ML Tavern

34105 Chagrin Blvd, Moreland Hills
(216) 591-0340

Recent Reviews

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Thomas

ML Tavern has wonderful food selections, not only on the menu but also the specials of the day. I had the swordfish special. I would highly recommend it, along with the the sides which included brussels sprouts and the potatoes. So good! Our waitress, always excited when Gia has our table. She selected the perfect wine and is so professional and helpful in providing a terrific dinning experience. She doesn't rush us through and is ever so accommodating and courteous. When making reservations, ask for Gia!

Rebecca

Our freshman son and his friend took their dates to ML for homecoming. They raved about their meals and the service! Thank you for another wonderful experience at ML!

leonard

USUALLY ML IS MY FAVORITE ON CLEVELAND'S EASTERN BURBS. 1.5 HOURS TO BE SERVED MAIN COURSE. MANAGER TRIED TO HELP, KITCHEN WAS THE PROBLEM. HE KINDLY COMP THE MEAL, BUT THE POINT IS KITCHEN AND SERVER SHOUL HAVE DONE A BETTER JOB.

Dewey

It was yet another amazing experience at what's beginning to be one of our favorite places in Northeast Ohio to dine! I will admit that I was a bit disappointed the drink they'd advertised through email blasts that I receive daily, was not available at this brand (only at Hyde Park Grill). I spoke with the GM about this, and he made certain that he'd make it right for our next visit. Other than that, it was an incredible visit as expected. We took my mom in law here for her birthday. It was her first time visiting and she couldn't stop talking about what she was planning to order the NEXT time she came. Needless to say she was equally as impressed!

Stephanie

ML Tavern is a favorite place to dine. Good food, friendly, attentive service with a cozy ambiance.

Lawrence

Our table was near the kitchen and very noisy. ML Tavern needs t send someone to Alabama or Louisiana to find out how to make Shrimp and Grits. I recognized the shrimp but had no idea what that tasteless white blob under the grits was supposed to be. Not like any grits I've ever had and I just got back after a week in Gulf Shores AL. Very disappointing and the entire meal was not worth the price.

Freddie

Food preparation seems to be inconsistent. On previous occasions I've been pleased with the food. On our most recent visit, we were served cold soup and our mussel appetizers contained no crostini and many mussels were unopened.

Timothy

Manager at front door was not professional he gave us worst table in restaurant claiming he was fully booked and we had a reservation. When we left six open tables so not sure how he was fully booked maybe he didn't know how to manage available tables or lied. We come here at least twice a month but after being treated like this not sure it is worth the aggravation. Service and food was great.

Emily Pruitt

Pleasant people! No issues with the service at all.

My brother reported his burger was good; lower rating because the chicken was lackluster - a bit greasy and the sauce was one note…nothing special about it - and we both found it overpriced for what we got.

Atmosphere: 4

Food: 3

Service: 5

Amy

Gia was our server and not only was she pleasant and nice to have around, but she is the pinnacle of professionalism.

Anat

Service and food were perfect. We ordered fish , stark and paella and everyone enjoyed their entree very much. Waiter was pleasant and attentive. The chef was very flexible with my dietary needs.

Dianne

Our waitress Elizabeth was awsome so helpful, explained all the specials and had a really fun and great personality. I was there with a party of 10..which is really tough to have the food ready and served at the same time. They did it. The only thing I thought was really overpriced were the drinks. It was $57.50 for 2 Oban scotch on the rocks. The maitre d Edwin was also very accommodating. I'll definitely be going back due to the food and the wait staff. Thank you for a great evening

Bonnie

Always a good dinner! I eat at ML quite frequently. The hosts make sure we have a table to our liking and a great server each night.

Hilary

The gentleman at the host stand when we checked in was bland and unreceptive to anyone. At a high end restaurant as this, this position should be the most important, as it is the first employee you meet when visiting and sets the tone. Overall the experience after that was super.

susan

Very disappointed that they are not looking at the checks when they give them to you. We had early nights and rang in after the 6 pm time and charged us for the soups and salads which was included in the meal. They have to be more diligent when passing the check onto the customer. With this fine of a restaurant it shouldn't happen.

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