Dink's Pit Bar-B-Que

2929 E Frank Phillips Blvd, Bartlesville
(918) 335-0606

Recent Reviews

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Youdon't Knowme

It's really gone down hill. Once a top notch BBQ joint. The portions are small, the bologna was thin and not good. Hate to see this place dying off

Atmosphere: 2

Food: 1

Service: 5

R Robinson

They have decent food but the to-go orders are always wrong. When you're paying $60 plus you expect it to be right. It has been wrong 3 times in a row.

Bucky Rodkin

I googled this place when trying to find a place to eat in Bartlesville. I did not go wrong. I live in Tulsa, and I was staying the night in a cabin at Osage Hills State Park. This is only one of the few places I know in Oklahoma that has burnt ends. I got to love them when I was in Kansas City. Tina was an amazing server, and the people were friendly. Next time I am in Bartlesville, I have a place to get some chow!

Hoochie Coochie

Delicious food at a good price. Fantastic and quick service. Bartlesville has a good one.

Atmosphere: 4

Food: 5

Service: 5

Alan B.

I was at a family reunion last Labor Day in Bartlesville, they had picked up some Dink's meats and sides to feed the family. It was very good food, highly recommended.

Food: 5

Service: 5

Randy Gear

Excellent food and service. Thought total bill was Excellent. 7 people for 98.00. Appreciate them putting some tables together for us.

Atmosphere: 5

Food: 5

Service: 5

Trevor

I’ve tried every BBQ place in Tulsa and Dinks has been the best. Generous portions and very reasonably priced. Staff is also very kind and helpful

Atmosphere: 5

Food: 5

Service: 5

Steven Koons

BBQ Chicken was outstanding.

Atmosphere: 5

Food: 5

Service: 5

Sonic Silver

This place is solid. We are hard to please but will readily state that the food is consistent and service is quick. Kids meals are generous. Don’t know what to do for dinner? Call Dinks and order the family pack!

Atmosphere: 4

Food: 5

Service: 5

Simone Hubbard

I was quite disappointed. I had higher expectations based on the reviews I read but the experience didn’t quite live up to them. First, the brisket was dry. Additionally, they were out of their half chickens, so we were offered sliced chicken instead. This alternative was underwhelming. It lacked flavor and had a texture reminiscent of deli meat, almost like it came from a chicken loaf. The ribs were chewy. Overall, the food lacked flavor and was very standard at best.

Chris Perry

Had fun time there w family. The waitstaff all pitched in together and freely joked around w table. Food also was great, tender cuts and sizeable portions. Definitely a place to put in routine

Atmosphere: 5

Food: 5

Service: 5

Melissa Markwordt

Great place to get a quick bite. Good potato salad for sure and the prices are good 👍

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: 3 Meat Combo, Potato Salad

Jim Casper

Dietary restrictions: Gluten free

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pickles, Pig Dinner Pulled or Sliced

Linda Coppage

Best BBQ, coleslaw & potato salad! The atmosphere is relaxing and our food was brought to the table without having to wait very long. Friendly staff.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Cole Slaw, Potato Salad, Sandwich

Steve Green

Found Dink's while driving home from visiting family. Stopped because a nephew is nicknamed, Dink. We were shown in, no waiting at all. I had the pulled pork dinner, and the wife had the short rib plate. Both plates came with 2 sides. The meat was very tender, well smoked, and nicely covered in BBQ sauce. There was a bottle of Dinks BBQ sauce delivered with the food as well, but I preferred what was put on the meat in the kitchen area before being served. The side dishes were nice, just a smaller proportion than what I liked. The room was nice but a bit noisy with a small, loudly talking group. Drinks will be a place we will put into our "places we like" portfolio.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Pig Dinner Pulled or Sliced

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