I ordered 2 pizzas, a salad, and cheesy garlic bread online and everything was poorly made. I’m upset that I spent almost $70 and nothing was made with care. My husband picked it up and it was too late to turn back around and return it. We threw the cheesy garlic bread and harvest salad away. 1 pizza was decent, the other was burnt all around the edges. I would never eat at this location again. The website dared to suggest that a 15% tip, I gave $3 and it wasn’t worth that!
Rachel Lovern
I have become such a fan of this store. Place your order online. You have the opportunity to pay online for a quick pick up. Or you can pay when you pick up. Their Drive up window makes everything easier. The pizza is very hot and so good. The staff are kind but efficient, they get my order out very quickly. If you are looking for a great pizza, courteous staff and very quick interaction then Donatos is it!
Heather Lewis
Called to order and was put through to the store 2 times and both times spoke with manager who hung up on me both times as he said he was the only employee in the store. Ordered a Italian chef salad online and a calzone food came an hour and 15 minutes later and the salami on the salad looked like someone ate and put the other half on the salad and the other toppings weren’t there. I wasted my money I won’t be back.
James Thomas
Only a couple of places I care to eat pizza from... Danatos has been one for a long time. The only thing I don't care for is the cinnamon on the Hawaiian pizza. The cinnamon over powers the one of a kind sauce and toppings for my taste. But the peperoni pie is always a great choice....
Naga Yerrabothula
I was really disappointed with the food here. The cheese garlic bread was undercooked, leaving the dough raw inside, and it tasted terrible. The cinnamon bread was the opposite—burnt on the outside but still uncooked inside, making it nearly inedible.
The pizzas were okay, but they used way too much corn grits on the dough, which affected the texture. Based on what I experienced, they should seriously get their pizza oven checked—it seems like something is off with the way things are being baked. I say this with some experience, and I hope they take it as constructive feedback.
Jon Littler
Manager is unprofessional on Saturday night. Young kid with blonde hair who thinks he knows it all. Won't be back. Todd Rogers used to have some good stores and managers back in the day. But apparently not anymore.
Austin Barnes
My go to foeee show doeee!!
sarah rose
15 degrees out and no heat . The employees are freezing this is like the 4th time this winter that they have had to work with no heat.!Ridiculous!!!!!
Chad Kobylack
Order the pizza?Where did an hour and a 1/2 call the store back?Cause nobody showed app and they said it was for a pick up order.They asked for my address.And I even gave a five dollar tip, I definitely would never order from this place again.Not even the manager seem like he cared
Donavan Lewis
Say they open till 11 but they be closed at 10 never try to door dash from this location horrible
Food is always good. I think the sauce always messes with my stomach sometimes but I may have to get light sauce.
Atmosphere: 5
Food: 4
Service: 5
bwalusis
Pizza not ready when promised, (wasn't even in the oven yet) Looked like some of the toppings were thrown on cold after the pizza went through the oven. Pretty much done with this location. Not worth what I paid.
Atmosphere: 2
Food: 1
Service: 4
Carrie Cloud
It was quick and efficient. They were almost closed on July the 4th & were able to have delicious pizza in a timely fashion
Atmosphere: 5
Food: 5
Service: 5
Mindy Newport
Christian was the nicest manager I think I've ever dealt with over the phone for any food order I've placed. He deserves a raise! Our delivery guy (blue mohawk) was super friendly and that's hard to find in today's world with customer service. Kuddos to both of them!
I ordered 2 pizzas, a salad, and cheesy garlic bread online and everything was poorly made. I’m upset that I spent almost $70 and nothing was made with care. My husband picked it up and it was too late to turn back around and return it. We threw the cheesy garlic bread and harvest salad away. 1 pizza was decent, the other was burnt all around the edges. I would never eat at this location again. The website dared to suggest that a 15% tip, I gave $3 and it wasn’t worth that!
I have become such a fan of this store. Place your order online. You have the opportunity to pay online for a quick pick up. Or you can pay when you pick up. Their Drive up window makes everything easier. The pizza is very hot and so good. The staff are kind but efficient, they get my order out very quickly. If you are looking for a great pizza, courteous staff and very quick interaction then Donatos is it!
Called to order and was put through to the store 2 times and both times spoke with manager who hung up on me both times as he said he was the only employee in the store. Ordered a Italian chef salad online and a calzone food came an hour and 15 minutes later and the salami on the salad looked like someone ate and put the other half on the salad and the other toppings weren’t there. I wasted my money I won’t be back.
Only a couple of places I care to eat pizza from... Danatos has been one for a long time. The only thing I don't care for is the cinnamon on the Hawaiian pizza. The cinnamon over powers the one of a kind sauce and toppings for my taste. But the peperoni pie is always a great choice....
I was really disappointed with the food here. The cheese garlic bread was undercooked, leaving the dough raw inside, and it tasted terrible. The cinnamon bread was the opposite—burnt on the outside but still uncooked inside, making it nearly inedible.
The pizzas were okay, but they used way too much corn grits on the dough, which affected the texture. Based on what I experienced, they should seriously get their pizza oven checked—it seems like something is off with the way things are being baked. I say this with some experience, and I hope they take it as constructive feedback.
Manager is unprofessional on Saturday night. Young kid with blonde hair who thinks he knows it all. Won't be back. Todd Rogers used to have some good stores and managers back in the day. But apparently not anymore.
My go to foeee show doeee!!
15 degrees out and no heat . The employees are freezing this is like the 4th time this winter that they have had to work with no heat.!Ridiculous!!!!!
Order the pizza?Where did an hour and a 1/2 call the store back?Cause nobody showed app and they said it was for a pick up order.They asked for my address.And I even gave a five dollar tip, I definitely would never order from this place again.Not even the manager seem like he cared
Say they open till 11 but they be closed at 10 never try to door dash from this location horrible
Restaurantji Recommends
Love the staff
Atmosphere: 5
Food: 5
Service: 5
Food is always good. I think the sauce always messes with my stomach sometimes but I may have to get light sauce.
Atmosphere: 5
Food: 4
Service: 5
Pizza not ready when promised, (wasn't even in the oven yet) Looked like some of the toppings were thrown on cold after the pizza went through the oven. Pretty much done with this location. Not worth what I paid.
Atmosphere: 2
Food: 1
Service: 4
It was quick and efficient. They were almost closed on July the 4th & were able to have delicious pizza in a timely fashion
Atmosphere: 5
Food: 5
Service: 5
Christian was the nicest manager I think I've ever dealt with over the phone for any food order I've placed. He deserves a raise! Our delivery guy (blue mohawk) was super friendly and that's hard to find in today's world with customer service. Kuddos to both of them!
Atmosphere: 5
Food: 5
Service: 5
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