Flame Brazilian Steakhouse

Got a reservation for 9:15PM, got seated, and by 9:40PM they were telling us the meats were being put away and it was last call for any of the proteins. We were sat in the back of the restaurant and pretty much forgotten about. My cocktail was great but the service and food were poor. Will not be back.

Great as usual. You can't go wrong eating here. This is my go to when I am craving a Brazilian steak house. I've tried others and none compare.

We frequent the Flame a lot and have always been satisfied with the service and the quality of the food. We are big meat eaters so we feel we always get our moneys worth. The staff is efficient and friendly. The atmosphere is very calming and pleasant. Honestly our favorite place to dine in our area.

The service was great from greeter to server and the meat crew. Great selection on the salad bar, sauteed mushrooms were excellent. The main course of meat was top notch. We tried everything but the lamb. The pineapple was incredible. Covered in brown sugar then cooked on skewer a carved at the table. And don't skip dessert. The Key Lime pie was fantastic. Perfect end to the meal. Highly recommend if you are looking for the Brazilian Steakhouse experience and a great meal.

We enjoyed the food and the non-hectic atmosphere. The restaurant was laid-back with plenty of good, fresh food! The steaks were cooked to perfection as well as the rest of the meats offered. I believe we had 4 different kinds of chicken, lamb chops, pork ribs, filet mignon plain and bacon wrapped, 4 different kinds of sirloin steak and much more. Way more food than any of us could eat! Quality was delicious and all 4 of us left quite content!

Food was extremely salty and then they still put more salt on the steak that was already salted. Was pretty upset about it. The dessert was great and service was great. But probably won't return. Overly overly salty meats!

The food and service were fantastic. The ambiance for the price is underwhelming but it's overall a good experience that I will likely repeat in the future.

Took my husband to Flame for his birthday. We love going there for a delicious feast of premium meat and the most amazing salad bar selection. Service is always impeccable along with the food. We were so excited they have the pineapple back!

The cost is the same, but the choices were cheapened by a lot. No more oysters. No more salmon steak. The tuna is no where near what it was. Neither are the veggies. Used to be our favorite joint. Never, ever again. So called executive chef Austin needs to be canned.

Really good options

Atmosphere: 5

Food: 4

Service: 4

Great food at a great price

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Salad Bar, Lamb Chops, Chocolate Cake

I have reviewed a lot of restaurants now. This is my my 4th Brazilian Steakhouse. My first was in Portugal, that place was out of this world. This place has a better atmosphere and the food is just as good. From the salad bar to the pineapple dessert is just amazing. There are of course my favorite meats, but you really can't go wrong trying them all over and over. Its pricey, but we'll worth every penny.

Atmosphere: 5

Food: 5

Service: 5

Our server was awesome. She was very attentive. And all of the meat was cooked perfectly and the salad bar was amazing as well. 5/5 stars. Will definitely be back again

The food is always top-notch. They have added new items to the salad bar, and the meat was prompt and cooked to perfection.

So, I checked in early on a Friday night. About thirty or so minutes before our reservation. My partner and I sat at the bar drinking before we were able to be sat at our table. Scotty was our bartender. He was one of the best bartenders I had ever seen. I watched him run around constantly giving guests the best experience possible. I asked him if it mattered to him if I added the drinks onto the check of the table or settled up with him. He said it was whatever I was comfortable with. I knew before asking that if I put the drinks on the ticket with the table that he would lose money and not get a tip. Him allowing me to do what was best for me sealed the deal. Scotty was the man after that. I settled my tab with him. The next time my partner and I came back. He remembered us but forgot the drinks. We reminded him and he served us as he as working the bar on a Saturday night. It was a lot more busy than the night before. I tipped him over twenty bucks and he asked if it was right. What a stand up guy. I told him it was right and he earned it. Later a poker player was giving him crap for a slight delay in service because he was the only one working the bar. Poker players are always a piece of work. Scotty took it on the chin like a man and still provided the guest with the best experience possible. Go to the restaurant but chill at the bar for about thirty or so minutes and ask for Scotty.