Bistro Twenty Two

1417 E Danforth Rd, Edmond
(405) 562-4884

Recent Reviews

Regina B.

Why there isn't a line out of the door I cannot imagine. Every single thing about the food, staff and the food, the food!!! Wow, perfectly prepared and the cost is reasonable. We plan on making this a weekly stop now.

Ivy T.

Pretty small and intimate place. Came here with a group of girls for a birthday dinner and there were just a few tables inside. Their appetizer sampler and brie appetizer were good. Enough to feed our table. Server was attentive along with giving us good recommendations. Only downside of this place is it gets a little smokey due to the kitchen being pretty close to eating area. They were able to make simple mocktails that were requested by a few of us. I had the salmon which was cooked well and others got steak and chicken which were good sized portions. Swing by if you want a nice quiet date!

Cassidy S.

Nice servers good ambiance/ asked us what music we wanted to hear because we were the only ones in the restaurant. Pretty yummy food!

Alan D.

We go in all the time service n meal are always perfect. We've never had a bad experience and our server k owns us by name

Kristy T

Amazing brunch. Everything was spectacular. All people we so nice and fun. Will be back. The fried green tomatoes eggs Benedict was off the charts. Mmm

Okie0458

Food and service were excellent. Angela was our server and she did a great job. Everyone in our group had either the baked cod, ahi tuna, or salmon. All were delicious. The risotto served with the fish was excellent, also. Chocolate mousse was the desert chosen by almost everyone, and all raved about the flavor. This restaurant is highly recommended !

Tiana Monsi

Chef he cooks from his soul everything on the menu that we have ever tasted has been so delicious delicious is not even strong enough word it is amazing make reservations also the brunch is fire just everything it's definitely made to Perfection and you can tell he took his time to get it just right blessings to his business more to come....

brneyedgal967

Party of 3 on a Thursday evening. High expectations due to reviews, photos and menu descriptions. The one who ordered the Parmesan Crusted Salmon raved on the flavor, said the Parmesan risotto was wonderfully creamy. Although the salmon was only about 1/2” thick and looked like the tail portion of the filet that’s usually used for a salad or stew and was very dry. This might be why there was a generous amount tomato buerre blanc sauce, which was obviously broken. The 7 green beans were fresh and tasty.Two of us wanted to share the sorghum fried chicken and the braised leg of lamb. We were surprised when they were already split and portioned for us so we had four enormous rectangle platters that barely fit the table. The sweet fried chicken was interesting. It was tasty but not something I’d probably order again. It may have been better if it wasn’t over cooked which made the meat incredibly dry, crumbly even. I finished most of it and was full enough so I only tasted the lamb which again, very dry. Again, this was compensated for with a lake of sauce (also broken). The vegetables were good, at least the 3 Brussels sprouts I had were. Sadly, the mashed potatoes were also dry and actually cold in the center.Normally I would’ve sent the dishes back to the kitchen but it was a special evening for my two guests and I didn’t want to ruin it.Perhaps Thursday is the “get rid of the leftovers” day. Most likely the sauces were reheated too high causing them to break and the meats may also have been reheated from the day before, potatoes also. Only the veg seemed fresh so it was unfortunate there wasn’t a bit more.

Lovette R.

Absolutely a favorite of mine! Impeccable service .... Such attention to detail. Food presentation and flavor is out of this world!My husband and I went here years ago and still enjoy it just as much as the first time. Never disappoints. I'd say it 's great for two people but don't drag a third wheel around on this date night.

Justin M.

Meh. Had high hopes but it wasn't bad and several things were very good. But the majority was just that...meh. The good: The baked bree and Salmon were very good. Highly recommended. The bad: The service left a lot to be desired. The margarita was bad. Really bad. Tasted like a tequila and soda, which would be fine...if I had ordered a tequila and soda. And the honey sorghum fried chicken is just trying to do wayyyy too much. Too many strong flavors, too much sweetness, way too sticky.

Sanjay Prabhu

Ordered on doordash. Asked for bernaise and got the other sauce. On Doordash its says an 8oz filet but what i got was like 6oz at most. Tiny portion of mashed potatoes. Complete rip off dont recommend

Laurie M.

This is my second review of Bistro 22 and nothing has changed. Very cozy intimate atmosphere that offers Great service and some of the best dishes you'll find in Edmond. (Or nearby) I don't have a favorite because everything I've tried has been absolute perfection! Reservations are a must as it's a small restaurant and very popular!

C M.

Absolutely loved it! Was a recommendation from close friends. Took my hubby here for his birthday. The staff was super friendly and accommodating and the food was superb!

Tiffany E.

Started off with the full Monty appetizer which is a little of all the appetizers. So good! The honey butter that goes on the rolls was the best! The entrees were absolutely incredible!!! Loved the service too! It's a small restaurant but the ambiance is nice. Book a reservation and go to dinner here!

Doug Hankinson

This place is so good. The steak, shrimpcargot, sides and atmosphere are great!

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