The Miller's Table

400 Sawmill Creek Dr W, Huron
(419) 433-3800

Recent Reviews

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Don Grote

Perfect place for dining out. Casual or dress up. Staff is excellent and the food wonderful. We will definitely return.
We’re going to try their daily brunch.

Wheelchair accessibility: All on one level, easy access to restaurant and bar area.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Cabernet Braised Short Rib

Monique Hansford

Are waitresse was not dressed for a restaurent she was quite reveally of her thoge not very apatising

Atmosphere: 1

Food: 3

Service: 1

Janet

From the time we were seated to the time we left we were treated kindly and well cared for. The food was outstanding! I have gluten & dairy intolerance and they were very careful about not getting my food contaminated. The ambiance was beautiful & serene too. We loved this place and can't wait to visit again soon!

MARY

When we arrived the hostess placed in such a nice area at a window where we could see water and nature. There was a wedding! Tobi our server was great and attentive. We even got a free piece of cheesecake for our anniversary. It was a nice experience. Thank you

Summer

We had a fantastic experience dining at the miller's table for our first anniversary celebration! Tobi was fantastic, she was kind, helpful, and knowledgeable. She and her manager went above and beyond to make us feel special and celebrated. We will 100% be back and are already recommending the miller's table to our friends and families!

Troy

We were visiting the area and happened upon this place as a good place to meet family that we have not seen for a while. The food was excellent and exceeded our expectations. This place is highly recommended and if I'm ever in the area again, I will definitely visit. 

Virginia Schulte

The server told us not to order several things due to quality not being up to par with prices and salads and burgers being blah. We ordered the Gouda cheese dip. Was horrible and wasn’t melted and only had shaved Gouda on top. Tried and true burger was a frozen patty that gave my kid a stomach ache. The steak frites is the smallest portion of steak on top of fries with raw sliced peppers. It’s the most expensive plate and half the size of pasta plates. Just over all way over priced and food was gross. The pea pasta was lacking in flavor and reminded me of left over pot luck. The best part of our 150$ check was the chicken tenders my kid ordered and the bread they brought before the meal. We were recommended to make a reservation and we were 1 of 3 tables booked. Slide on by this one.

Atmosphere: 1

Food: 1

Service: 2

Christine Wright

The burgers are great. The bartender Lori is wonderful she was slammed tonight with a lot of people ans was just great. Lori is the draw for the bar.

Atmosphere: 4

Service: 5

jkl74

Food was excellent. I recommend pasta for huge portions! Our service was great as well. I read the previous negative reviews and was really confused about the comments after experiencing the restaurant for myself and the price is fine for the amount of food you get. It's a great place for dinner.

alexisd3000

Priced like there's a chef in the kitchen, but there probably isn't.

More than one dish tasted a bit off. A corn salad was perhaps starting to go bad and similar fish cakes were probably prepared a week prior and put into the deep fryer a couple of days too late.

Presentation of the food looked nice, but I was put off by finding clarified butter dripping off my fork.

The dining room was nice, the furnishings new and the staff was friendly, but still disappointing for a dinner experience, let alone for the price.

Unfortunately the drinks from the drink menu sounded much better on paper than in execution.

I wish I enjoyed it more.

Atmosphere: 4

Food: 1

Service: 5

aneta wlodyka

The super overpriced food, with corn from a can and not really fresh red onion, expensive drinks were bad, never again, staff very nice but nothing else, burned deep fried fish cakes, all tast like butter, rip off.

Atmosphere: 3

Food: 1

Service: 4

I was very disappointed with my choice of Short ribs. Very expensive for the amount of food I received. There were four very small pieces of meat and a whole plate of polenta, and 3 pcs. of asparagus. I think the price was $34. I know that you are a resort and prices are going to be more but I don't think I will be returning. The short ribs were wonderful, but what accompanied them was not a good choice.

The smoked Gouda dip was AMAZING! Our entrees, not so much. We got filet and short rib and they were both very dry and tough. We had been on the golf course and were starving so we did eat. We let the manager know and she was very understanding. Our server was good too! We will give the restaurant another chance for sure!

Jack Davis

Wife and I came here on a whim. Ended up returning the following week. It is a tad pricey. However, we felt it was worth it. We shared the New York Strip Steak, coffee desert, and a charcuterie board. While each enjoying our own cocktails and a few beers entailing $120 before tip.

Jazy was always friendly when greeting us. Our waitress Laura definitely sold the place through her outstanding service. Will gladly recommend to anyone looking for a date night. Especially on a non-weekend night, the atmosphere is far calmer.

Atmosphere: 5

Food: 5

Service: 5

Torre Design

We went on a Friday night for dinner and it was excellent! The rolls they bring you are amazing. We had the charcuterie board and the Ohio burger. Both were tasty. Our waitress was so friendly and I felt like it was reasonably priced.

Atmosphere: 5

Food: 5

Service: 5

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