The Black Goose Grill
525 James St, Wallaceburg
(519) 627-4444
Recent Reviews
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Love this place and visit often
Atmosphere: 5
Food: 5
Service: 5
Krista, great waitress!! Quick service. Tasty menu choices.
Atmosphere: 5
Food: 5
Service: 5
Love the food and the view
Atmosphere: 5
Food: 5
Service: 5
Excellent food and service
Atmosphere: 5
Food: 5
Service: 5
Great food, nice location and good service. Food is reasonably priced.
Atmosphere: 5
Food: 5
Service: 5
Beautiful location. The patio by the river was very nice. Pricing was good. Draft beer choices included some nice little cal micro breweries. The vegetarian nachos were excellent - fresh ingredients, real cheese and fresh crisp lettuce. The homemade soup was very good. The service was a little slow, but very friendly and helpful.
Atmosphere: 5
Food: 5
Service: 4
Great food and service
best food and service and value for the dollar
Our food was fabulous and the service was great. The portions, holy cow, are simply joyous...we left filled and quite happy.
I'm not a big chicken girlie but this was the best chicken wrap of my life. Atmosphere was very charming out on the porch overlooking the water. My husband loved his wings and my Grandpa and Dad really enjoyed the father's day buffet!
Restaurantji Recommends
Was fast only when it's not busy
Waitress Alison wasnt that great. Non friendly, and never collected dishes until end of meal. Never came back to see if everything was good or if we needed anything. Better training needed.
Service not so great. Food fantastic.
Today we had the Black Goose cater an event for 100 people. Firstly, the food was delicious as always. the presentation of all the trays were very nice, everything was on time and easily set up for us to serve. Mark was awesome to deal with and everything was seamless. I highly suggest using them for any event catering. I have also eaten there many times and have never been disappointed. Food and staff while dining in has always been great.
Always consistent
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Ribs with Mash Potatoes
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