We really love their double cheeseburgers! Never burnt or greasy, done just right! The portion size on the double burgers is really filling for only $2 an extra patty. It’s not a thin wafer like other places, it feels like a burger you’d make at home with a thicker patty & fresh veggies. For being an older restaurant, it sure has been kept up very nicely and always feels and looks clean and cozy with a large outdoor eating area. The salad bar looks great although I haven’t tried it yet. We love to do a to-go order with kids or try their family night on Tuesdays where kids eat free. Their fries& okra are good and not greasy. I haven’t tried other menu items yet. I really hope they stay open! I also appreciate that we have called ahead and placed an order & ate inside so that our 2 toddlers are fussy waiting for food when it’s ready to go getting there. SO NICE
Brittany Harmon
I went to the chicken shack tonight for the first time. I was genuinely excited to try it. I have food allergies and called them in advance to make sure I could eat there. We got there at 7 and ordered food. At 8:30, we were told they ran out of chicken but I could order pork chops or a hamburger. Unfortunately I’m allergic. I asked to speak the manager but he was cooking and wouldn’t come out. The wait staff was sweet and it wasn’t their fault. However, I will not be back. I’m unsure of how the chicken shack runs out of chicken (not to mention almost all beer).
Brian Bates
We got taken in by the social media marketing that made the steaks look really good. So, with my son and granddaughter coming into Edmond to visit us we decided to drive the 40 minutes to Mulhall in search of a great little steak joint. Boy were we wrong. Our first clue should have been when we walked in and nobody else was eating steak on their advertised Ribeye Night. For $29 you get a really tough ribeye that was medium instead of medium rare. The steak also has zero seasoning and zero sides. I hoped to choke it down with steak sauce, but they don’t have any. We also ordered a single trip to the salad bar. It was pretty bad. Wilted cheap iceberg lettuce and mostly empty containers of salad bar basics. I was hoping the ranch would be some small-town homemade version - but sadly it was obviously some bulk ranch. The side of okra was decent. The service was not great either. Waitress must have been new and didn’t really know anything about the menu. We had to seek her out for forks and drink refills were non existent. 3 adults and 1 child and it was $133!!!!!!!! Safe to say that was our one and only visit.
Cherry Sinister
The last time I ate here, I had a man named Troy as my waiter. I ordered chicken chunks and I got handed 3 strips instead which is not at all what I ordered. When I brought this to his attention he just goes “Just cut it up, it’s basically the same thing.” And set steak a knife next to me instead of bothering to fix my order. He also sarcastically said “What, do you want me to cut it too?”. This is the most abhorrent service I’ve ever received at an establishment to say the least. Spending as much money at this restaurant to get treated the way I had been treated is something I will never forget.
Atmosphere: 1
Food: 1
Service: 1
Kevin Frederick
Awesome wait staff
Atmosphere: 5
Food: 5
Service: 5
JD Drennan
Nice place. Laid back. Chicken could use a bit more seasoning.
Great staff, ample seating, excellent food! Will be back!
Atmosphere: 5
Food: 5
Service: 5
Mary Pierson
Great place!! Chicken tenders were excellent and my boyfriend said he had thee BEST Rueben he’s ever had!! Troy was super friendly and we WILL BE BACK! 😋
Fay J
Great place to eat
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: 6 Strips & 2 Sides
James Cody
Pork chops and gizzards were great. Service was great also
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Gizzards
Meleena McGarity (LaMeena)
The whole bird is delicious! The cheeseburgers and fries are awesome! They serve mixed drinks!!! The manager has a great attitude! They really just need more help.
Scott Elston
This place is great for an out of the way dinner in a historic town. Food was good, service was good, atmosphere was ok since there were only 4 people there on a Wed evening. Salt and pepper shakers were sticky, bathroom smelled terrible. Hard to find good help these days is what I felt I experienced.
Atmosphere: 4
Food: 3
Service: 5
Al Ra
They don't clean the popcorn machine, they don't offer the crayons and coloring books that they have sitting there to the kids,the cups were dirt, they keep moldy food in the fridge they cross contaminate, the young cook Jordan spilled fryer cleaner in the chicken because he thought it was flower and tried to send it out, they don't pay their employees, they are mean to kids and they don't wear gloves when appropriate and they don't wash their hands, imagine those nasty fake nails and unwashed hands all over your freshly poisoned chicken, yum, this restaurant is a joke they served raw chicken to a little girl after making the family wait 1 1/2 hours for their food and I had to fight just to get them a refund the chicken shack is not only pricey but gives you only the lowest quality service and the lowest quality food, not to mention they love to close early and rush you out if your still eating it's expensive bad vibes bad food and they didn't even have mops or dish soap or non slip Mats because the owner refused to pay the company who supplies the commercial cleaning products this place is a joke if you eat here good luck hope you don't pass away from ingesting an accidentally poisoned plate of chicken!
Atmosphere: 1
Food: 1
Service: 1
kyle raley
Went there with about 60+ people for an event that they were notified about months in advance and they ran out of chicken after serving only about half of the people.Reply to owner:We sat for 30 minutes without communication that you were out of CHICKEN! Your place is called CHICKEN shack. You staff received a 1 star deservedly so. I have work in the service industry for over 20 years. Service was piss poor!
Barbara Brazos
Back road driving, we stopped in what we thought was Lucilles. We remembered from many years ago when it was across the road at the bank, how good it was. But to our surprise it was the Chicken Shack, another restaurant we were wanting to try. Unfortunately, I have nothing good to say about our experience. ?
We really love their double cheeseburgers! Never burnt or greasy, done just right! The portion size on the double burgers is really filling for only $2 an extra patty. It’s not a thin wafer like other places, it feels like a burger you’d make at home with a thicker patty & fresh veggies. For being an older restaurant, it sure has been kept up very nicely and always feels and looks clean and cozy with a large outdoor eating area. The salad bar looks great although I haven’t tried it yet. We love to do a to-go order with kids or try their family night on Tuesdays where kids eat free. Their fries& okra are good and not greasy. I haven’t tried other menu items yet. I really hope they stay open! I also appreciate that we have called ahead and placed an order & ate inside so that our 2 toddlers are fussy waiting for food when it’s ready to go getting there. SO NICE
I went to the chicken shack tonight for the first time. I was genuinely excited to try it. I have food allergies and called them in advance to make sure I could eat there. We got there at 7 and ordered food. At 8:30, we were told they ran out of chicken but I could order pork chops or a hamburger. Unfortunately I’m allergic. I asked to speak the manager but he was cooking and wouldn’t come out. The wait staff was sweet and it wasn’t their fault. However, I will not be back. I’m unsure of how the chicken shack runs out of chicken (not to mention almost all beer).
We got taken in by the social media marketing that made the steaks look really good. So, with my son and granddaughter coming into Edmond to visit us we decided to drive the 40 minutes to Mulhall in search of a great little steak joint. Boy were we wrong. Our first clue should have been when we walked in and nobody else was eating steak on their advertised Ribeye Night. For $29 you get a really tough ribeye that was medium instead of medium rare. The steak also has zero seasoning and zero sides. I hoped to choke it down with steak sauce, but they don’t have any. We also ordered a single trip to the salad bar. It was pretty bad. Wilted cheap iceberg lettuce and mostly empty containers of salad bar basics. I was hoping the ranch would be some small-town homemade version - but sadly it was obviously some bulk ranch. The side of okra was decent. The service was not great either. Waitress must have been new and didn’t really know anything about the menu. We had to seek her out for forks and drink refills were non existent. 3 adults and 1 child and it was $133!!!!!!!! Safe to say that was our one and only visit.
The last time I ate here, I had a man named Troy as my waiter. I ordered chicken chunks and I got handed 3 strips instead which is not at all what I ordered. When I brought this to his attention he just goes “Just cut it up, it’s basically the same thing.” And set steak a knife next to me instead of bothering to fix my order. He also sarcastically said “What, do you want me to cut it too?”. This is the most abhorrent service I’ve ever received at an establishment to say the least. Spending as much money at this restaurant to get treated the way I had been treated is something I will never forget.
Atmosphere: 1
Food: 1
Service: 1
Awesome wait staff
Atmosphere: 5
Food: 5
Service: 5
Nice place. Laid back. Chicken could use a bit more seasoning.
Atmosphere: 5
Food: 4
Service: 4
Recommended dishes: Chicken Finger Platter, Chicken Gizzards
Great staff, ample seating, excellent food! Will be back!
Atmosphere: 5
Food: 5
Service: 5
Great place!! Chicken tenders were excellent and my boyfriend said he had thee BEST Rueben he’s ever had!! Troy was super friendly and we WILL BE BACK! 😋
Great place to eat
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: 6 Strips & 2 Sides
Pork chops and gizzards were great. Service was great also
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Gizzards
The whole bird is delicious! The cheeseburgers and fries are awesome! They serve mixed drinks!!! The manager has a great attitude! They really just need more help.
This place is great for an out of the way dinner in a historic town. Food was good, service was good, atmosphere was ok since there were only 4 people there on a Wed evening. Salt and pepper shakers were sticky, bathroom smelled terrible. Hard to find good help these days is what I felt I experienced.
Atmosphere: 4
Food: 3
Service: 5
They don't clean the popcorn machine, they don't offer the crayons and coloring books that they have sitting there to the kids,the cups were dirt, they keep moldy food in the fridge they cross contaminate, the young cook Jordan spilled fryer cleaner in the chicken because he thought it was flower and tried to send it out, they don't pay their employees, they are mean to kids and they don't wear gloves when appropriate and they don't wash their hands, imagine those nasty fake nails and unwashed hands all over your freshly poisoned chicken, yum, this restaurant is a joke they served raw chicken to a little girl after making the family wait 1 1/2 hours for their food and I had to fight just to get them a refund the chicken shack is not only pricey but gives you only the lowest quality service and the lowest quality food, not to mention they love to close early and rush you out if your still eating it's expensive bad vibes bad food and they didn't even have mops or dish soap or non slip Mats because the owner refused to pay the company who supplies the commercial cleaning products this place is a joke if you eat here good luck hope you don't pass away from ingesting an accidentally poisoned plate of chicken!
Atmosphere: 1
Food: 1
Service: 1
Went there with about 60+ people for an event that they were notified about months in advance and they ran out of chicken after serving only about half of the people.Reply to owner:We sat for 30 minutes without communication that you were out of CHICKEN! Your place is called CHICKEN shack. You staff received a 1 star deservedly so. I have work in the service industry for over 20 years. Service was piss poor!
Back road driving, we stopped in what we thought was Lucilles. We remembered from many years ago when it was across the road at the bank, how good it was. But to our surprise it was the Chicken Shack, another restaurant we were wanting to try. Unfortunately, I have nothing good to say about our experience. ?
Food: 1
Service: 1
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