Little Asia
36 King St E, Dundas
(289) 238-8100
Customers' Favorites
Laksa Curried Noodles
Sweet and Sour Chicken
Sweet & Sour Chicken
Pineapple Fried Rice
Soy Chicken Pad Thai
General Tao Chicken
Eggplant Thai Style
Veggie Spring Rolls
Mango Sticky Rice
Fresh Mango Rolls
Starters
Fresh Cold Rolls
Cucumber, marinated carrots, lettuce, vermicelli, mint, and coriander wrapped in soft rice paper served with peanut spring roll sauce.
Veggie Springrolls
Crispy spring rolls filled with glass noodles, cabbage, carrots, onions, taro, and black mushroom.
Golden Pouches
Fried wontons filled with textured soy protein, carrots, water chestnut, and black mushrooms.
Corn Fritters
Golden fritters prepared with corn, eggs, red peppers, and green onions.
Soy Drumsticks
Served with chili sauce.
Tempeh Satay
Tempeh skewers served with peanut sauce.
Veggie Tempura
Assorted veggies fried in tempura batter.
Fresh Mango Rolls
Salads
Thai Mango Salad
Sliced mango with onion, sweet peppers, peanuts, cilantro, mint, and home lime dressing.
Green Papaya Salad
Shredded green papaya with carrots, green beans, tomato, peanuts, and our garlic tamarind dressing.
Seaweed Salad
Soups
Tom Yum Soup
Tofu, mushroom, tomato, and chayote within a lemongrass tom yum broth.
Coconut Soup
Tofu, mushroom, tomato, chayote, cilantro, and Thai herbs within lemongrass broth.
Hot and Sour Soup
Tofu, carrots, black mushrooms, and bamboo shoots.
Creamy Pumpkin Soup
Pureed pumpkin and curry powder in a coconut cream-based soup.
Hot Curry Specialties
Green Curry Eggplant
Eggplant, tofu, bamboo shoots, green peas, basil, and mixed vegetables in our green curry base.
Golden Curry
Golden crispy tofu, mixed vegetables, and mock chicken in yellow curry sauce.
Peanut Curry Veggie
Cabbage, green beans, tofu, chayote, potato, red pepper, basil, and lime leaf in house peanut curry base.
Rendang
Soy drumsticks and potato in a thick delicious curry sauce served with roasted coconut and yellow sticky rice.
Red Curry
Crispy tofu, bamboo shoot, green bean, basil, and mixed vegetables in a Thai red curry base.
Pineapple Curry
Burdock, tofu, pineapple, green peas, bamboo, green beans, red peppers, and basil.
Chu Chee Gung
Deep-fried crispy veggie shrimp topped with red curry served on sticky rice, garnished with limed leaves, red onion, basil, and red peppers.
Fried Rice
Nasi Goreng
Indonesian fried rice with egg, chili, garlic, onion, cabbage, carrots, tofu, green beans, soy chicken cutlets, tomato, and fried shallots.
Pineapple Fried Rice
Fried rice served with pineapple, egg, tofu, soy ham, mushrooms, green peas, carrots, onion, and cashew.
Basil Fried Rice
Fried rice served with basil, soy chicken cutlets, vegetables, egg, mushroom, and onion.
Steamed Rice (Sides)
Jasmine Rice
Coconut Rice
Sticky Rice
Purple Rice
Noodles
Pad See Ew
Stir-fried flat rice noodles and eggs, onion, soy chicken, Chinese greens, beansprouts, and chives.
Veggie Pad Thai
Stir-fried rice noodles cooked in traditional tamarind sauce with onion, with onion, eggs, tofu, vegetables, beansprouts, ground peanuts, and chives.
Soy Chicken Pad Thai
Stir-fried rice noodles cooked in traditional tamarind sauce with onion, with onion, eggs, tofu, vegetables, beansprouts, ground peanuts, and chives.
Laksa Curried Noodles
Round rice noodles with tofu, beansprouts, mock meatballs, burdock, mock shrimp, cucumber, and fragrant herbs in a spicy coconut broth.
Pad Kee Mao (Spicy Thai Noodles)
Stir-fried rice noodles with onion, vegetables, bamboo shoots tofu, and basil leaves.
Pad Woon Sen
Stir-fried glass noodles with black mushrooms, mixed veggies, and beansprouts.
Mee Goreng
Stir-fried yellow round wheat noodles with eggs, chili, onion, tomato, mock shrimp, cabbage, carrots, tofu, Chinese greens, and beans sprouts.
Pho
Vietnamese famous rice noodle soup with tofu, veggie balls, burdock, green onions, and cilantro. Served with a side of fresh beansprouts and basil.
Thai Tom Yum Noodle Soup
Thai famous rice noodle soup with tofu, veggie balls, burdock, green onions, and cilantro in tom yum broth served with a side of fresh beansprouts and basil.
Pad Curry Woon Sen
Stir-fried glass noodles with onion, black mushrooms, curry powder, vegetables, sesame oil, and beansprouts.
Entrees
General Tao Chicken
Crispy tofu, soy chicken, onion, and sweet peppers in a delicious sweet and tangy sauce.
Sweet and Sour Chicken
Crispy tofu, soy chicken, onion, and sweet peppers in a delicious sweet and tangy sauce.
Mapo Tofu
A Szechuan delight-textured soy protein, shitake mushroom, and soft tofu in a garlic chili bean paste sauce, sprinkled with green onions, and Szechuan ground pepper.
Spicy Tofu in Coconut Milk
Stir-fried tofu with chili, onion, lime leaf, bamboo shoots, green beans, black mushroom, red pepper, and basil with coconut milk.
Bok Choy
Stir-fried in garlic sauce.
Eggplant Thai Style
Stir-fried eggplant and textured soy protein with onion, sweet peppers, carrots, and basil.
Mixed Vegetables Stir-Fry
Stir-fried mixed vegetables and tofu.
Szechuan Bean
Fried green beans with textured soy protein in spicy Szechuan pepper and chili bean paste sauce.
Ginger Stir-Fry Chicken
Slices of soy chicken, mixed mushrooms, tofu, and vegetable stir-fry in an aromatic ginger wine sauce.
Sweet and Sour Tofu
Thai Green Bean Basil Stir-Fry
Stir fry with textured soy protein, onions, bamboo shoots, green beans, sweet peppers, and basil.
Desserts
Sweet and Stick Rice with Mango
Sticky rice topped with aromatic coconut sauce and sesame seeds. Served with fresh mango.
Banana Fritters
Deep-fried banana-topped with honey and sesame seeds.
Beverages
Canned Pop
Milkshakes
Your choices of mango or a jack-fruit milkshake.
Juice
Mango, passionfruit, coconut, and orange juice.
Tea
Jasmine, green, or ginger tea.
Order Online
Recent Reviews
Delicious vegan food! Highlights for me were the tempeh skewers, general chicken and the pad thai but I suggest just getting a few dishes to share, choosing whatever sounds good - and you wonât be disappointed. The service was lovely! Will absolutely be back.
September 2025
It didnât taste bad but it was disappointing for the price, the âChickenâ Pad Thai said it would have veggies and it really doesnât.. it was dry and stuck together had to wait until I got home to put more sauce on it and try and separate everything. Iâll stick to making my own Pad Thai lol.
August 2025
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From 2019 or so: Really amazing food, and wonderful people. One star off because, once we were done dinner and were thinking of ordering desert, rather than asking if we wanted anything else, we were told that they had to free up the table (so, basically, gtfo).
Will still definitely be returning, though.