Son of a Butcher
$$$$ • Steakhouses, Wine Bars, Cocktail Bar
Hours:
7630 Gibson St STE 110, Liberty
(513) 597-8325
About Son of a Butcher
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Son of a Butcher Reviews
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Absolutely loved the food and the atmosphere! Jess our server was AMAZING! We will definitely be coming back to see her!
We came here for the first time ever and we were not disappointed! Food was amazing. Drinks were delicious and our server Hannah was the BEST. Highly recommend!
Loud. Folks in joggers, hoodies, and ballhats while you're ordering/eating a $350 meal. Poor quality meat, weird connective tissue in filet. Badly cooked, cold middle medium, weirdly cut up steak. Skip this restaurant, folks... Knock off Ruby's with junk steaks.
Ratings
Menu
Hours
| Monday | 4 - 10PM |
| Tuesday | 4 - 10PM |
| Wednesday | 4 - 10PM |
| Thursday | Closed |
| Friday | 4 - 11PM |
| Saturday | 4 - 11PM |
| Sunday | 4 - 9PM |
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Son of a Butcher offers a fun and unique dining experience with friendly and welcoming staff. The menu includes delicious dishes like million dollar deviled eggs, crab cakes, steaks, fresh veggie plates, and bread boards. The Mac and Cheese pancake is a standout dish. The restaurant also serves flashy desserts and creative drinks. The environment is gorgeous, especially on the newer patio with fresh flowers and fans. The service is attentive and knowledgeable, with servers providing great recommendations. The food is exquisite and thoughtfully prepared, with favorites like Australian Wagyu, Crème Brule Sweet Corn, House Chicken Linguine, and Cookie Flight. The atmosphere is casual, warm, and inviting. The staff, including the $5 valet, hostesses, wait staff, and kitchen staff, are incredibly polite with complete authenticity, and everyone seems proud and excited to be there. The menu has a wide variety of options, including for those with allergies, and the steak flight, featuring Wagyu, Australian, and premium domestic steaks, is a standout dish. Son of a Butcher is an excellent choice for a bold, fun, and memorable dining experience with delicious food and attentive service.