Sullivans Restaurant

141 N Fulton St, Wauseon
(419) 335-0790

Recent Reviews Order Online

Customers' Favorites

Turkey Club with Broccoli Cheddar Soup
Salsa Avocado Chicken Burger
Spinach and Artichoke Dip
Caesar Salad with Salmon
Prime Rib Sandwich
Chicken Marsala
Chicken Strips
French Fries
Medium Steak
Ceaser Salad

Menu

Appetizers

Lobster Quesadilla
Toasted tortilla stuffed with spinach and artichoke dip, cheddar cheese, and lobster meat. Served with shredded lettuce and diced tomatoes.
Bruschetta
Grilled bread brushed with Caesar dressing and topped with shredded parmesan. Served with marinated diced tomatoes, red onions, basil, and a balsamic reduction.
Asian Shrimp
(8) Jumbo shrimp lightly breaded and fried, then tossed in your choice of sauce. Served with celery and dipping sauce.
Buffalo Shrimp
(8) Jumbo shrimp lightly breaded and fried, then tossed in your choice of sauce. Served with celery and dipping sauce.
Spinach and Artichoke Dip
Topped with melted mozzarella cheese and served with tortilla chips.
Boneless Chicken Bites
(7 oz) of boneless chicken lightly battered and tossed with your choice of mild, hot, BBQ, Asian or spicy Tso sauce. Served with French fries and your choice of bleu cheese or ranch dressing .
Chicken Strips
(4) hand-breaded chicken strips served with French fries and your choice of dipping sauce.
Spicy Pickle Fries
Sliced dill pickles coated in flour and cornmeal batter, fried, and served with your choice of dipping sauce.

Soup

French Onion Soup
Topped with croutons and toasted provolone cheese.

Entrée Salads
Dinner Caesar Salad
Dressed romaine with shredded parmesan and garlic croutons.
Greek Salad
Spring greens topped with Kalamata olives, feta cheese, tomatoes, onions, and cucumbers. Served with a side of balsamic dressing.
Sullivans Spinach Salad
Fresh spinach topped with bleu cheese crumbles, bacon bits, diced red onions, candied walnuts, and dried cranberries. Served with a side of poppy seed dressing.
Southwest Salad
Chopped romaine lettuce topped with chicken, black beans, corn, avocado, and tortilla strips. Served with our spicy avocado ranch dressing.
Cobb Salad
Seasoned chicken, turkey, bacon, cheddar cheese, bleu cheese crumbles, chopped eggs, and tomatoes on a bed of romaine and spring greens. Served with your choice of dressing.

Kids Menu
Grilled Cheese
Mini Corn Dogs
Chicken Strips
Mac and Cheese

Burgers
Hamburger (1/4 lb)
Served on a fresh roll. Served with chips and pickle spear. Served with chips and pickle spear. Choice of cheeses, American, provolone, pepper jack, Monterey jack, and cheddar, or Swiss.
Hamburger (1/2 lb)
Served on a fresh roll. Served with chips and pickle spear. Served with chips and pickle spear. Choice of cheeses, American, provolone, pepper jack, Monterey jack, and cheddar, or Swiss.
Sully Burger (1/4 lb)
Served on a fresh roll and topped with fried potato, egg, bacon, Monterey jack cheese, and our special horseradish sauce. Served with chips and pickle spear. Choice of cheeses, American, provolone, pepper jack, Monterey jack, and cheddar, or Swiss.
Sully Burger (1/2 lb)
Served on a fresh roll and topped with fried potato, egg, bacon, Monterey jack cheese, and our special horseradish sauce.Served with chips and pickle spear. Choice of cheeses, American, provolone, pepper jack, Monterey jack, and cheddar, or Swiss.
Salsa Avocado Burger (1/4 lb)
Topped with jalapeño salsa, avocado, and our spicy southwest sauce. Served with chips and pickle spear. Choice of cheeses, American, provolone, pepper jack, Monterey jack, and cheddar, or Swiss.
Salsa Avocado Burger (1/2 lb)
Topped with jalapeño salsa, avocado, and our spicy southwest sauce. Served with chips and pickle spear. Choice of cheeses, American, provolone, pepper jack, Monterey jack, and cheddar, or Swiss.
Mushroom and Swiss Burger (1/4 lb)
Covered in sautéed mushrooms and Swiss cheese. Served on a fresh roll.
Mushroom and Swiss Burger (1\2 lb)
Covered in sautéed mushrooms and Swiss cheese. Served on a fresh roll.
Cajun Black and Bleu Burger (1/4 lb)
Cajun seasoning, melted cheddar cheese, bacon, and bleu cheese dressing on a fresh roll.
Cajun Black and Bleu Burger (1\2 lb)
Cajun seasoning, melted cheddar cheese, bacon, and bleu cheese dressing on a fresh roll.

Sandwiches
BLT Sandwich
Bacon, lettuce, tomato, and mayo, served on toasted wheat bread. Served with chips and pickle spear.
Salmon Club Sandwich
Seasoned salmon, bacon, lettuce, tomato, and garlic aioli on focaccia bread. Served with chips and pickle spear.
Prime Rib Sandwich
Shaved prime rib topped with mushrooms, onions, and provolone cheese. Served on a baguette with a side of au jus. Served with chips and pickle spear.
Turkey Club Melt Sandwich
Smoked turkey, bacon, Monterey jack cheese, tomato, and garlic aioli on toasted wheat bread. Served with chips and pickle spear.
Reuben Sandwich
Corned beef, Swiss cheese, sauerkraut, and 1000 Island dressing on toasted deli rye. Served with chips and pickle spear.
Hot Italian Pastrami Sandwich
Sliced pastrami and Capicola ham, piled high on toasted rye bread with provolone cheese, tomato slices, banana peppers, and Italian dressing. Served with chips and pickle spear.

Wraps

Buffalo Chicken Wrap
Fried chicken drenched in buffalo sauce with lettuce, tomato, and bleu cheese dressing.
Southwest Chicken Wrap
Sliced chicken, black beans, corn, shredded cheddar cheese, lettuce, tomato, tortilla strips, and our spicy southwest sauce.
Turkey Ranch Wrap
Sliced smoked turkey, spring greens, diced tomatoes , shredded cheddar cheese, and ranch dressing.
Veggie Wrap
Spring mix, diced tomatoes, cucumbers, red and green peppers, and red onion tossed with your choice of dressing.

Dinner Entrées
Tuna Steak
Sushi-grade yellowfin tuna, finished with an Asian glaze and served with Sullivan's' special Cusabi sauce.
Sullivans Sirloin (8 oz)
All entrees come with a choice of 2 sides.
Ribeye Steak (16 oz)
All entrees come with a choice of 2 sides.
Ribeye Steak (10 oz)
New York Strip Steak (12 oz)
Topped with our bourbon peppercorn sauce.

Sides
French Fries
Baked Potato
Served with loaded potato.
Side Caesar Salad
Dressed romaine with grated parmesan and garlic croutons.
Cottage Cheese
Sweet Potato Waffle Fries
Garlic Mashed Potatoes
Creamy Coleslaw
Broccoli
House Salad
A romaine, spring greens, carrots, and red cabbage mix with cucumbers, chopped tomatoes, chopped egg, croutons, and cheddar cheese.
Applesauce
Green Beans
Mac and Cheese

Signature Entrées
Balsamic Chicken
Charbroiled and served with wild rice and broccoli. Topped with marinated tomatoes and onions; then drizzled with balsamic reduction.
Beef Tips
Ribeye and NY Strip trimmings, cooked to order and topped with mushrooms and onions. Finished with a demi-glace and served with your choice of two sides.
Creamy Cajun Pasta
Linguini tossed in Alfredo sauce with red and green peppers and andouille sausage; then topped off with diced tomatoes and green onions. Served with your choice of a house or Caesar salad.
Grown-Up Mac and Cheese
Cavatappi noodles, topped with our parmesan and cheddar cream sauce and seasoned bread crumbs. Served with your choice of our house or Caesar salad.
Cheese Stuffed Tortellini
Ring shaped pasta filled with an Italian cheese blend and covered with your choice of marinara or Alfredo sauce. Served with your choice of a house or Caesar salad.
Grilled Salmon
With herb lemon butter sauce (gf). Charbroiled salmon prepared medium to medium well and served with wild rice and asparagus.

Desserts
Brownie A la Mode
A warm double-chocolate chip brownie, served with a scoop of vanilla ice cream and topped with caramel, chocolate syrup, whipped cream, and a cherry.
Ice Cream Sundae
A scoop of vanilla ice cream, chocolate syrup, caramel, and whipped cream and a cherry.
Vanilla Bean Cheesecake
A slice of vanilla bean cheesecake served with your choice of blueberry or strawberry compote.
Whiskey Rebellion Ice Cream
Two scoops of vanilla ice cream topped with warm whiskey butter and candied walnuts.
Make It a Sundae
Caramel, chocolate syrup and whipped cream and a cherry.

Photos

Photo credit: google
Photo credit: google
Photo credit: google
+73 photos
Photo credit: facebook
+72 photos
Add a photo

Order Online

Recent Reviews

Great food! Great service! Relaxing atmosphere. I had the Ahi Tuna Steak, broccoli, and sweet potato waffle fries. The tuna was delicious with the balsamic glaze! The broccoli was fresh and steamed well. The waffle fries were a nice change of pace and they tasted good, too! My partner had the fried perch sandwich. Lots of fish, large bun, and very tasty!
February 2026
The buffalo shrimp and Asian shrimp appetizer was delicious. Also enjoyed the spinach and artichoke dip. I had a med. rare 12oz NY strip which was very good. Mac and cheese was sooo good. Wish I hadn't saved it till the end. Good service- very friendly.
February 2026
Nice little stop. I had the Sully burger, which was cooked to medium as requested. The French onion soup was decent too, though the croutons did have a slightly sour taste that was a little off putting. French fries were just typical frozen, which is too bad because hand-cut fries at a place like this would have been a beautiful bonus.

I felt it was a little expensive for the overall experience.
December 2025

More Reviews

You May Also Like

The Table on Fulton - 206 N Fulton St
Madeline's Smokehouse - 208 Birch St
Tano's Pizza - 435 N Shoop Ave
Pizza

Sullivans Restaurant

141 N Fulton St, Wauseon, OH 43567
(419) 335-0790