Teak Sushi & Thai Loveland
110 S 2nd St, Loveland
(513) 583-8325
Customers' Favorites
Sushi & Sashimi Dinner
Pad Thai Chicken
California Roll
Dynamite Roll
Yellow Curry
Lettuce Wrap
Crispy Duck
Green Curry
Curry Rice
Crab Puff
Appetizers (Lunch)
Spring Rolls
Two paper-thin rolls filled with fresh vegetables and then fried. Served with sweet and sour, sriracha, and mustard sauces.
Dim Sum
Ask your server for the daily menu.
Crab Puffs
Five crab and cream cheese puffs served with our sweet and sour sauce.
Chicken Satay (3)
Four chicken skewers lightly fried and served with peanut sauce.
Tofu Lettuce Wrap
Fried tofu, toasted ground rice stir-fried with water chestnuts, red onion, green onions, and cilantro. Served with lettuce cups.
Chicken Lettuce Wrap
Wok-seared chicken, toasted ground rice stir-fried with water chestnuts, red onion, green onions, and cilantro. Served with lettuce cups.
Thai Curry Fish Cakes
Thai Curry Fish Cakes, Pickled Vegetables
Sauteed Mussels
Prince Edward Island mussels Sauteed in holy basil, lemongrass, and green curry sauce.
Popcorn Chicken
A child's portion of lightly breaded bite-sized pieces of chicken served with our sweet and sour sauce.
Spicy Fried Calamari
Rice flour dusted calamari tossed with onion and fresh chili peppers. Served with a sweet chili sauce.
Fried Oysters (4)
Tempura Osyters, Thai Seafood Sauce
Soups (Lunch)
Miso Soup
Chicken with Coconut Milk Soup
Fresh chicken stewed with coconut milk and fresh-squeezed lemon juice.
Hot & Sour Mushroom Soup
Button mushrooms simmered in kaffir lime leaves and lemongrass.
Wonton Soup
Seasoned pork wontons simmered in a flavorful broth. Topped with roasted garlic.
Vegetable Soup
Baby corn, snow peas, carrots, broccoli, and napa cabbage simmered in a mild vegetable broth.
Hot & Sour Shrimp Soup
Black tiger shrimp simmered in kaffir lime leaves and lemongrass.
Salad (Lunch)
Ginger Salad
Arugula, lettuce, and tomatoes with teak's famous ginger dressing.
Papaya Salad
Sliced Papaya, Carrots, Tomatoes,
String Beans, Peanuts, Sweet & Sour Dressing
Spicy Shrimp Salad
Fresh greens, rice noodles, shredded carrots, cashews, sesame seeds, scallions, and edamame. Topped with freshly seared tiger shrimp and served with a spicy cashew vinaigrette.
Fried Rice (Lunch)
Fried Rice
Your choice of protein with white onions, egg, bean sprouts, peas, and carrots.
Basil Fried Rice
Fried rice with holy basil, white onions, egg, bean sprouts, peas, and carrots.
Vegetable Fried Rice
Fried rice with white onion, egg, vegetables, carrots, broccoli, baby corn, and peas.
Pineapple Fried Rice
Fried rice with a combination of chicken, pork, beef, and shrimp. Mixed with cashews, pineapple, egg, white onion, and peas.
House Specials
Seared Salmon
Seared Scottish salmon fillet with Thai black soy glaze. Served with yellow jasmine rice and mixed vegetables.
Thai Safari Jungle Noodles
Giant noodles are stir-fried with chicken, pork belly, and black tiger shrimp. Garnished with steamed asparagus.
Sweet & Sour Cod
Wok-seared cod served with stir-fried onions, tomatoes, bell peppers, baby corn, and pineapple in a sweet and sour sauce.
Ginger Salmon
Slices of salmon flash-fried with fresh ginger, asparagus, and bamboo shoots.
Steamed Cod in Lime Sauce
Cod steamed with an assortment of vegetables. Served with a mild lime and fish sauce.
Hot Pot Soup
Assorted vegetables simmered with black tiger shrimp, crab meat, squid, and mussels in a hot and spicy broth. Served in a heated pot.
Siam Chicken
Fried chicken served with a spicy chili sauce.
Crispy Duck
Crispy duck served with an assortment of vegetables and stir-fried in a basil sauce.
Jungle Fish
Salmon wrapped in banana leaves with lemongrass. Napa cabbage, green onion, creamy coconut rice, and fried cashews.
Crisp Pork Belly
Crispy pork belly served over edamame puree with Asian vegetables and anise glaze.
Thai Curry
Red Curry Chicken
Green beans, baby corn, bell peppers, basil, bamboo shoots, and chicken stewed in spicy Thai red curry. All curries are available on a spice level of 3-10.
Green Curry Chicken
Green beans, corn, bell peppers, peas, bamboo shoots, carrots, basil, and chicken stewed in hot Thai green curry (the spiciest curry). All curries are available on a spice level of 3-10.
Yellow Curry Chicken
Carrots, potatoes, onions, baby corn, and chicken stewed in spicy Thai yellow curry. All curries are available on a spice level of 3-10.
Panaeng Curry
Chicken stewed with kaffir lime leaves and Panang curry sauce. Garnished with broccoli. All curries are available on a spice level of 3-10.
Massaman Curry Chicken
Baby corn, carrots, pineapple, onions, and potatoes simmered with chicken or beef in massaman curry sauce. All curries are available on a spice level of 3-10.
Seafood Choo Chee
Fresh squid, crab stick, and black tiger shrimp simmered with tomatoes, baby corn, bell peppers, basil, and pineapple in red curry sauce. All curries are available on a spice level of 3-10.
Just Noodles (Lunch)
Noodles Thai Style (Pad Thai)
Rice noodles, roasted peanuts, egg, bean sprouts, and chopped green onions stir-fried with your choice of chicken, beef, shrimp, pork belly, tofu, vegetables.
Spicy Fried Noodles
Chicken, holy basil, onion, egg, peppers, and thick noodles stir-fried in a red hot wok.
Laad Naa
Chicken, onion, garlic, Chinese broccoli, and thick rice noodles stir-fried in a red hot wok.
Best of the Rest (Stir Fry Dishes) (Lunch)
Chicken Thai Spicy
Sliced chicken, baby corn, napa cabbage, mushrooms, broccoli, peppers, and bamboo shoots wok-fried in a Thai curry.
Teak Trio
Beef, chicken, pork belly, tomato, and pineapple stir-fried in teak special brown sauce.
Cashew Chicken Thai Style
Sliced chicken, cashews, mushrooms, peppers, pineapple, broccoli, snow peas, and onions stir-fried with a Thai brown sauce.
Shrimp Vegetables
Black tiger shrimp, broccoli, baby corn, mushrooms, and peppers stir-fried in a Thai brown sauce.
Seafood Delight
Salmon, black tiger shrimp, and imitation crab stir-fried with mushrooms, bell peppers, pineapple, corn, snow peas, and broccoli in our special sweet chili sauce.
Vegetable Only (Stir Fry Dishes) (Lunch)
Stir-Fried Vegetables
Broccoli, mushrooms, baby corn, bell peppers, and napa cabbage stir-fried in a brown Thai sauce.
Thai Chili Tofu
Tofu stir-fried with broccoli, and sweet chili sauce.
Vegetable Thai Spicy
Broccoli, mushrooms, baby corn, bell peppers, and bamboo shoots stir-fried with a Thai curry sauce.
Something In Common (Stir Fry Dishes) (Lunch)
Thai Style Sweet & Sour
Onions, tomatoes, peppers, and broccoli are stir-fried in a special sweet and sour sauce with chicken.
Holy Basil Leaves
Bell peppers, onions, mushrooms, and Thai basil leaves stir-fried with chicken.
Green Bean
Fresh green beans stir-fried in a Thai curry sauce with chicken.
Pepper Garlic
Chicken stir-fried in a pepper garlic sauce surrounded by steamed broccoli, peas, and carrots.
Broccoli
Chicken stir-fried with broccoli and carrots on high heat for crispness.
Ginger
Mushrooms, onions, green onions, baby corn, and shredded ginger stir-fried in teak special brown sauce with chicken.
Asparagus
Fresh asparagus stir-fried in teak special brown sauce with chicken.
Sushi a la Carte
Tuna (Maguro)
Yellowtail (Hamachi)
Octopus (Taco)
Smoked Salmon
White Fish (Izumi Dai)
Salmon (Sake)
Bean Curd (Inari)
Crab Stick (Kani Kama)
Shrimp
White Tuna
Eel (Unagi)
Mackerel
Squid (Ika)
Scallop (Hotate Gai)
Smelt Roe (Masago)
Salmon Roe (Ikura)
Avocado
Egg (Tamago)
Appetizers
Sashimi Appetizer
8 pieces of sashimi, chef's choice.
Sushi Appetizer
5 pieces of sushi, chef's choice.
Crab Salad
Spicy crab mix with cucumber.
Edamame
Monkey Brain
Contains gluten. Deep-fried avocado stuffed with spicy tuna and cream cheese. Topped with eel sauce and spicy mayo.
Seaweed Salad
Tuna Tataki
Seared tuna with yuzu sauce.
Yellowtail Jalapeño
Contains gluten. Seared yellowtail and jalapeño with ponzu sauce.
Sashimi Tartar
Sashimi tuna, yellowtail, salmon, mango, avocado, cilantro, topped with quail egg.
Heart Attack
Contains gluten. Deep-fried jalapeno stuffed with spicy tuna and cream cheese. Topped with eel sauce and spicy mayo.
Chef's Special Rolls
Who Dey
Contains gluten, deep-fried rolls. Grilled salmon, shrimp tempura, cream cheese, avocado, asparagus, finished with eel sauce, spicy mayo, and fresh mango. Served with a spring mix salad.
Kiwi Roll
Avocado, cucumber, crabstick, smoked salmon, sriracha, wasabi sauce, topped with kiwi.
Flamingo
Spicy scallops, cilantro, avocado, charcoal torched white tuna, jalapeño, finished with spicy mayo.
Angry Dragon
Contains gluten. Shrimp tempura and spicy tuna topped with crab, eel sauce, and spicy mayo.
J.Lo
Deep-fried roll. Tuna, salmon, white tuna, yellowtail, cream cheese, and jalapeños. Topped with eel sauce and spicy mayo.
Mango & Tango
Guacamole, avocado, mango cilantro, tomato, edamame.
Three Amigos
Sundried tomatoes, mango, avocado.
OMG
Contains gluten. Shrimp tempura, asparagus, mango, topped with the lobster mix, furikake finished with eel sauce, and spicy mayo, all wrapped in foil and barbequed at the table.
Cāk Bān Roll
Contains gluten. Deep-fried jalapeño, crab, and cream cheese topped with seared salmon and tuna, eel sauce, spicy mayo, and tobiko.
Sashimi Roll
Contains gluten. Tuna, crab, seaweed salad, masago, and cooked shrimp topped with avocado and wrapped in cucumber skin, drizzled with ponzu sauce.
1200 Race
Contains gluten. Tuna, salmon, yellowtail, avocado, and cilantro topped with deep-fried jalapeno, eel sauce, spicy mayo, and a lime wedge. Wrapped in soy paper.
Playboy
Contains gluten. Shrimp tempura and avocado, topped with fresh tuna, eel sauce, and spicy mayo.
Dynamite Roll
Contains gluten. Crab stick or salmon with shichimi on top, baked in the oven. Topped with eel sauce.
Entrées
Sushi Dinner
7 pieces of assorted sushi (chef's choice) and 1 roll.
Sushi & Sashimi Combo Dinner
5 pieces nigiri, 9 pieces sashimi, and 1 roll.
Sashimi Dinner
15 pieces of assorted fresh fish (chef's choice).
Sushi Rolls
Spicy Tuna Roll
California Roll
Avocado, cucumber, crabstick.
Dragon Roll
Contains gluten. Shrimp tempura topped with bbq eel, avocado, and eel sauce.
Rainbow Roll
Crab, cucumber, avocado, tuna, salmon, shrimp, izumidai on top.
Spicy Salmon Roll
Salmon, and spicy mayo.
Avocado Roll
Vegetable Roll
Avocado, cucumber, asparagus.
Shrimp Tempura Roll
Contains gluten. Crab stick, shrimp tempura, and eel sauce.
Spicy California Roll
Avocado, cucumber, crabstick, and spicy mayo.
Avocado Cucumber Roll
Philly Roll
Smoked salmon, cream cheese, avocado.
Japanese Bagel Roll
Fresh salmon, cream cheese, scallions.
Phi Phi Islands Roll
Shrimp tempura and mango inside topped with pineapple, spicy crab, and sweet chili sauce.
Sweet Potato Roll
Contains gluten. Sweet potato, and eel sauce.
Spicy Crab Roll
Spicy crab, cucumber.
Spicy Shrimp Roll
Freshly cooked shrimp, cucumber.
Spider Roll
Contains gluten. Softshell crab tempura, cucumber, avocado, and eel sauce.
Yellowtail Scallion Roll
Tuna Roll
Spicy Yellowtail Mix Roll
Yellowtail, and spicy mayo.
Cucumber Roll
Salmon Roll
Alaskan Roll
Fresh salmon, avocado, cucumber.
Salmon Skin Roll
Contains gluten. Crispy salmon skin, cucumber, and eel sauce.
Eel & Cucumber Roll
Contains gluten. Eel, cucumber, and eel sauce.
Specialty Rolls
Honey Bee Roll
Contains gluten. Shrimp tempura and avocado. Topped with crab, eel sauce, and spicy mayo.
Crunch Munch Roll
Spicy crab and cucumber topped with freshly cooked shrimp and avocado and crunch.
Sunday Morning Roll
Contains gluten, deep-fried rolls. Salmon, cream cheese, eel sauce, and spicy mayo.
Volcano Roll
Contains gluten, deep-fried rolls. Salmon, izumidai, crab, and cream cheese. Topped with eel sauce, and spicy mayo.
Christmas in July Roll
Spicy tuna crunch, topped with avocado tobiko and spicy mayo.
Zombie Roll
Tuna, salmon, yellowtail, avocado, izumidai, masago, and spicy mayo.
Godzilla Roll
Contains gluten, deep-fried rolls. Salmon, crab stick, avocado, yamagobo, and asparagus, eel sauce, and spicy mayo.
Baked Salmon Roll
Contains gluten. Crab, cucumber, avocado, and scallions. Topped with baked salmon and eel sauce.
Spicy Duo Roll
Spicy crab, cucumber, topped with spicy tuna crunch, and spicy mayo.
Caterpillar Roll
Contains gluten. Bbq eel and cucumber. Topped with sliced avocado and eel sauce.
Beverages
Coke Products
Thai Tea
Thai Coffee
Extras
Extra Rice
Appetizers
Spring Rolls
Two paper-thin rolls filled with fresh vegetables and then fried. Served with sweet and sour, sriracha, and mustard sauces.
Dim Sum
Ask your server for the daily menu.
Fried Coconut Shrimp
Black tiger shrimp marinated with coconut milk and tossed in coconut chips. Served with Thai sweet chili sauce.
Crab Puffs
Five crab and cream cheese puffs served with our sweet and sour sauce.
Chicken Satay (3)
Four chicken skewers lightly fried and served with peanut sauce.
Tofu Lettuce Wrap
Fried tofu, toasted ground rice stir-fried with water chestnuts, red onion, green onions, and cilantro. Served with lettuce cups.
Chicken Lettuce Wrap
Wok-seared chicken, toasted ground rice stir-fried with water chestnuts, red onion, green onions, and cilantro. Served with lettuce cups.
Sashimi Appetizer
8 pieces of sashimi, chef's choice.
Sushi Appetizer
5 pieces of sushi, chef's choice.
Popcorn Chicken
A child's portion of lightly breaded bite-sized pieces of chicken served with our sweet and sour sauce.
Monkey Brain
Contains gluten. Deep-fried avocado stuffed with spicy tuna and cream cheese. Topped with eel sauce and spicy mayo.
Sauteed Mussels
Prince Edward Island mussels Sauteed in holy basil, lemongrass, and green curry sauce.
Heart Attack
Contains gluten. Deep-fried jalapeno stuffed with spicy tuna and cream cheese. Topped with eel sauce and spicy mayo.
Crab Salad
Spicy crab mix with cucumber.
Thai Curry Fish Cakes
Thai Curry Fish Cakes, Pickled Vegetables
Spicy Fried Calamari
Rice flour dusted calamari tossed with onion and fresh chili peppers. Served with a sweet chili sauce.
Fried Oysters (4)
Tempura Osyters, Thai Seafood Sauce
Soups
Miso Soup
Chicken with Coconut Milk Soup
Fresh chicken stewed with coconut milk and fresh-squeezed lemon juice.
Wonton Soup
Seasoned pork wontons simmered in a flavorful broth. Topped with roasted garlic.
Hot & Sour Mushroom Soup
Button mushrooms simmered in kaffir lime leaves and lemongrass.
Vegetable Soup
Baby corn, snow peas, carrots, broccoli, and napa cabbage simmered in a mild vegetable broth.
Hot & Sour Shrimp Soup
Black tiger shrimp simmered in kaffir lime leaves and lemongrass.
Salads
Ginger Salad
Arugula, lettuce, and tomatoes with teak's famous ginger dressing.
Papaya Salad
Sliced Papaya, Carrots, Tomatoes,
String Beans, Peanuts, Sweet & Sour Dressing
Shredded Salad
Shredded Carrot And Cabbage Salad, Peanuts, Special Tangy Sauce,
Spicy Seafood Salad
Squid, Shrimp, Scallop, Thai Basil, Onion,
Tomato, Spicy Sour Thai Seafood Dressing
House Specials
Jungle Noodles
Giant noodles are stir-fried with chicken, pork belly, and black tiger shrimp. Garnished with steamed asparagus.
Crispy Duck
Crispy duck served with an assortment of vegetables and stir-fried in a basil sauce.
Ginger Salmon
Slices of salmon flash-fried with fresh ginger, asparagus, and bamboo shoots.
Siam Chicken
Thai-style boneless fried chicken served on top of mixed vegetables with a spicy chili sauce.
Hot Pot Soup
Salmon, black tiger shrimp, imitation crab, squid, and mussels simmered with mushroom, white onion, basil, and green onion, in a hot and spicy broth. Served in a heated pot.
Jungle Fish
Seared salmon marinated with red curry, sweet chili sauce, and lemongrass. Topped with an assortment of Asian vegetables and fried cashews. Served with coconut rice.
Seared Salmon
Seared Scottish salmon with Thai black soy glaze. Served with lime ginger rice and mixed vegetables.
Crisp Pork Belly
Crispy pork belly served with mixed Asian vegetables and garnished with kimchee and anise glaze.
Mango Tango Izumi-Dai
Sushi-grade Japanese tilapia wok-seared and served with
stir-fried onions, tomatoes, bell peppers, cauliflower and
pineapple in a sweet Thai mango-tango chili sauce.
Served with ginger coconut rice.
Wok Seared Izumi-Dai
Sushi-grade Japanese tilapia wok-seared and served over
chinese broccoli with a Thai sweet chili sauce.
Served with ginger coconut rice.
Thai Curry
Green Curry
Green beans, baby corn, eggplant, bell peppers, peas, bamboo shoots, carrots, basil, and your choice of protein stewed in hot Thai green curry (the spiciest curry). All curries are available on a spice level of 3-10.
Massaman Curry
Baby corn, carrots, pineapple, onions, cauliflower, and potatoes simmered with chicken in massaman curry sauce. Topped with peanuts. All curries are available on a spice level of 3-10.
Yellow Curry
Carrots, potatoes, onions, baby corn, cauliflower, and your choice of protein stewed in spicy Thai yellow curry. All curries are available on a spice level of 3-10.
Red Curry
Green beans, baby corn, eggplant, bell peppers, basil, bamboo shoots, and your choice of protein stewed in spicy Thai red curry. All curries are available on a spice level of 3-10.
Panang Curry
Your choice of protein is stewed with kaffir lime leaves, broccoli, and Panang curry sauce. All curries are available on a spice level of 3-10.
Seafood Choo Chee
Salmon, fresh squid, imitation crab, and black tiger shrimp simmered with tomatoes, baby corn, bell peppers, basil, and pineapple in red curry sauce. All curries are available on a spice level of 3-10.
Fried Rice Thai Style
Fried Rice
Your choice of protein with white onions, eggs, peas, and carrots.
Pineapple Fried Rice
Fried rice with a combination of chicken, pork, beef, and shrimp. Mixed with cashews, pineapple, egg, white onion, and peas.
Basil Fried Rice
Your choice of protein with holy basil, white onions, green onions, bell peppers, and egg.
Vegetable Fried Rice
Fried rice with white onion, egg, broccoli, baby corn, peas, and carrots.
Chicken Fried Rice
Something In Common (Stir Fry Dishes)
Broccoli
Your choice of protein stir-fried with broccoli and carrots on high heat for crispness.
Ginger
Your choice of protein, shredded ginger, mushrooms, onions, green onions, bell peppers, and baby corn stir-fried in teak special brown sauce.
Green Bean
Your choice of protein, bell peppers, and fresh green beans stir-fried in a Thai curry sauce.
Thai Style Sweet & Sour
Your choice of protein, onions, tomatoes, peppers, cauliflower, and broccoli stir-fried in a special sweet and sour sauce.
Holy Basil Leaves
Your choice of protein, bell peppers, onions, and mushrooms stir-fried with Thai basil leaves.
Pepper Garlic
Your choice of protein, peas, and carrots is stir-fried in a pepper garlic sauce and surrounded by steamed broccoli.
Eggplant
Your choice of protein, eggplant, green onion, and red peppers stir-fried in teak special brown sauce.
Asparagus
Your choice of protein and fresh asparagus stir-fried in teak special brown sauce.
Just Noodles
Pad Thai
Rice noodles, roasted peanuts, egg, bean sprouts, and chopped green onions stir-fried with your choice of protein.
Spicy Fried Noodles
Your choice of protein, holy basil, onion, egg, peppers, and wide rice noodles stir-fried in a red hot wok.
Lad Na
Your choice of protein, onion, garlic, Chinese broccoli, and wide rice noodles stir-fried in a thick Thai soup.
Pad See Ew
Fresh Wide Rice Noodles, Carrot,
Broccoli, Egg, Sweet Soy Sauce
Best of the Rest (Stir Fry Dishes)
Chicken Thai Spicy
Sliced chicken, baby corn, napa cabbage, mushrooms, broccoli, peppers, cauliflower, and bamboo shoots, wok-fried in a Thai curry sauce.
Teak Trio
Beef, chicken, pork belly, tomatoes, bell peppers, broccoli, mushrooms, and pineapple stir-fried in teak special brown sauce.
Seafood Delight
Salmon, black tiger shrimp, mussels, and imitation crab stir-fried with mushrooms, bell peppers, baby corn, cauliflower, and broccoli in a Thai brown sauce.
Cashew Chicken Thai Style
Sliced chicken, cashews, mushrooms, peppers, cauliflower, pineapple, broccoli, and onions. Stir-fried with a Thai brown sauce.
Shrimp Vegetables
Black tiger shrimp, broccoli, baby corn, cauliflower, mushrooms, and peppers stir-fried in a Thai brown sauce.
Vegetable Only (Stir Fry Dishes)
Vegetable Thai Spicy
Broccoli, mushrooms, cauliflower, baby corn, bell peppers, and bamboo shoots stir-fried with a Thai curry sauce.
Stir-Fried Vegetables
Broccoli, mushrooms, cauliflower, baby corn, bell peppers, and napa cabbage stir-fried in a Thai brown sauce.
Thai Chili Tofu
Tofu stir-fried with broccoli, and sweet chili sauce.
Cauliflower Thai Spicy
Cauliflower and bell peppers are stir-fried with a Thai curry sauce.
Sushi Appetizers
Sashimi Appetizer
8 pieces of sashimi, chef's choice.
Edamame
Dragon Balls
Spicy tuna rolled in avocado, crunch, and tobiko. Two pieces.
Seaweed Salad
Crab Salad
Spicy crab mix with cucumber.
Monkey Brain
Contains gluten. Deep-fried avocado stuffed with spicy tuna and cream cheese. Topped with eel sauce and spicy mayo.
Sushi Appetizer
5 pieces of sushi, chef's choice.
Heart Attack
Contains gluten. Deep-fried jalapeno stuffed with spicy tuna and cream cheese. Topped with eel sauce and spicy mayo.
Tuna Tataki
Seared tuna with yuzu sauce.
Sashimi Tartar
Sashimi tuna, yellowtail, salmon, mango, avocado, cilantro, topped with quail egg.
Yellowtail Jalapeño
Contains gluten. Seared yellowtail and jalapeño with ponzu sauce.
Spicy Tuna Cktail
Cucumber, tuna, sri racha, sesame oil, sesame seeds.
Sushi a la Carte
Tuna (Maguro)
Yellowtail (Hamachi)
Octopus (Taco)
Smoked Salmon
White Fish (Izumi Dai)
Salmon (Sake)
Bean Curd (Inari)
Crab Stick (Kani Kama)
Shrimp
White Tuna
Eel (Unagi)
Mackerel
Squid (Ika)
Scallop (Hotate Gai)
Smelt Roe (Masago)
Salmon Roe (Ikura)
Avocado
Egg (Tamago)
Chef's Special Rolls
Who Dey
Contains gluten, deep-fried rolls. Grilled salmon, shrimp tempura, cream cheese, avocado, asparagus, finished with eel sauce, spicy mayo, and fresh mango. Served with a spring mix salad.
1200 Race
Contains gluten. Crab stick or salmon with shichimi on top, baked in the oven. Topped with eel sauce.
Kiwi Roll
Avocado, cucumber, crabstick, smoked salmon, sriracha, wasabi sauce, topped with kiwi.
Flamingo
Spicy scallops, cilantro, avocado, charcoal torched white tuna, jalapeño, finished with spicy mayo.
Angry Dragon
Contains gluten. Shrimp tempura and spicy tuna topped with crab, eel sauce, and spicy mayo.
Dynamite Roll
Contains gluten. Crab stick or salmon with shichimi on top, baked in the oven. Topped with eel sauce.
Mango & Tango
Guacamole, avocado, mango cilantro, tomato, edamame.
Happy Cali Roll
California roll topped with crawfish, eel sauce, spicy mayo, masago, and green onions.
J.Lo
Deep-fried roll. Tuna, salmon, white tuna, yellowtail, cream cheese, and jalapeños. Topped with eel sauce and spicy mayo.
Playboy
Contains gluten. Crab stick or salmon with shichimi on top, baked in the oven. Topped with eel sauce.
Crazy Tuna Roll
Spicy tuna roll topped with tuna, spicy mayo, and scallions.
Big Mouth Roll
Crab, avocado, and spicy tuna tempura, topped with eel sauce and spicy mayo.
Black Tiger
Shrimp tempura, eel, and shiitake mushrooms topped with eel sauce.
Spicy Spider Roll
Soft shell crab and spicy crab stick with spicy sauce and tempura flakes, topped with eel sauce
Three Amigos
Sundried tomatoes, mango, avocado.
Crystal Roll
Salmon, mango, avocado, masago, and radish wrapped with rice paper and topped with house special sauce.
Cāk Bān Roll
Contains gluten. Crab stick or salmon with shichimi on top, baked in the oven. Topped with eel sauce.
Star Fish Roll
A deep fried roll with spicy crab and avocado wrapped with soybean paper. Topped with house special sauce.
Lava Roll
A deep fried roll with spicy crab, avocado, cream cheese, and smoked salmon, topped with eel sauce, and spicy mayo.
OMG
Contains gluten. Crab stick or salmon with shichimi on top, baked in the oven. Topped with eel sauce.
Sashimi Roll
Contains gluten. Crab stick or salmon with shichimi on top, baked in the oven. Topped with eel sauce.
Futomaki
Crab, avocado, asparagus, tamago, yamagoba, and cucumber
Cincinnati Roll
Spicy crab, salmon, tuna, yellowtail, asparagus, cucumber, and parsley
Entrées
Sushi Dinner
7 pieces of assorted sushi (chef's choice) and 1 roll.
Sushi & Sashimi Combo Dinner
5 pieces nigiri, 9 pieces sashimi, and 1 roll.
Sashimi Dinner
15 pieces of assorted fresh fish (chef's choice).
Sushi Rolls
Spicy Tuna Roll
California Roll
Avocado, cucumber, crabstick.
Dragon Roll
Contains gluten. Shrimp tempura topped with bbq eel, avocado, and eel sauce.
Rainbow Roll
Crab, cucumber, avocado, tuna, salmon, shrimp, izumidai on top.
Spicy Salmon Roll
Salmon, and spicy mayo.
Avocado Roll
Vegetable Roll
Avocado, cucumber, asparagus.
Shrimp Tempura Roll
Contains gluten. Crab stick, shrimp tempura, and eel sauce.
Spicy California Roll
Avocado, cucumber, crabstick, and spicy mayo.
Avocado Cucumber Roll
Philly Roll
Smoked salmon, cream cheese, avocado.
Japanese Bagel Roll
Fresh salmon, cream cheese, scallions.
Phi Phi Islands Roll
Shrimp tempura and mango inside topped with pineapple, spicy crab, and sweet chili sauce.
Sweet Potato Roll
Contains gluten. Sweet potato, and eel sauce.
Spicy Crab Roll
Spicy crab, cucumber.
Spicy Shrimp Roll
Freshly cooked shrimp, cucumber.
Spider Roll
Contains gluten. Softshell crab tempura, cucumber, avocado, and eel sauce.
Yellowtail Scallion Roll
Tuna Roll
Spicy Yellowtail Mix Roll
Yellowtail, and spicy mayo.
Cucumber Roll
Salmon Roll
Alaskan Roll
Fresh salmon, avocado, cucumber.
Salmon Skin Roll
Contains gluten. Crispy salmon skin, cucumber, and eel sauce.
Eel & Cucumber Roll
Contains gluten. Eel, cucumber, and eel sauce.
Specialty Rolls
Honey Bee Roll
Contains gluten. Shrimp tempura and avocado. Topped with crab, eel sauce, and spicy mayo.
Crunch Munch Roll
Spicy crab and cucumber topped with freshly cooked shrimp and avocado and crunch.
Volcano Roll
Contains gluten, deep-fried roll. Salmon, izumidai, crab, and cream cheese. Topped with eel sauce, and spicy mayo.
Sunday Morning Roll
Contains gluten, deep-fried roll. Salmon, cream cheese, eel sauce, and spicy mayo.
Caterpillar Roll
Contains gluten. Bbq eel and cucumber. Topped with sliced avocado and eel sauce.
Zombie Roll
Tuna, salmon, yellowtail, avocado, izumidai, masago, and spicy mayo.
Godzilla Roll
Contains gluten, deep-fried rolls. Salmon, crab stick, avocado, yamagobo, and asparagus, eel sauce, and spicy mayo.
Spicy Duo Roll
Spicy crab, cucumber, topped with spicy tuna crunch, and spicy mayo.
Christmas in July Roll
Spicy tuna crunch, topped with avocado tobiko and spicy mayo.
Baked Salmon Roll
Contains gluten. Crab, cucumber, avocado, and scallions. Topped with baked salmon and eel sauce.
Sauces
Spicy Mayo
Eel Sauce
Beverages
Coke Products
Thai Tea
Thai Coffee
Extras
Extra Rice
Photos
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Recent Reviews
It was a busy Saturday night! The poor Hostess was running all over -seating ,checking reservations and getting take out orders. They seemed understaffed. That said, we sat at bar and ate. Bartender was attentive and food seemed to come out in a reasonable time. Food was excellent so kitchen must have been quality staffed! Yum!
November 2025
My husband planned our first date at Teak in Mt Adams 23 years ago. We celebrated this anniversary at Teak Loveland. Because we let them know that this was An anniversary, they brought us Champagne. It was a lovely, memorable dinner; excellent food and service. We like the sushi rolls and massaman curry.
October 2025
We enjoy Teak and have always given top ratings. This time 6 of us were dining. The menu said the server could add on 18% charge . I am fine with that. However, the bill actually added 20%. Since we we celebrating a birthday I chose not to dispute the difference. However, I would like the owner/management to address this discrepancy by either changing the menu or their billing software that calculates the tip.
October 2025
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