If I could give it 6 stars I would. Our waitress was the sweetest and super professional. Went out of her way twice for us. Sorry I didn't remember her name ( had braces) she picked my dinner out for me and it lasted 2 days lol. Food definitely hit the spot. We never had an empty cup. Will make it my new place to
Went to Ribcrib about an hour before closing. Sat down and ordered drinks. Then we're told they were out of chicken and brisket. So we ordered and 5 minutes later the server came back and they were out of ribs. Ordered again and then was informed they were out of pulled pork. So they only had cat fish and sausage on the menu. We ordered that. The catfish came out and it was completely raw in the middle, not even warm to the touch. Sausage was extremely over cooked. Reminded me of a gas station hotdog on the roller grill that got left for 3 days. I understand things happen and you get a busy rush and are out of food, but we were greeted and sat without the mention of no food in the kitchen. I felt obligated to find something on the menu after getting our drinks before being informed of the lack of food. I felt bad for the server, she was kind and apologized a lot. I almost forgot, they were out of baked potatoes also.
Joanie
We love the Rib Crib in Bartlesville. We did carry out yesterday and it was SSOOOOO good. They give large servings, a lot of food, we had left overs. Their ribs were fall off the bone delicious and the pulled pork all disappeared. Even the Texas toast was good. The Cole slaw was not enjoyed by any of us, maybe it was an off day? Next time we'll get a different side. The baked beans were perfect.
Atmosphere: 5
Food: 5
Service: 5
Brant G
One of my favorite places to eat in Bartlesville. Good food for sure! Unfortunately it's a touch expensive, so I try to limit how often I go.
Greg Brimstone
Pretty good BBQ but took forever to get the food out. If you got time to burn it's some good food. If you're in a rush might want to go somewhere else.
Atmosphere: 4
Food: 5
Service: 2
John McCracken
I came to the site to find a caterer.I know it's available, but where?
Mike C.
Good food but used to be better. Great employees good service. Updates are not the best, food, the prices all have changed. Nice change sometimes but Dinks is the way to go for BBQ.
Kirby J.
Pretty good food. Average service. It's a chain. Looks like all the others. Blah blah blah 85 characters.
For lunch we had the spuds. An amazing huge baked potato with smoked chicken and pulled pork. Oh my gosh.... I will be back! Excellent service.
Garrett V.
They always have friendly staff here. It's not the best barbecue in the world, but it's pretty good and I'm a fan of their spicy barbecue sauce. The menu has changed a few times over the years. Sometimes they even have some seasonal things that are pretty good. Overall it's a good place to suggest for lunch and the weekends when you either can't, or don't want to go downtown.
John T.
I am a regular at the system. Food is consistently very good. Staff is very friendly. Typically knows me by name. (and knows my order.) Lol.
Matthew A.
It's always a treat to eat RibCrib. It's crave-able, comfort food. They have a great loyalty rewards program. Now let's talk prices. The entrees tend to be priced higher than other restaurants for the same amount of food. Even with my menu hack, I still manage to drop over $20. The delicious ribs keep bringing me back. And the sweet tea makes Oklahoma proud.The ribs can be ordered in original format or "Okie" Style. "Okie" adds a few calories, but no extra Benjamins. You can choose from 12 side items. Be careful; two of those sides are premium and are priced as such. The service staff is casual and laid back, but efficient. But no one goes there for the service. It's the food that brings ya back. Butter, crispy Texas toast accompanies most entrees.Seating is abundant and variable. Seating is abundant and variable. There are booths, tables and outside seating. The booths are comfortable and allow for a modicum of privacy. Dining can be a simple meal for one. Or a hapless hoedown for 20. All in all, Rib Crib is in my top 5 for expertly prepared comfort food when I visit home.
Garrett Vogele
They always have friendly staff here. It’s not the best barbecue in the world, but it’s pretty good and I’m a fan of their spicy barbecue sauce. The menu has changed a few times over the years. Sometimes they even have some seasonal things that are pretty good. Overall it’s a good place to suggest for lunch and the weekends when you either can’t, or don’t want to go downtown.
Always a good experience at Rib Crib.
Atmosphere: 5
Food: 5
Service: 5
Had a BBQ pork sandwich and Mac n
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Onion Rings, Brisket, Ribs, Pigman Sandwich
If I could give it 6 stars I would. Our waitress was the sweetest and super professional. Went out of her way twice for us. Sorry I didn't remember her name ( had braces) she picked my dinner out for me and it lasted 2 days lol. Food definitely hit the spot. We never had an empty cup. Will make it my new place to
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cobbler, Sausage, Brisket, Chopped Brisket, Baked Beans, Ribs
Went to Ribcrib about an hour before closing. Sat down and ordered drinks. Then we're told they were out of chicken and brisket. So we ordered and 5 minutes later the server came back and they were out of ribs. Ordered again and then was informed they were out of pulled pork. So they only had cat fish and sausage on the menu. We ordered that. The catfish came out and it was completely raw in the middle, not even warm to the touch. Sausage was extremely over cooked. Reminded me of a gas station hotdog on the roller grill that got left for 3 days. I understand things happen and you get a busy rush and are out of food, but we were greeted and sat without the mention of no food in the kitchen. I felt obligated to find something on the menu after getting our drinks before being informed of the lack of food. I felt bad for the server, she was kind and apologized a lot. I almost forgot, they were out of baked potatoes also.
We love the Rib Crib in Bartlesville. We did carry out yesterday and it was SSOOOOO good. They give large servings, a lot of food, we had left overs. Their ribs were fall off the bone delicious and the pulled pork all disappeared. Even the Texas toast was good. The Cole slaw was not enjoyed by any of us, maybe it was an off day? Next time we'll get a different side. The baked beans were perfect.
Atmosphere: 5
Food: 5
Service: 5
One of my favorite places to eat in Bartlesville. Good food for sure! Unfortunately it's a touch expensive, so I try to limit how often I go.
Pretty good BBQ but took forever to get the food out. If you got time to burn it's some good food. If you're in a rush might want to go somewhere else.
Atmosphere: 4
Food: 5
Service: 2
I came to the site to find a caterer.I know it's available, but where?
Good food but used to be better. Great employees good service. Updates are not the best, food, the prices all have changed. Nice change sometimes but Dinks is the way to go for BBQ.
Pretty good food. Average service. It's a chain. Looks like all the others. Blah blah blah 85 characters.
Restaurantji Recommends
For lunch we had the spuds. An amazing huge baked potato with smoked chicken and pulled pork. Oh my gosh.... I will be back! Excellent service.
They always have friendly staff here. It's not the best barbecue in the world, but it's pretty good and I'm a fan of their spicy barbecue sauce. The menu has changed a few times over the years. Sometimes they even have some seasonal things that are pretty good. Overall it's a good place to suggest for lunch and the weekends when you either can't, or don't want to go downtown.
I am a regular at the system. Food is consistently very good. Staff is very friendly. Typically knows me by name. (and knows my order.) Lol.
It's always a treat to eat RibCrib. It's crave-able, comfort food. They have a great loyalty rewards program. Now let's talk prices. The entrees tend to be priced higher than other restaurants for the same amount of food. Even with my menu hack, I still manage to drop over $20. The delicious ribs keep bringing me back. And the sweet tea makes Oklahoma proud.The ribs can be ordered in original format or "Okie" Style. "Okie" adds a few calories, but no extra Benjamins. You can choose from 12 side items. Be careful; two of those sides are premium and are priced as such. The service staff is casual and laid back, but efficient. But no one goes there for the service. It's the food that brings ya back. Butter, crispy Texas toast accompanies most entrees.Seating is abundant and variable. Seating is abundant and variable. There are booths, tables and outside seating. The booths are comfortable and allow for a modicum of privacy. Dining can be a simple meal for one. Or a hapless hoedown for 20. All in all, Rib Crib is in my top 5 for expertly prepared comfort food when I visit home.
They always have friendly staff here. It’s not the best barbecue in the world, but it’s pretty good and I’m a fan of their spicy barbecue sauce. The menu has changed a few times over the years. Sometimes they even have some seasonal things that are pretty good. Overall it’s a good place to suggest for lunch and the weekends when you either can’t, or don’t want to go downtown.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Baked Beans