El Asadero bar and Mexican Grill
8050 E Broad St, Reynoldsburg
(614) 626-0051
Customers' Favorites
Flaming Cheese Fajitas for 1
Baha Tacos Grilled Shrimp
Ground Beef Chimichanga
Sunset Margaritas Peach
Mangonadas Margherita
Table Side Guacamole
Mexican Street Corn
Jalapeno Margherita
Birria Quesadillas
Barria Quesadilla
Appetizers
Calamari Shrimp
Deep-fried calamari and shrimp breaded with jalapeños served with BBQ sauce, gold sauce, and buffalo sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Asadero Sampler
Deep-fried shrimp, tilapia, calamari, mozzarella sticks, and chicken tenders served with ranch, buffalo sauce, and our golden sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Asada Fries
Cast iron skillet sizzling steak, fries, pico de gallo, guacamole, sour cream, and three mixed cheese, cheese.
Mole Tots
Crispy potatoes tots, queso fresco, cilantro, onion, sour cream, topped with our traditional mole sauce.
Chicken Wings
Ten wings served with French fries. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Twinkies (4 pcs)
Stuffed jalapeño peppers stuffed with fresh cheese wrapped with bacon. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Empanadas
Three empanadas stuffed with your choice of chicken, ground beef, or ham and cheese served with golden sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Mexican Corn
Mexican street corn smothered in mayo, chili lime topped in cheese options traditional, hot Cheetos or asado.
Table Side Guacamole
Fresh Mexican guacamole is made in front of your table.
Dips
Texas Dip
Steak, chicken, and shrimp topped with melted cheese and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
El Paso Dip
Shrimp mixed with cheese dip and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chori Cheese Dip
Chorizo with cheese sauce.
Cheese Dips (Regular)
Cheese Dips (Large)
Guacamole Dip
Guacamole Dip (Large)
Bang Bang Dip
Poblano Dip
Pineapple Habanero Dip
Bean Dip
Ground Beef Dip
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Street Food
Torta
A sandwich bun stuffed with your choice of meat, lettuce, tomatoes, avocado, jalapeños, light beans, and mayo. Served with fries. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Street Tacos
Three corn tortillas or flour tortillas, choice of meat, topped with onion and cilantro served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Hot Cheeto Tacos
Three corn tortillas or flour tortillas, choice of meat, topped with pico de gallo, corn, cheese, crema, and hot Cheetos served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sopes (3 pcs)
Three corn-based doughs topped with light beans, a choice of meat, lettuce, tomatoes, sour cream queso fresco and. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Flautas (4 pcs)
Four corn tortillas fried with your choice of meat, lettuce, red cabbage, green salsa, queso fresco, pico de mango, sour cream, and gold sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Gorditas (2 pcs)
Two corn-based doughs of your choice of meat, lettuce, shredded cheese, tomato, and light beans served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Rib - Eye Tacos (3 pcs)
Three corn tortillas or flour with ribeye, guacamole, and pico de gallo, served with chicharron and charro beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lettuce Wrap Tacos (3 pcs)
Healthy romaine lettuce wraps sautéed with bell peppers, tomatoes, roasted corn, onion, crema, and cheese served with rice and black beans shredded.
Torta Ahogada
Mexican sandwich with carnitas and light beans, topped with red sauce and onions.
Nachos
Nachos Cheese
Include shredded cheese and cheese sauce.
Beans Nachos
Include shredded cheese and cheese sauce.
Nacho Ground Beef
Include shredded cheese and cheese sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Shredded Chicken
Include shredded cheese and cheese sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Hawaiian Nachos
Char - grilled chicken, steak, shrimp, pineapple, bacon, and ham topped with our " pineapple habanero sauce " and bang bang sauce. Include shredded cheese and cheese sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Asada Nachos
A bed of beans, steak, pico de gallo, guacamole, and sour cream. Include shredded cheese and cheese sauce.
Fiesta Nachos
Grilled chicken, steak, shrimp, pork, chorizo, mushroom, zucchini, onions, and tomatoes. Include shredded cheese and cheese sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Don Nachos
A bed of beans, ground beef, corn, jalapeños, cilantro, and sour cream. Include shredded cheese and cheese sauce.
Buffalo Nachos
Buffalo chicken tenders, topped with buffalo sauce, corn, pico de gallo, jalapeño, sour cream, and queso fresco. Include shredded cheese and cheese sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Nachos Fajitas
Choice of grilled chicken, steak or shrimp, grilled onions and bell peppers. Include shredded cheese and cheese sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Birria Lovers
Pizza Birria
Eight slices of birria pizza topped with onion, cilantro, and cheese served with cheesy bacon fries, pico de gallo, and a cup of consomé.
Ramen Birria
Ramen soup topped with our birra, corn, cilantro, and onion.
Quesa Birria
Flour or corn tortillas filled with onion, cilantro, cheese, and seasoned barbacoa served with a cup of consomé, beans, and rice.
Quesadillas
Quesadillas Cheese
Includes shredded cheese.
Quesadillas Beans
Includes shredded cheese.
Quesadillas Ground Beef
Includes shredded cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Quesadilla Shredded Chicken
Includes shredded cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Quesadillas Rancheras (3 pcs)
Three cheese quesadillas, topped with grilled chicken or steak, topped with green sauce, pico de gallo, and cheddar cheese. Includes shredded cheese.
Cheesesteak Quesadillas
Flour tortilla filled with your choice of steak or grilled chicken, topped with cheese sauce served with rice and beans. Includes shredded cheese.
Quesadillas Fajita
Flour tortillas filled with a choice of grilled chicken or steak, cheese, onion, and bell peppers served with garden salad, pico de gallo, sour cream, guacamole, and rice. Includes shredded cheese.
Salads & Soups
Supreme Salad
A bed of greens, topped with a choice of protein, tomatoes, strawberries, avocado, pecans, croutons, cucumber, and light queso fresco.
Mango Avocado Salad
A bed of greens topped with grilled chicken or steak, onion, pepper, tomatoes, avocado, mango, and light queso fresco. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Taco Loco
Grilled chicken, steak, shrimp, mushroom, zucchini, tomatoes, rice, and topped with cheese sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Rib Eye Salad
A crispy flour tortilla filled with your choice of grilled steak or chicken, rice, pico de gallo, guacamole, or grated cheese.
Taco Salad
A crispy flour tortilla filled with beef or chicken, lettuce, tomatoes, great cheese, and sour cream.
Chicken Soup
Chunks of chicken with rice topped with fresh avocado, pico de gallo, and tortilla strip. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Pozole Soup
Traditional Mexican soup, made for hominy and meat seasoned and garnished with shredded lettuce cabbage, chili peppers, onions, gar radishes, and avocado.
Burritos
Asadero Burrito
Stuffed with steak, grilled chicken, rice, red salsa, and beans, topped with cheese sauce, chorizo, pineapple, and shrimp. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Cali Burrito
Rice, shredded cheese, guacamole, and fries choice of meat, topped with bang bang sauce, poblano sauce, and sour cream.
Burrito De Carnitas
Carnitas, rice, black beans, queso, pico de gallo, and jalapeño.
Cheesesteak Burrito
Choice of steak or chicken with grilled onions, shredded cheese topped with lettuce, pico de gallo, and cheese sauce served with rice and beans.
Burrito Mexico
Steak or grilled chicken, rice, shredded cheese, and beans, topped with cheese sauce, green sauce, red sauce, and cilantro. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Burritos Verdes
Three mini burritos, stuffed with carnitas, and pico de gallo, topped with verde sauce and jalapeños served with rice and black beans.
Enchiladas
Omars Enchiladas
Three enchiladas stuffed with your choice of steak or grilled chicken, one topped with bang bang sauce, one with mole sauce, one poblano sauce, and served with rice.
Enchiladas Bang Bang
Three shredded chicken enchiladas topped with bang bang sauce, sour cream, and pico de gallo served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Enchiladas Poblanas
Three enchiladas stuffed with grilled chicken and spinach, topped with our special poblano sauce served with rice and black beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Enchiladas Suizas
Three shredded chicken enchiladas topped with green sauce and Swiss cheese served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Enchiladas Con Mole
Three shredded chicken enchiladas topped with traditional Mexican mole. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Enchiladas Jalisco
Three enchiladas stuffed with chicken or ground beef topped with red salsa cheese sauce, onion, and chorizo served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sizzling Fajitas
Steak Or Grilled Chicken Fajitas
Fajitas are cooked with onions and mix color bell peppers. Served with rice, beans, guacamole salad, sour cream, and pico de gallo. Choice of flour or corn tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Shrimp, Tilapia Or Lobster Fajitas
Fajitas are cooked with onions and mix color bell peppers. Served with rice, beans, guacamole salad, sour cream, and pico de gallo. Choice of flour or corn tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Asadero Hawaiana
Grilled chicken, steak, shrimp, pineapple, and ham, topped with cheese sauce. Fajitas are cooked with onions and mix color bell peppers. Served with rice, beans, guacamole salad, sour cream, and pico de gallo. Choice of flour or corn tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Parrillada
Steak, ribs, chorizo, shrimp, grilled chicken cooked with bell peppers, and onions topped with cheese quesadilla. Fajitas are cooked with onions and mix color bell peppers. Served with rice, beans, guacamole salad, sour cream, and pico de gallo. Choice of flour or corn tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Flaming Cheese Fajitas (For One)
Grilled chicken, steak, onion, zucchini, and mushrooms, topped with flaming melted cheese. Fajitas are cooked with onions and mix color bell peppers. Served with rice, beans, guacamole salad, sour cream, and pico de gallo. Choice of flour or corn tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Texanas Fajitas
Grilled chicken, steak, and shrimp. Fajitas are cooked with onions and mix color bell peppers. Served with rice, beans, guacamole salad, sour cream, and pico de gallo. Choice of flour or corn tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
El Asadero Parrillada
Ribeye steak, roasted chicken, BBQ ribs, ribeye ribs, chorizo, shrimp, cactus, corn on a cob queso fresco, and sausages. Fajitas are cooked with onions and mix color bell peppers. Served with rice, beans, guacamole salad, sour cream, and pico de gallo. Choice of flour or corn tortillas.
From The Sea
Baja Tacos
Served with rice, black beans, golden sauce, pico de mango, red cabbage, cilantro, and creamy sauce served with flour tortilla. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Salmon N Shrimp
Salmon, shrimp, and BBQ on the bottom served with mashed potatoes and vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Del Mar Trio
Lobster sensation, tilapia, shrimp, pico de gallo, and shredded cheese, served with rice, beans, and guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Shrimp Chipotle
Grilled shrimp, onions, and a creamy chipotle sauce served with lime with rice, pico de gallo, lettuce, and a slice of lime. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Camarones A La Diabla
Grilled shrimp with red sauce, served with rice, lettuce, and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Camarón Al Mojo De Ajo
Grilled shrimp, cooked with garlic, tomatoes, onions, and avocado on a bed of rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Camarones Especial
Shrimp, scallops, spinach, mushrooms, and diced onion topped with special sauce served with rice, garden salad, and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Most Wanted
Roman Tacos
4 crispy mini corn tortillas, choice of shredded chicken or ground beef, cabbage, lettuce, pico de gallo, queso, hot sauce, sour cream, and guacamole.
Penn Pasta
Penn pasta, grilled chicken, pico de gallo, alfredo sauce, and grated cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Brochetas
One brochette with grilled chicken, one brochette steak, mixed color bell peppers, and onion served with garden salad, avocado slices, and rice.
BBQ Ribs
Half rack ribs, chipotle BBQ sauce, French fries, garden salad, and avocado.
Luis Special
Rice, steak, chicken, shrimp, onion, poblano peppers, mushrooms, zucchini, tomatoes, and nopales topped with cheese sauce and red hot peppers.
Tamales Chingones
Three pork tamales a bed of black beans, topped with red cabbage, lettuce, pico de mango, avocado, salsa verde, cheese sauce, sour cream, queso fresco, and gold sauce.
Alambre
Choice of chicken or steak cooked with bacon, onions, bell peppers, and pineapple, topped with shredded cheese, and served with rice, beans, and guacamole salad.
Mini Trompitos
Four mini trompitos, layers of a pastor, and pineapple served with rice, garden salad, and avocado slices.
El Asadero Bowl
Choice of ground beef, chicken or vegetables rice, melted cheese, black beans, lettuce, sour cream, pico de gallo, roasted corn, and red salsa mixed with three cheeses.
Potosino
Grilled chicken breast and shrimp with pico de gallo, steamed vegetables, and shredded cheese.
Carnitas
Tender fried pork, served with rice, charro beans, guacamole salad, and jalapeños. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chimichangas
Two flour tortillas rolled up stuffed in your choices of ground beef or shredded chicken, covered with cheese sauce served with rice, beans, and guacamole salad.
Hawaiian Changa
Flour tortilla rolled up stuffed with grilled chicken topped with cheese sauce pineapple, and ham, and served with white rice and guacamole salad.
Molcajete
Ribeye steak, chicken, chorizo and shrimp, queso fresco, grilled with Mexican onions, cactus and marinated in red sauce, green sauce and covered with cheese served in sizzling hot stone molcajete bowl, served with rice and charro beans.
Lupe Burger
Two beef patties, cheese, lettuce, bacon, mushrooms, peppers, and shrimp, covered with our golden sauce served with French fries.
Asadero Molcajete
Ribeye steak, chicken, ribeye ribs, pork chops, Mexican chorizo and shrimp, queso, green sauce, red sauce, fresco, grilled with Mexican onions, cactus and marinated in red sauce and covered with cheese served in sizzling hot stone molcajete bowl, served with rice, charro beans, and cactus salad.
Trompe Burger
Triple burger, two beef patties, American cheese, lettuce, special sauce, and eggs topped with serrano on top, served with fries.
Compa Burger
Two beef patties, white cheese, lettuce, tomato, bacon, ham, and pineapple, covered with our golden sauce. Served with French fries.
Asadero Grill
Chef Special
Sirloin steak, shrimp, onion, mushrooms, and jalapeños topped with shredded cheese served with French fries and garden salad. Served with flour tortillas or corn tortillas. Please allow extra time to prepare.
Carne Asada or Pollo Asado
Choice of sirloin steak, chicken, or mixed grilled onions, served with rice, charro beans, and guacamole salad. Served with flour tortillas or corn tortillas. Please allow extra time to prepare. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Cowboy Steak
Served with cheesy fries, pico de gallo, sour cream, yellow cheese, garden salad, avocado slices, and steamed vegetables. Served with flour tortillas or corn tortillas. Please allow extra time to prepare. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
T - Bone Baby (12 oz)
T - bone steak, served with roasted red potatoes, whole roasted mushrooms, and asparagus. Served with flour tortillas or corn tortillas. Please allow extra time to prepare. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Steak Poblano
Skirt steak, topped with poblano, topped with cheese dip, light pico de gallo, and jalapeño, served with mashed potatoes and salad. Served with flour tortillas or corn tortillas. Please allow extra time to prepare. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Steak Sirloin
Prime 14 ounces certificated Angus beef, served with French fries and garden salad. Served with flour tortillas or corn tortillas. Please allow extra time to prepare. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Baby Lamb Chops
Four lamb chops served with rice, garden salad, avocado slices, and mashed potatoes. Served with flour tortillas or corn tortillas. Please allow extra time to prepare. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
El Toro Steak
Rib eye steak topped with our creamy special sauce, shrimp, and spinach served with rice, avocado, and garden salad. Served with flour tortillas or corn tortillas. Please allow extra time to prepare. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Ribeye Ribs
Ribeye ribs, grilled onion, served with rice, charro beans, and guacamole salad. Served with flour tortillas or corn tortillas. Please allow extra time to prepare.
Tomahawk Steak
Tomahawk steak served with beans, guacamole, grilled nopal, grilled onions, tomatoes, and chile toreados. Served with flour tortillas or corn tortillas. Please allow extra time to prepare. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chicken
Bang Bang Chicken
A bed of rice, chicken breast, mushrooms, tomatoes, and zucchini topped with our signature. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Pollo Santa Fe
Chicken breast topped with shrimp, cheese sauce, jalapeños, and bell peppers served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Roasted Chicken
Roasted half chicken, smoked sausage, home fries, garden salad, and a side of our golden sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Pollo Loco
Grilled chicken covered with cheese, served with onions, mushrooms, tomatoes, zucchini, and rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Pollo Con Mole
A bed of rice, grilled vegetables, mushrooms, zucchini, and onion topped with roasted half chicken, topped with mole. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Arroz Con Pollo " Acp "
Grilled chicken over a bed of rice covered with cheese sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chorizo Pollo
Chicken strips mixed with chorizo, pineapple, topped with melted cheese, and served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Pollo Chipotle
Chicken strips topped with chipotle sauce served with rice, lettuce, and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Bourbon Chicken
Bed of rice, topped with chicken breast, topped with bourbon BBQ served with California vegetables and asparagus. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Del Mar
Pina Suprema
Pineapple, shrimp, octopus, cucas, lobster, peppers, and cheese served with rice and garden salad.
Shrimp Cocktail
Our special sauce with shrimp, chopped onions, cilantro, tomatoes, avocado, jalapeños and is served.
Sampler Ceviche
Shrimp, fish, octopus, achillea, tomatoes, onion, jalapeños, cilantro, cucumber, and avocado served with chicharrón.
Coctel Patron
Shrimp, pulp, ceviche, cucumber, avocado, tomatoes, onion, and our special sauce.
Huachinango
Breaded fried red snapper, rice, garden salad, and fries.
Mojarra
Breaded fried mojarra, rice, garden salad, and fries
Monster Ceviche
Tuna steak, scallops, octopus, shrimp, mango, red onion, cucumber, serrano, and avocado served with Doritos. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Molcajete De Mariscos
Crab legs, octopus, shrimp, scallops, mussels, and special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Bomb Tuna
Tuna steak, topped with homemade special sauce. Topped with red onion, cucumber, and serrano. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Aguachiles Culichi
Half green aguachiles, half red aguachiles, cucumber, onion, and with avocado.
Aguachiles
Choice of green (verdes), red (rojo), mango or negros.
One Tostada
La Torre De Mariscos
Aguachiles, shrimp, Pescado, octopus, and cooked ceviche, topped with avocado.
Seafood Pasta
Penn pasta, shrimp, mussels, scallops, topped with alfredo sauce.
7 Mares
Crab legs, headless shrimp, mussels, octopus, scapula, tilapia, seafood soup, onion, and cilantro. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Seafood Family Tray
Crab leg, red snapper, Camarones, curcuchas, mojarra, prawns, mussels fried fish, corn, and potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Cucas
Shrimp, onion, cucumber, and special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chicharrón - Pescado
Grilled Octopus
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Coctel Vuelve A La Vida
Shrimps, octopus, lobster sensations, scallops, oysters, tomatoes, onions, cilantro, avocado, cucumber, and seafood cocktail sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Ceviche
Shrimp or fish, lime cooked and mixed with onions, cilantro, tomatoes, cucumber, jalapeños, and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Create Your own Combo
Create Your own Combo
Served with rice and beans.
Kids Menu
Soft Taco Or Hard Taco
Choice of shredded chicken or ground beef served with rice and beans.
Burrito
Choice of shredded chicken or ground beef topped with red sauce served with rice and beans.
One Cheese Quesadilla
Served choice of fresh fruit, French fries, or rice.
Hamburger
Served with lettuce, tomatoes, cheese, French fries, rice, or fresh fruit.
Chicken Tenders
Served with French fries, fresh fruit, or rice.
Mac And Cheese
Served with French fries, rice, or fresh fruit.
Pepperoni Pizza
Served with French fries, rice, or fresh fruit.
Grilled Cheese Bread
Served with cheese served, rice, fresh fruit, or fries.
Mozzarella Cheese Sticks
Served with French fries, rice, or fresh fruit.
Arroz Con Pollo
Bed of rice topped with cheese sauce and grilled chicken.
Vegetarian
Impossible Burger
Impossible patty, pepper jack cheese, peppers, mushrooms, avocado, lettuce, tomato.
Veggie Alambre
Four flour tortillas, onion, tomatoes, peppers, pineapple, zucchini, nopal, roasted corn, mushrooms, and cheese served with rice, beans, and guacamole salad.
Veggie Monster Burrito
Filled with black beans, rice, corn, zucchini, onions, bell peppers, mushroom, and spinach topped with bang bang sauce.
Veggie Taco Salad
Grilled bell peppers, onions, mushroom, tomato, zucchini, sour cream, and corn.
Impossible Nachos
Impossible meat, pinto beans, corn, jalapeños, cilantro, and topped with sour cream.
Veggie Fajitas
Bell peppers, onions, zucchini, broccoli, tomatoes, and mushrooms served with rice, beans, lettuce, guacamole, sour cream and.
Veggie Enchiladas
One bean enchilada, one cheese enchilada topped with red sauce served with rice and beans.
Veggie Quesadilla
Quesadilla filled with mushroom, onions, tomato, and topped with cheese sauce served with rice and beans.
A La Carte
Crunchy Tacos
Your choice of ground, beef or chicken, topped with lettuce and cheese.
Soft Tacos
Your choice of ground, beef or chicken, topped with lettuce and cheese.
Enchiladas
Your choice of ground beef or chicken topped with mild red sauce.
Burrito (1 pc)
Your choice of ground beef or chicken topped with red sauce.
Chile Relleno (1 pc)
Served with poblano sauce and stuffed with cheese.
Chalupa (1 pc)
Choice of beans, chicken, or ground beef topped with lettuce, cheese, guacamole, and tomatoes.
Tostada (1 pc)
Choice of beans, chicken, or ground beef topped with lettuce, cheese, guacamole, and tomatoes.
Tamale (1 pc)
Topped with ground beef, beans, cheese, and sauce, stuffed with chicken meat.
Chimichanga (1 pc)
Your choice of ground beef or chicken.
Sides
Rice
Beans
Lettuce
Tomato
Sour Cream
Pico De Gallo
Cilantro
Onions
Avocado Slices
Jalapeños
Pico De Mango
French Fries
Shredded Cheese
Mashed Potatoes
Guacamole Salad
Lettuce, guacamole, and tomato.
Photos
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+7 photos
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Recent Reviews
The drinks are so extra with candy and ducks and dry ice and all that jazz in different ones which is very fun. Vegetarian menu also unique in that it had beyond meat options like a beyond burger or beyond nachos, whereas usually the veggies menu is pretty plain most places I go. I got a vegetarian burrito and it was giant! I had to save half for later(and I have a big appetite). The fried ice cream was delicious and smaller than most places which I actually appreciated because...
November 2024
Best service we have received in years! They refilled drinks and chips before we even realized they might be half empty! The food was delicious and fresh - the presentation was nice too! The decor is awesome. Everyone there worked together- well oiled machine style. This place is on point - we were so impressed! Good job to everyone that works there. We will be back and tell all of our friends!
November 2024
The food and drinks were amazing. I had two frozen margaritas, one peach one strawberry, and they were great they were not stingy with the liquor and it tastes amazing I had a sizzling fajita with steak and chicken and it was seasoned to perfection I'm definitely coming back. And my waiter was so sweet.
November 2024
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