The Lobster Pot

2749 SOM Ctr Rd, Willoughby Hills
(440) 569-1634

Recent Reviews Order Online Reserve

Customers' Favorites

Shrimp and Scallop Norfolk
Jumbo Shrimp Cocktail
4 Fried Shrimp Add-On
Garlic Shrimp Saute
Maine Lobster Roll
Alaskan Snow Crab
Admiral's Platter
Stuffed Mushrooms
Side House Salad
1 2 lb Crab Legs

Menu

Appetizers & Small Plates
3 Oysters
3 oysters. Served raw,baked, or rockefeller.
Mussels
P.E.I. Mussels sautéed with garlic, white wine, tomatoes, scallions, and more garlic.
Jumbo Shrimp Cocktail
Five jumbo chilled shrimp served with homemade white and red cocktail sauce.
Middle-neck Clams
One dozen steamed. Served with drawn butter and broth.
Ahi-Tuna
Pan-seared rare, served chilled with a homemade sriracha aioli sauce, capers, diced red onion, seaweed salad, and baked crostinis.
Crispy Shrimp
Lightly battered fried shrimp tossed in Thai chili and sriracha sauce.
Chilled Seafood tower
4 fresh blue point oysters, 6 jumbo shrimp, and snow crab cluster with homemade sauces for dipping, and perfect for sharing.
Lobster Pizza
Lobster meat with Parmesan cream sauce, topped with garlic and diced tomato, mushroom, and mozzarella.
Crab Stuffed Mushrooms
Lump crab stuffed mushrooms baked and served in a Parmesan cream sauce.
Calamari
Crispy fried calamari served with a garlic aioli sauce.
Hush Puppies
Homemade with Ohio sweet corn and sriracha dipping sauce.
Crab Dip
Fresh crab meat blended with a 3 cheese blend and scallions, topped with panko bread crumbs, baked, and served with fresh fried tortilla chips. Perfect for sharing.
Lobster and Shrimp Egg Rolls
Lobster and shrimp cream cheese veg mix and in egg roll wrap with Thai chili dipping sauce.
Crab Cakes
2 Maryland crab cakes pan seared served with remoulade sauce.
Frog Legs
Tender frog legs sautéed with garlic, tomatoes, scallions, lemon butter white wine sauce

Salads and Sandwiches
Classic Caesar Salad
Romaine hearts tossed with caesar dressing, fresh shaved Parmesan cheese, and croutons.
Caprese Salad
Fresh sliced tomatoes and mozzarella layered with basil drizzled with balsamic glaze and evoo.
Seafood Salad
Lobster and shrimp on a bed of mixed greens, onion, tomato, carrots, hard-boiled egg, and cucumber served with a creamy dill dressing.
Haddock Fish Sandwich
Crispy hand beer battered fish fillet served on a brioche bun with homemade tartar sauce and fries- you won't be disappointed.
Lobster Rolls (2 pcs)
2 lobster rolls on soft toasted buns, new England-style with mayo, celery, scallions, and old bay seasoning, or Connecticut-style, with warm butter, scallions, and parsley and served with one side.
The LP Burger
8-ounce hand-pressed Angus burger, char-grilled to order with lettuce, tomato, and red onion on a brioche bun. Served with fries.
Spinach Salad
Fresh Spinach mixed with mushrooms, tomatoes, red onions, fresh mozzarella cheese, hard boiled egg, topped with olive oil, lemon juice and balsamic glaze.

Entrees Selections
Lobster and Shrimp Newburg
Fresh lobster meat and shrimp sautéed with shallots, celery, mushroom, tomatoes, and garlic, finished with a lobster cognac cream sauce, served over rice or pasta, choice of one side.
Bouillabaisse
Classic seafood stew made with clams, mussels, shrimp, scallops, and salmon, served with crostini, house salad, or choice of side.
Pan Seared Scallops
Pan-seared scallops on a bed of sautéed spinach, garlic, tomatoes, and mushrooms served with your choice of one side.
Shrimp Platter
Crispy Great Lakes battered jumbo shrimp, served with fries and coleslaw, a sweet Thai chili dipping sauce, and homemade cocktail sauce.
New England Fish Fry
Hand-breaded wild haddock fillet, served with hand-cut fries, and house-made coleslaw.
Mariner's Mate
Haddock, butterflied shrimp, and scallops broiled and dusted with butter, parsley, and panko served with a choice of two sides.
Char-Grilled Ribeye
Hand-cut 20-ounce seasoned ribeye served with a choice of two sides.
Filet Mignon
Center-cut 9-ounce black Angus tenderloin, served with your choice of two sides.
Bourbon Glazed Grilled Chicken
Char-grilled chicken breast brushed with a bourbon glaze and served with your choice of two sides.
Crab Stuffed Chicken Breast (6 oz)
2 6 ounces chicken breast stuffed with crabmeat, topped with garlic cream sauce and served with choice of two sides.

Pasta Selections
Garlic Shrimp Sauté Pasta
Sautéed shrimp with lemon, olive oil, garlic, spinach, and white wine sauce served over angel hair pasta topped with Parmesan cheese. Include a house salad.
Shrimp or Chicken Alfredo Pasta
Sautéed shrimp tossed in a homemade alfredo sauce served over linguine pasta. Include a house salad.
Linguine and White Clam Sauce Pasta
Linguine with chopped clams tossed in garlic, olive oil, and fresh parsley topped with Parmesan cheese. Include a house salad.
Lobster Ravioli Pasta
Lobster ravioli in lobster cream sauce with diced tomato, and scallions, and dusted with Parmesan breadcrumbs. Include a house salad.
Seafood Paella
Spains national dish-a mixture of clams, mussels, chicken, andouille sausage, calamari, and shrimp mixed with saffron rice. Served with a house or caesar salad.

Sides/Add-Ons
Fries
Rice
Cole Slaw
Roasted redskin potatoes
Side House Salad
Side Caesar Salad
Bread Basket
6 slices of warm Artisian French baguette served with whipped butter.

Shellfish Selections
Whole Live Maine Lobster
Prepared steamed or baked. Crab stuffed (add$5), served with two sides. Live lobsters may contain roe (egg) and tomalley (the green stuff). Both are safe to eat
Maine Twin Lobster Tails
Two 6oz Maine lobster tails butterflied, broiled, and basted with butter, served with two sides.
Snow Crab
Alaskan Snow Crab (1.25lb) steamed and served with drawn butter and two sides.
Admiral's Platter
Shellfish lovers delight 1/2lb Snow Crab, one Lobster Tail, two jumbo scampi, served with your choice of two sides
Jumbo Scampi
Four butterflied scampi broiled with garlic butter, parsley and lemon juice dusted with panko, served with two sides
Classic Surf n Turf
Your choice of hand cut filet mignon or ribeye steak with our broiled buttered lobster tail. Served with two sides
New England Seafood Boil
Fresh seafood cooked in a white wine garlic butter broth, mussels, clams, shrimp, snow crab legs, corn, potato & carrots, with your choice of one side.

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Recent Reviews

Make reservations for table guarantee. Highly recommend you request Marissa as your server. She was excellent and made our dining experience genuinely 40% better. Our tip did reflect in the quality of her service.The interior of the restaurant could definitely use a refresh. I personally didn't order seafood. His Lobster bites appetizer was good but a bit greasy. His crab legs were also "good." My Caesar salad was delicious. The 9oz filet mignon, quite frankly...
November 2024
Best seafood around. Food is great! The only thing that could do better are the hostesses when we come in they usually act like we should have reservations or they are annoyed at our presence. But everyone else is great!
August 2024
We dined on the patio for the first time. It was a delightful experience! We ordered the crab cake appetizer, lobster ravioli, and crab stuffed salmon. All dishes were prepared to perfection. The service was outstanding! We will be back.
July 2024

More Reviews

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The Lobster Pot

2749 SOM Ctr Rd, Willoughby Hills, OH 44094
(440) 569-1634