DP Jackson Steakhouse

6823 Wales Ave NW, North Canton
(330) 495-1881

Recent Reviews

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Zack Fetters

All you can eat crab legs are to die for. Every round came out super hot and great sized legs. Never had to wait for another round of crab! Our waiter and bartender Matt was awesome. By far the best service we have had in a long time! Our drinks were always refilled way before half way empty. He made it a great experience and probably won’t be going anywhere else.

Atmosphere: 5

Food: 5

Service: 5

Teresa Bichsel

Steaks were wonderful! Two of four had blackened steaks, all were delish and done perfectly. I had the lemon chicken with linguine. Loved it. We will be back.

Atmosphere: 4

Food: 5

Service: 5

Hello Sunshine

We had an excellent meal and cocktails. The steak was seared perfectly and the grouper was delicate and delicious. Our waiter, Matthew, was an excellent host and offered great advice. Go for the jalapeño watermelon margarita — absolutely amazing!

Atmosphere: 4

Food: 5

Service: 5

Elizabeth

My First Time at D.P Jackson - $45.95 Meal

The customer service was the best part of my visit—friendly, attentive, and welcoming even though the place was packed and I was dining in solo. My server behind the bar treated me like a valued guest, and the atmosphere was pleasant (though a bit dark for my taste).

Bread service (Free): The dipping oil was delicious, but the bread itself was small, underwhelming, not hot, and poorly plated.

Appetizer ($9.00): The crab-stuffed mushrooms looked better in pictures than in person. The filling was dull mushy canned crab and lacked flavor, with the cheese overpowering the dish.

Entrée ($35.40): The 12oz strip steak was undercooked (I ordered well-done, got medium), and the plating was empty with no garnish or sides on the same plate. The sweet potato hash was oily and unappealing reminded me of a reheated frozen product; the mashed potato replacement was better but still average.

For the price, the flavors and presentation need to desperately match the quality of the service. I’d return to try a different dish because the staff made me feel welcome, but I can’t fully recommend this location until the kitchen steps up its game.

I'm also highly disappointed because for the cost of the main dish, there was only one small side included. You do not get a salad with the price, it would be an additional charge, which is unjustified in my opinion. A more detailed review is on Trip Advisor detailing my over all experience and suggestions for improvement.

Atmosphere: 4

Food: 2

Service: 5

sarah basile

Food is always delicious

Atmosphere: 5

Food: 5

Service: 5

dave denlinger

Super good server - thanks Matt!
Good food & drinks.
A favorite place for all you can eat crabs!

Atmosphere: 3

Food: 4

Service: 5

Nek Ran

We arrived on time...had to wait almost an hour before we received any crab legs at our table. Had to send 2 of 5 steaks back because they were not cooked to order. No bacon in the bacon mac and cheese advertised. Skillet parm corn was just unseasoned heated corn. The cheesecake was thrown on a plate with no crust. It was so cold in the restaurant we couldn't wait to leave. Once I got home I realized we never got served the crab cakes advertised in the all you can eat.

Atmosphere: 1

Food: 1

Service: 1

Maurice Thomas

I had the strip steak and tried the crab legs...very good!!

Atmosphere: 5

Food: 5

Service: 5

Bill

Always good service friendly. Atmosphere is great. Food is great. Highly recommend.

Atmosphere: 5

Food: 5

Service: 5

Vern Shetler

Awesome place to eat!

Hannah Murray

Passing through with my fiance, stopped on a whim. We were seated quickly, service was attentive and enthusiastic, food was excellent. Drinks filled before they were empty. Worth every dollar we spent.

Atmosphere: 5

Food: 5

Service: 5

Mary Trammell

Just stopped in for a cocktail. Atmosphere was surprisingly quiet.

Khaneng Yung

The price is fair for all you can eat grab legs, ribs etc @ 49.99$. Matt the server was great. Reservation is a must especially for big parties

Atmosphere: 4

Food: 5

Service: 5

Satairia Isles

MY 5-YEAR-OLD TWIN BOY HAS BEEN EAGER TO GO. THE YOUNG GENTLEMAN GAVE HIM A SAMPLE. IT MADE HIS DAY! HE ALSO LOVED THE BBQ.

Atmosphere: 5

Food: 5

Service: 5

Jennifer Weaver

Came here for the AYCE on 6/5/25.. We visit these types of AYCE on a regular basis. Hands down the best AYCE crab legs and sides, lobster bisque, and they threw in a N.Y. strip that was amazing. Cooked perfectly to temperature. Most of these places you expect the crab to be decent and the sides mediocre but everything was top tier delicious! We traveled over an hour to get here and we will be BACK. Mathew behind the bar was attentive, helpful, entertaining, and didn't bat an eye after our meals ran over and we were the last to leave. Fantastic service until we left. You rock, Sir. THANK YOU!!

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