4
Food: 5
Service: 5
Last week was the first time eating Legacy, have been excited to try it. Ordered a large split to-go meal with friends. Upon pickup, I asked how many sauces per order (we had two orders on our ticket), they responded around two. So I said I wanted mustard and original sauces for my half, and my friend wanted sweet and the spicy sauce for theirs. When we got back, I learned that they really held us to the two sauce types for the entire order, even though it was split for two groups.... spent over $120 on food and couldn't throw in a few extra suace types to try out. Then we learned they forgot to include the pint of closlaw. It was refunded upon calling.
For the meat, there was pretty good smoke flavor, but for the brisket, it was underserved, and it was over half fat. Really couldn't trim down the fat cap under 1 1/2"? Pulled pork and sausage were really good. Ribs were a bit overcooked, but I think I received the smaller end ribs that probably wasn't representive of the inner rack. Chicken was ok. Mac & cheese could have used more cheese sauce. Beans were not offensive, but not the quality I'd expect from a smokehouse. Corn was strangly dry, almost like it was field corn, not sweet corn.
Supporting local is important to us, but the lack of care in the service and the inconsistent food quality will have us looking elsewhere for our BBQ next time.
Food: 3
Service: 2
Awesome place! We got takeout, had the chopped chicken sandwich and another sandwich with a couple of different meats (two step sandwich). Sides were great, corn super unique, had green beans as well as pit beans. Awesome taste, quality food. Good service and the atmosphere was great. Cute place with roadside parking.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Brisket Sandwich, TexMex Street Corn
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