The Indian Feast

Ajax

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Menu

Appetizers
Fish Pakora
Fried fish fritters.
Vegetables Spring Rolls (Six Pieces)
Vege Rolls
Vegetables Samosa (Two Pieces)
Patties stuffed with vegetable.
Onion Bhajia
Fried mixed onion fritters.
Chicken Samosa (Two Pieces)
Patties stuffed with minced chicken.
Vegetables Pakora
Fried mixed vegetables fritters.
Bhel Puri
Bhel Poori puffed rice , peanuts, fine crispy noodles, potatoes and onions with tamarind sauce

Tandoori Items
Chiken Tikka
Boneless cubes of chicken marinated in special spices, broiled in tandoor. Served with naan and salad.
Paneer Tikka
Cubes of cottage cheese marinated in an exotic blend of spices and yogurt, cooked in tandoor. Served with naan and salad.
Tandoori Chicken
Yogurt marinated quarter leg of chicken roasted in tandoor. Served with naan and salad.
Kaali Mirch Tikka
Cubes of chicken breast marinated in traditional Indian spices with black pepper, cooked in tandoor. Served with naan and salad.

Non Vegetarian
Butter Chicken
Boneless tandoori chicken cooked in tomato, creamy butter sauce. Most popular traditional dish. Served with basmati rice.
Chicken Tikka Masala
Chicken tikka whie meat cooked in tomato sauce with onion, bell peppers, ginger, and spices. Served with basmati rice.
Karahi Chicken
Boneless chicken cooked with fresh onion, tomatoes, ginger, green pepper, coriander, and Indian spices. Served with basmati rice.
Chicken Curry
Fresh boneless chicken pieces cooked in a special Indian sauce. Served with basmati rice.
Lamb Curry
Boneless lamb pieces cooked in a special Indian sauce. Served with basmati rice.
Goat Curry
Boneless goat pieces cooked in a special Indian sauce. Served with basmati rice.
Chicken Madras Curry
Cooked in a coconut sauce with southern spices. Served with basmati rice.
Lamb Vindaloo
Lamb cubes cooked in a hot tangy sauce with potatoes, red chillies, and vinegar. Served with Basmati Rice OR Naan bread.
Chicken Vindaloo
Boneless chicken or lamb or beef cooked in a hot tangy sauce with potatoes, red chillies, and vinegar. Served with basmati rice.
Beef Vindaloo
Beef cubes cooked in a hot tangy sauce with potatoes, red chillies, and vinegar. Served with basmati rice.
Methi Chicken
Boneless chicken cooked in spinach and fenugreek. Served with basmati rice.
Karahi Gosht
Lamb cubes cooked with onions, tomatoes, ginger, coriander, and spices. Served with basmati rice.

Seafood
Butter Shrimp
Shrimp cooked in mild creamy tomato base sauce. Served with basmati rice.
Shrimp Masala
Shrimps cooked with onions tomatoes, ginger, and coriander sauce. Served with basmati rice.
Fish Masala
Basa fillet cooked with onions tomatoes, ginger, and coriander sauce. Served with basmati rice.
Shrimp Korma
Juicy shrimp cooked in mildly spiced cashew sauce and dry fruits. Served with basmati rice.

Vegetarian
Aloo Gobi
Fresh cauliflower and potato cooked in aromatic spices. Served with basmati rice.
Sahi Paneer
Cubes of cottage cheese cooked in an exotic creamy tomato sauce. Served with basmati rice.
Chana Masala
Chick peas curried in freshly ground spices. Served with basmati rice.
Daal Makhani
Lentil cooked with herbs, butter, cream, and spices. Served with basmati rice.
Palak Paneer
Fresh spinach and cubes of cottage cheese cooked in a traditional Punjabi style. Served with basmati rice.
Karahi Paneer
Cubes of cottage cooked with onion, tomatoes, ginger, green pepper, coriander, and spices. Served with basmati rice.
Malai Kofta
Cheese and potato balls with raisins cooked in mild creamy tomato sauce. Served with basmati rice.
Eggplant Bharta
Baked mashed eggplant cooked with fresh tomatoes, onions, and spices. Served with basmati rice.
Navratan Korma
Mixed vegetables cooked in mildly spiced cashew sauce and dry fruits. Served with basmati rice.
Chilli Paneer
Cottege cheese sauteed with onion, green paper, and chillies in soy sauce. Served with basmati rice.
Bhindi Masala
Fresh okra cooked with onions, tomatoes, and potatoes exotic spices. Served with basmati rice.
Vegetable Jalfrazi
Mixed vegetable sauteed in vinegar, herbs, and spices. Served with basmati rice.

Rices and Breads
Plain Naan
Garlic Naan
Chicken Biryani
Chicken cooked with bamati rice, sprinkled with dried fruits and nuts.
Lamb Biryani
Rice cooked with lamb, sprinkled with dried fruits and nuts.
Kasmiri Pulao Rice
With dried fruits and nuts.
Jeera Rice
With saffron and cumin seeds.
Veg Biryani Rice
Cooked with mixed veg, sprinkled with dried fruits and nuts.
Peas Pullao Rice
With green peas.
Lachhan Paratha
Mint Paratha
Aloo Paratha
Onion Kulchha

Accomplishments
Cucumber Raita
Mango Chutney
Mixed Pickle
Green Salad

Beverages
Soft Drinks
Mango Shake
Sweet mango and milk blend.
Mango Lassi
Sweet mango and yogurt blend.
Juices

Desserts
Gulab Jamun
Dry milk and cheese balls in sweet syrup.
Rasamali
cottage cheese in milky syrup.
Rice Pudding
Traditional Indian deserts.

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Recent Reviews

went for lunch with my brother.Ordered most delicious Thali.Excellent food and Ambiance.Most of all very courteous staff.We will definitely visit this zrestaurant at every occasion. This is indeed a very authentic recommendation. Abdullah Kassamali
June 2023
This is the best North Indian restaurant in Durham region. Trust me, I've tried restaurants in Pickering, Ajax, Whitby and none of them are authentic. The Indian food you get in Canada for the most part is altered and very different from real Indian food. The Indian Feast, on the other hand, gives real authentic Indian food. I've tried multiple curries and dishes- and they're almost all good.Definitely the only authentic Palak paneer I've had in a while in...
March 2023
Amazing food, service and family environment. My family and I visited and were treated with such care. The food was served in a timely manner and was delicious. A definite recommendation. 👌🏽👌🏽👌🏽
October 2022

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The Indian Feast

Ajax, ON L1S 6L8