Bonefish Grill
6341 Strip Ave NW, North Canton
(330) 966-4876
Customers' Favorites
Classic Cheesecake with Melba Sauce
Warm Bread and Olive Oil and Herbs
Parmesan-Crusted Rainbow Trout
Sirloin Steak and Crab Cakes
Bang Bang Shrimp Appetizer
Bang Bang Shrimp Tacombos
Blackened Baja Fish Tacos
Cold Water Lobster Tails
Rockefeller Butterfish
Bang Bang Shrimp Tacos
Most Popular
Bang Bang Shrimp®
A Bonefish Favorite! Crispy shrimp served with our signature creamy, spicy sauce
Entrée Large Caesar Salad
Crisp romaine lettuce tossed with our Caesar dressing, garlic croutons, and Parmesan cheese.
Cheesecake
Classic New York-style cheesecake with raspberry sauce
Imperial Dip
Delicious blend of seafood with Mozzarella and Parmesan cheeses, served with seasoned house-made tortilla chips
Georges Bank Scallops & Shrimp
Sugar sweet yet firm texture scallops from Georges Bank perfectly paired with jumbo shrimp
Bang Bang Shrimp® Tacos
our signature Bang Bang Shrimp®, greens, tomatoes and sour cream
Rainbow Trout
Lightly seasoned and wood-grilled, served with choice of sauce and two signature sides.
New! Mango Sangria Salmon
Wood-grilled salmon brushed with a Mango Sangria glaze, over grilled orange wheels, and topped with mango salsa. Served with a choice of two signature sides.
Cod Imperial
Stuffed with a blend of seafood, Mozzarella and Parmesan cheeses, topped with lemon caper butter.
Mahi-Mahi
Mahi-Mahi is the perfect grilling fish, mild and sweet flavor with firm texture.
Picked for you
Bang Bang Shrimp®
A Bonefish Favorite! Crispy shrimp served with our signature creamy, spicy sauce
Filet Mignon*
7 oz USDA seasoned and wood-grilled
Cheesecake
Classic New York-style cheesecake with raspberry sauce
Georges Bank Scallops & Shrimp
Sugar sweet yet firm texture scallops from Georges Bank perfectly paired with jumbo shrimp
Maryland-Style Crab Cakes
house-made lump crab cakes with red remoulade sauce
Seasonal Specials
New! Mango Sangria Salmon
Wood-grilled salmon brushed with a Mango Sangria glaze, over grilled orange wheels, and topped with mango salsa. Served with a choice of two signature sides.
New! Thai Chili Green Beans
Lightly breaded and flash-fried, drizzled with sweet thai chili sauce, served with ranch and sweet thai chili on the side.
New! Bistro Cut Filet* with Chimichurri
Wood-grilled, sliced and topped with Chimichurri sauce served with choice of two signature sides
New! Snow Crab Legs
Indulge with a full pound of tender snow crab legs served with drawn butter and choice of two signuature sides.
New! Blackened Shrimp with Mexican Street Corn
Jumbo shrimp blackened with Cajun spices over a bed of creamy Mexican Street Corn, drizzled with ahomemade citrus aioli.
Key Lime Cake
A generous slice of vanilla citrus cake layered with sweet-tart key lime frosting, lightly dusted with coconut. A Bonefish twist on a Florida favorite
Family Bundles
Family Bundle Bang Bang Shrimp® Tacos
Signature Bang Bang® Shrimp served with warm flour tortillas, shredded romaine, tomatoes and lime sour cream. Includes salad, cookies and fresh bread. Feeds 4-5.
NEW! Family Bundle Creamy Cajun Pasta with Chicken
Wood-Grilled chicken, red peppers and artichokes tossed in a creamy creole sauce finished over linguine. Includes salad, cookies and fresh bread. Feeds 4-5.
Family Bundle Lily's Chicken®
Wood grilled chicken topped with goat cheese, artichoke hearts, sautéed spinach, and finished with a lemon basil butter sauce. Includes salad, signature side, cookies, and fresh bread. Feeds 4-5.
New! Family Bundle Mahi & Shrimp
Lightly seasoned wood-grilled Mahi-Mahi and Tender Shrimp with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.
NEW! Family Bundle Creamy Cajun Pasta with Shrimp
Roasted shrimp, red peppers and artichokes tossed in a creamy creole sauce finished over linguine. Includes salad, cookies and fresh bread. Feeds 4-5.
Family Bundle Grilled Salmon
Lightly seasoned wood-grilled salmon with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.
Family Bundle Grilled Chicken
Lightly seasoned wood-grilled chicken with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.
Family Bundle Simply Grilled Mahi
Lightly seasoned wood-grilled Mahi-Mahi with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.
Starters & Sharing
Bang Bang Shrimp®
A Bonefish Favorite! Crispy shrimp served with our signature creamy, spicy sauce
Imperial Dip
Delicious blend of seafood with Mozzarella and Parmesan cheeses, served with seasoned house-made tortilla chips
Maryland-Style Crab Cakes
house-made lump crab cakes with red remoulade sauce
Tempura Crunch Sashimi Tuna*
Sushi-grade tuna, seared rare and sliced, with sashimi sauce and tempura flakes. Served with wasabi, soy sauce and a sriracha drizzle.
Calamari
fried with peppers and sweet, spicy Asian sauce
Crab-Topped Bang Fries
Old Bay seasoned fries topped with lump crab and drizzled with Bang Bang Shrimp® sauce
Mussels Josephine®
Tomatoes, red onion, garlic, basil and lemon wine sauce
Ahi Tuna Poke
red onions & peppers, cucumbers, cilantro tossed in a Hawaii poke sauce
Beef & Ginger Potstickers
Pan-seared potstickers topped with pickled vegetables, green & crispy onions, and soy sauce
Soup & Greens
Entrée Large Caesar Salad
Crisp romaine lettuce tossed with our Caesar dressing, garlic croutons, and Parmesan cheese.
Florida Cobb Salad
Crisp chopped greens with mango, tomato, Blue cheese crumbles and pepitas, tossed in our citrus-herb vinaigrette.
Corn Chowder & Lump Crab
with a hint of bacon
Entrée Large House Salad
Romaine and mixed greens with hearts of palm, kalamata olives, tomatoes, pepitas and citrus herb vinaigrette.
Fish
Atlantic Salmon*
lightly seasoned and wood-grilled and served with choice of two signature sides
Cod Imperial
Stuffed with a blend of seafood, Mozzarella and Parmesan cheeses, topped with lemon caper butter.
Chilean Sea Bass
lightly seasoned and wood-grilled and served with choice of two signature sides
Rainbow Trout
Lightly seasoned and wood-grilled, served with choice of sauce and two signature sides.
Mahi-Mahi
Mahi-Mahi is the perfect grilling fish, mild and sweet flavor with firm texture.
Parmesan-Crusted Rainbow Trout
Parmesan-Crusted Rainbow Trout topped with artichoke hearts, fresh basil and lemon butter
Combinations
Georges Bank Scallops & Shrimp
Sugar sweet yet firm texture scallops from Georges Bank perfectly paired with jumbo shrimp
Steak & Crab Cake
7oz center cut sirloin and a Maryland-style crab cake served with red remoulade sauce
Filet & Lobster Tail
7oz USDA filet mignon paired with seasoned and steamed lobster tail
Mahi Mahi & Shrimp
Wood-grilled Mahi Mahi, paired with five jumbo shrimp brushed with a light citrus herb marinade
Sirloin and Shrimp
7oz center-cut sirloin, paired with five jumbo shrimp
Chicken and Shrimp
jumbo shrimp, brushed with a light citrus-herb marinade, paired with an 8oz chicken breast
Cold Water Lobster Tails
A pair of 5-6 oz lobster tails, seasoned and steamed, served with warm drawn butter
Steak & Chops
Filet Mignon*
7 oz USDA seasoned and wood-grilled
The Angler's Sirloin Steak*
7oz Center Cut sirloin seasoned and wood grilled
Bone-In 12oz Pork Chop
lightly seasoned and wood-grilled and served with choice of two signature sides
Fontina Pork Chop
Bone-in pork chop, Fontina cheese, garlic, bacon and mushroom marsala wine sauce
Chicken
Lily's Chicken®
Goat cheese, spinach, artichoke hearts and lemon basil sauce
8oz Chicken Breast
lightly seasoned and wood-grilled and served with choice of two signature sides
Chicken Marsala
A wood-grilled chicken with bacon, mushrooms and marsala wine sauce served with choice of two signature sides
Bowls
Bonefish Signature Pasta
red peppers & artichokes tossed in creamy creole-sauce finished over linguine
Handhelds
Bang Bang Shrimp® Tacos
our signature Bang Bang Shrimp®, greens, tomatoes and sour cream
Fish & Chips
Generous portion of crispy Cod, served with tartar and malt vinegar on the side, served with fries.
Blackened Baja Fish Tacos
Alaskan Cod with three warm tortillas, mango salsa, lime crema and slaw
Crispy Fried Shrimp
8 jumbo shrimp with house-made tartar and cocktail sauce
Half-Pound BFG Burger
Toasted bun, fully dressed with sharp Cheddar and special sauce, with french fries
Sides
New! Kung Pao Brussels Sprouts
Fried brussels sprouts tossed in a sweet and spicy sauce, topped with toasted macadamia nuts and fresh cilantro
Seasoned Fries
Creamed Spinach
Sauteed spinach in a silky smooth white sauce, flavored with onion, garlic and topped with a crouton crumb
Garlic Whipped Potatoes
Coleslaw
Bacon Mac & Cheese
Delicious, creamy, cheesy, macaroni topped with bacon and breadcrumbs
Jasmine Rice
Steamed Asparagus
Classic al dente asparagus seasoned with salt and a drizzle of olive oil
Seasonal Vegetables
Desserts
Cheesecake
Classic New York-style cheesecake with raspberry sauce
Chocolate Chip Cookies
fresh warm cookies
Macadamia Nut Brownie
flourless brownie, raspberry sauce, vanilla ice cream, sprinkled with macadamia nuts
Key Lime Cake
A generous slice of vanilla citrus cake layered with sweet-tart key lime frosting, lightly dusted with coconut. A Bonefish twist on a Florida favorite
White Chocolate Cranberry Cookies
fresh warm cookies
Kids Menu
Kids Popcorn Shrimp
Lightly breaded shrimp flash fried to perfection, served with fries.
Kids Fish Strips
Crispy Cod fried tempura style, served with fries.
Kids Chicken Tenders
Breaded chicken tenders made with premium chicken and cooked to a golden brown, served with fries.
Kids Mac N' Cheese
Cavatappi pasta tossed in a creamy Velveeta cheese sauce, served with fries.
Kids Grilled Shrimp
Grilled Shrimp served with steamed broccoli or steamed spinach
Kids Grilled Chicken
Grilled Chicken served with steamed broccoli or steamed spinach
Non-Alcoholic Beverages
San Pellegrino (1 L)
Cold Beverages
Fresh Brewed Iced Tea - Gallon
Enjoy our delicious fresh-brewed iced tea, just the way you'd make at home. Please refrigerate and enjoy within 18 hours.
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Recent Reviews
Outstanding service! Shannon and Taylor did an amazing job. Made some suggestions that were spot on! My husband had the sea bass per Shannon’s recommendation and said it was the best he ever had. Highly recommend and ask for Shannon!!
August 2025
We had a great meal last night at Bonefish. My grilled trout with broccoli was delicious and healthy. We also had the grilled Mahi and Coconut shrimp…excellent. The tomato bisque was amazing! And our waiter was great!
August 2025
We came here tonight for the 4 course dinner with wine pairing and it was better than we could have imagined. The staff is always wonderful and Stephanie is so adorable and very professional. Anyone who has not yet came to one of these special dinner pairing night, you definitely need to check it out.
August 2025
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