Rayoka Japanese Steakhouse & Sushi
465 W Dussel Dr, Maumee
(419) 794-0038
Customers' Favorites
Hibachi Tofu with Vegetables
Hibachi Steak & Shrimp
Vegetable Hibachi
Crazy Spider Roll
California Roll
Soup and Salad
Seaweed Salad
Fireball Roll
Hawaii Roll
Sushi Boat
Traditional Sushi Roll
Hollywood Roll
Spicy crab, cream cheese, cucumber, and avocado.
California Roll
Shrimp Tempura Roll
Shrimp tempura, cucumber, and avocado.
Philly Roll
Smoked salmon, avocado, and cream cheese.
Salmon Roll
Raw.
Spicy Salmon Roll
Raw.
Eel Roll
Spicy Tuna and Cucumber Roll
Raw.
Spicy Yellowtail and Cucumber Roll
Raw.
Yellowtail and Scallion Roll
Raw.
Shitake Roll
Cucumber Roll
Tuna Roll
Raw.
Alaskan Roll
Salmon, avocado, and cucumber. Raw.
Avocado Roll
Nigiri
Salmon Nigiri
Raw.
Nigiri Sampling
7 pcs, chef's choice.
Ebi Nigiri
Cooked shrimp.
Tuna Nigiri
Raw.
Yellowtail Nigiri
Raw.
White Tuna Nigiri
Raw.
Tako Nigiri
Octopus. Raw.
Masago Nigiri
Raw.
Tobiko Nigiri
Raw.
Sashimi
Tako Sashimi
Octopus.
Salmon Sashimi
Sashimi Sampling
Raw. 9 pcs, chef's choice.
Tuna Sashimi
White Tuna Sashimi
Yellowtail Sashimi
Kids Hibachi
Kids Chicken Hibachi
Kids Steak Hibachi
Kids Shrimp Hibachi
Kids Salmon Hibachi
Kids Chicken Karaage Hibachi
Soup and Salad and Dressing/Sauces
Kani Su Salad
Crab and cucumber with light dressing.
Extra Yum Yum Sauce
Side of Spicy Mayo.
Miso Soup
Side of Hibachi Ginger Sauce
Side of Eel Sauce
Side of Ginger Salad Dressing
House soup
Chicken based house soup with mushrooms and scallions.
Seaweed Salad
Wakame with sesame seeds.
Side Salad
Side Salad served with side of Ginger dressing
Cucumber and Avocado Salad
Cucumber and avocado with citrus yuzu and ponzu.
Special Sushi Roll
Rayoka Roll
Blue crab meat, avocado, jalapeno, salmon, baked with eel and spicy mayo sauce. Raw.
Rainbow
California roll with tuna, salmon, yellowtail and avocado. Raw.
Super Crunch Roll
Cream cheese, avocado, cucumber, and flash-fried white fish, topped with scallions and masago.
Fireball Roll
Spicy tuna, avocado, cream cheese lightly fried, and topped with baked crab. Raw.
Crazy Spider Roll
Soft shell crab, avocado, cucumber and spicy crab mix.
Pink Dragon Roll
Seared tuna, avocado, and cucumber, topped with baked spicy crab.
Blue Crab Roll
Shrimp tempura, crab stick, avocado and cream cheese, wrapped in soy paper, and topped with blue crab.
Maumee Roll
Tempura shrimp, avocado, topped with tuna, white tuna and yellowtail. Raw.
Dragon Roll
Tempura shrimp, crab stick, eel, avocado, eel sauce, sesame seeds.
Pervy Sage Roll
Spicy crab, avocado, cucumber, topped with tuna and salmon. Raw.
Fancy Rainbow
Tuna, salmon and cucumber topped with tuna, salmon, white fish, yellowtail, avocado, and a variety of masago. Raw.
Red Dragon Roll
Shrimp tempura, cucumber, and avocado, topped with spicy tuna.
Small Plates
Chicken Lemongrass Gyoza
Lemongrass seasoned chicken with dipping sauce.
Spring Rolls
Vegetable spring rolls (3)
Steak Tataki
Dry rubbed, seared sateak with creamy mushroom sauce.
Edamame
Steamed soybeans.
Chicken Lettuce Wrap
Chicken, scallion, onion, and ginger wrapped in lettuce.
Shrimp Tempura
Crispy vegetable and shrimp blen with tempura dipping sauce.
Wonton Chicken
Shredded chicken with cusabi coleslaw.
Shrimp Tempura
Crispy tempura shrimp and vegetables with dipping sauce.
Vegetable Tempura
Crispy vegetable blend witgh tempura dipping sauce.
Lunch Sushi Entree
Traditional 2 Rolls Combo
Sashimi Lunch Combo
6 pcs, chef's choice.
Traditional 3 Rolls Combo
Sushi and Sashimi Lunch Combo
4 pieces of nigiri, three pieces of sashimi and California roll.
Nigiri Lunch Combo
5 pcs and California roll.
Lunch Yakisoba Stir Fry
Vegetable Yakisoba
Chicken Yakisoba
Shrimp Yakisoba
Beef Yakisoba
Lunch Hibachi
Vegetable Hibachi Lunch
Grilled tofu and vegetables.
Chicken Hibachi Lunch
Grilled chicken and vegetables.
Steak Hibachi Lunch
Grilled steak and vegetables. Raw.
Shrimp Hibachi Lunch
Grilled shrimp and vegetables.
Salmon Hibachi Lunch
Grilled salmon and vegetables.
Traditional Sushi Roll
Hollywood Roll
Spicy crab, cream cheese, cucumber, and avocado.
California Roll
Shrimp Tempura Roll
Shrimp tempura, cucumber, and avocado.
Philly Roll
Smoked salmon, avocado, and cream cheese.
Salmon Roll
Raw.
Spicy Salmon Roll
Raw.
Eel Roll
Spicy Tuna and Cucumber Roll
Raw.
Spicy Yellowtail and Cucumber Roll
Raw.
Yellowtail and Scallion Roll
Raw.
Shitake Roll
Cucumber Roll
Tuna Roll
Raw.
Alaskan Roll
Salmon, avocado, and cucumber. Raw.
Avocado Roll
Special Sushi Roll
Rayoka Roll
Blue crab meat, avocado, jalapeno, salmon, baked with eel and spicy mayo sauce. Raw.
Rainbow
California roll with tuna, salmon, yellowtail and avocado. Raw.
Super Crunch Roll
Cream cheese, avocado, cucumber, and flash-fried white fish, topped with scallions and masago.
Fireball Roll
Spicy tuna, avocado, cream cheese lightly fried, and topped with baked crab. Raw.
Crazy Spider Roll
Soft shell crab, avocado, cucumber and spicy crab mix.
Pink Dragon Roll
Seared tuna, avocado, and cucumber, topped with baked spicy crab.
Blue Crab Roll
Shrimp tempura, crab stick, avocado and cream cheese, wrapped in soy paper, and topped with blue crab.
Maumee Roll
Tempura shrimp, avocado, topped with tuna, white tuna and yellowtail. Raw.
Dragon Roll
Tempura shrimp, crab stick, eel, avocado, eel sauce, sesame seeds.
Pervy Sage Roll
Spicy crab, avocado, cucumber, topped with tuna and salmon. Raw.
Fancy Rainbow
Tuna, salmon and cucumber topped with tuna, salmon, white fish, yellowtail, avocado, and a variety of masago. Raw.
Red Dragon Roll
Shrimp tempura, cucumber, and avocado, topped with spicy tuna.
Soup and Salad and Dressing/Sauces
Kani Su Salad
Crab and cucumber with light dressing.
Extra Yum Yum Sauce
Side of Spicy Mayo.
Miso Soup
Side of Hibachi Ginger Sauce
Side of Eel Sauce
Side of Ginger Salad Dressing
House soup
Chicken based house soup with mushrooms and scallions.
Seaweed Salad
Wakame with sesame seeds.
Side Salad
Side Salad served with side of Ginger dressing
Cucumber and Avocado Salad
Cucumber and avocado with citrus yuzu and ponzu.
Small Plates
Chicken Lemongrass Gyoza
Lemongrass seasoned chicken with dipping sauce.
Spring Rolls
Vegetable spring rolls (3)
Steak Tataki
Dry rubbed, seared sateak with creamy mushroom sauce.
Edamame
Steamed soybeans.
Chicken Lettuce Wrap
Chicken, scallion, onion, and ginger wrapped in lettuce.
Shrimp Tempura
Crispy vegetable and shrimp blen with tempura dipping sauce.
Wonton Chicken
Shredded chicken with cusabi coleslaw.
Shrimp Tempura
Crispy tempura shrimp and vegetables with dipping sauce.
Vegetable Tempura
Crispy vegetable blend witgh tempura dipping sauce.
Dinner Kitchen
Chicken Teriyaki Dinner
Served wit hibachi vegetables.
Steak Entree Dinner
Served with hibachi vegetables and creamy mushroom sauce.
Vegetarian Special Dinner
Tofu served with hibachi vegetables.
Nigiri
Salmon Nigiri
Raw.
Nigiri Sampling
7 pcs, chef's choice.
Ebi Nigiri
Cooked shrimp.
Tuna Nigiri
Raw.
Yellowtail Nigiri
Raw.
White Tuna Nigiri
Raw.
Tako Nigiri
Octopus. Raw.
Masago Nigiri
Raw.
Tobiko Nigiri
Raw.
Sashimi
Tako Sashimi
Octopus.
Salmon Sashimi
Sashimi Sampling
Raw. 9 pcs, chef's choice.
Tuna Sashimi
White Tuna Sashimi
Yellowtail Sashimi
Dinner Hibachi
Chicken Hibachi Dinner
Shrimp Hibachi Dinner
Steak and Chicken Hibachi Dinner
Chicken and Shrimp Hibachi Dinner
Steak and Shrimp Hibachi Dinner
New York Strip Steak Hibachi Dinner
Tofu and Vegetable Hibachi Dinner
Steak and Salmon Hibachi Dinner
Tuna Hibachi Dinner
Steak and Tuna Hibachi Dinner
Salmon Hibachi Dinner
Chicken and Tuna Hibachi Dinner
Shrimp and Salmon Hibachi Dinner
Shrimp and Tuna Hibachi Dinner
Salmon and Tuna Hibachi Dinner
Kids Hibachi
Kids Chicken Hibachi
Kids Steak Hibachi
Kids Shrimp Hibachi
Kids Salmon Hibachi
Kids Chicken Karaage Hibachi
Dinner Sushi Entree
Nigiri Deluxe Entree Dinner
Raw. 9 pcs of nigiri frojm chef's selection and a California roll.
Chirashi Sushi Dinner
Raw. Assorted sashimi served over rice.
Sashimi Deluxe Entree Dinner
Raw. 15 pcs of sashimi from chef's selection.
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Recent Reviews
We were there with a group. The Sushi was very good . I'm not a fan but everyone that ordered it was pleased. We ordered the Crab Rangoon which.left a bit to be desired because of a lack of filling. Ordered the Strip steak it was very good and cooked as ordered. Our Hibachi chef was very good. Our regular server was just ok. Everyone enjoyed the experience and their food.
May 2024
I enjoy coming to Rays on my breaks.The bar is fascinating to look at with alot of spirit recommendations if you're a whisky connoisseur!The staff here always says Hi as you walk in.Ashley especially who I come to visit, takes great care of me and always knows what to try next.
April 2024
I ate here on a Friday at the tables so I don't know about the hibachi experience but the food was excellent and the sevice was great. I plan to go back and eat in at the hibachi side and try some of the sushi as well.
February 2024
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