Girl working the morning shift today couldn’t care less. Walked In and I was the only person, she proceeded to keep doing dishes for like 5-10 min. Threw my sandwich together super sloppy, all the toppings were in the middle 5 inches. Can’t wait for my first 5 bites to be bread.
Atmosphere: 3
Food: 4
Service: 3
Garvita Gupta
Experience is always amazing
Atmosphere: 5
Food: 5
Service: 5
Anita Morrison
On Friday May 31, 1:30pm, no sub buns no lettuce, nothing to chose from, offered flat bread and salad but no lettuce, no tip and employee gives me the stink eye, really!!
Dylis Roy
Went there today.. they had no bread, WHAT! NO SUBS.. WHAT! WHY ARE THEY OPEN!
Kim Headley
Extremely slow service
Atmosphere: 1
Service: 1
Matthew O'Neil
Never enough staff. Vegetables look absolutely horrendous. Only subway that skimps on toppings. Didn’t forget the hair on the sub. Don’t speak loud enough and doesn’t follow the order. If I could give 0/5 stars I would.
J Tendler
Service was fast and very polite sub was excellent ?
Atmosphere: 5
Food: 5
Service: 5
Nicole R
Poor customer service, overpriced, barely any topping options, don't know anything about their own coupons, very skimpy on any toppings. Hopefully service gets better, one of the few places in town to grab a bite.
Atmosphere: 1
Food: 1
Service: 1
Clément Dellacherie
Constantly out of supplies, poor service, as a local I would avoid this one!
Atmosphere: 1
Food: 1
Service: 1
G D
The subs were amazing. Fresh ingredients and lovely fresh buns. The young lady serving us was personable, friendly and knowledgeable. IMO, this restaurant has redeemed itself. We’ll be
Food: 5
Service: 5
grant reveler
The subs were amazing. Fresh ingredients and lovely fresh buns. The young lady serving us was personable, friendly and knowledgeable. IMO, this restaurant has redeemed itself. We’ll be back
Nadeem Meddaoui
Steak and cheese premium sub. Half the bites had no meat. The other half hardly any. I just ate a veggie sandwich. Thanks guys. Won’t be seeing me again!
Canadiens Fan
Sometimes good sometimes bad
Gigi Aggarwal
Good service.
Teena Nicole Maher Kinney
The guy didn't understand how to put cheese on a sub bun
Girl working the morning shift today couldn’t care less. Walked In and I was the only person, she proceeded to keep doing dishes for like 5-10 min. Threw my sandwich together super sloppy, all the toppings were in the middle 5 inches. Can’t wait for my first 5 bites to be bread.
Atmosphere: 3
Food: 4
Service: 3
Experience is always amazing
Atmosphere: 5
Food: 5
Service: 5
On Friday May 31, 1:30pm, no sub buns no lettuce, nothing to chose from, offered flat bread and salad but no lettuce, no tip and employee gives me the stink eye, really!!
Went there today.. they had no bread, WHAT! NO SUBS.. WHAT!
WHY ARE THEY OPEN!
Extremely slow service
Atmosphere: 1
Service: 1
Never enough staff. Vegetables look absolutely horrendous. Only subway that skimps on toppings. Didn’t forget the hair on the sub. Don’t speak loud enough and doesn’t follow the order. If I could give 0/5 stars I would.
Service was fast and very polite sub was excellent ?
Atmosphere: 5
Food: 5
Service: 5
Poor customer service, overpriced, barely any topping options, don't know anything about their own coupons, very skimpy on any toppings. Hopefully service gets better, one of the few places in town to grab a bite.
Atmosphere: 1
Food: 1
Service: 1
Constantly out of supplies, poor service, as a local I would avoid this one!
Atmosphere: 1
Food: 1
Service: 1
The subs were amazing. Fresh ingredients and lovely fresh buns. The young lady serving us was personable, friendly and knowledgeable. IMO, this restaurant has redeemed itself. We’ll be
Food: 5
Service: 5
The subs were amazing. Fresh ingredients and lovely fresh buns. The young lady serving us was personable, friendly and knowledgeable. IMO, this restaurant has redeemed itself. We’ll be back
Steak and cheese premium sub. Half the bites had no meat. The other half hardly any. I just ate a veggie sandwich. Thanks guys. Won’t be seeing me again!
Sometimes good sometimes bad
Good service.
The guy didn't understand how to put cheese on a sub bun
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