Ginger and Turmeric
3604 Major MacKenzie Dr W unit 6, Maple
(905) 303-1255
Customers' Favorites
Honey Garlic Cauliflower
Coconut Chicken Curry
Chicken Tikka Masala
Tandoori Chicken
Amritsari Kulcha
Chicken Biryani
Butter Chicken
Butter Masala
Paneer Tikka
Shahi Paneer
Starters
Veg Samosa (2 pcs)
The big daddy of Indian savories potato and peas patty.
Honey Garlic Cauliflower
Cauliflower fritters in Hakka garlic sauce and topped with sesame and honey.
Chicken Samosa (2 pcs)
Patties stuffed with minced chicken.
Pav Bhaji
Thick vegetable curry served with soft grilled bread
Aloo Tikki
Popular Indian crunchy potato cutlet. Served with sauces.
Mix Veg Pakora
Irresistible crispy veggie fritters.
Hara Bhara Kabab
Hand molded deep-fried bolsters with an array of spiced vegetables.
Masala Fries
Crispy fries tossed in house masala spice.
Veg Spring Rolls
Deep-fried oriental vegetable spring rolls.
Paneer Pakora
Delectable golden batter fried cottage cheese taters.
Veg Medley
Samosa, aloo tikki, pakora, and hara bhara kabob. Served with sauces.
Paneer Makhni Poutine
Kai-Chi Wings
Sino Indian batter-fried wings. Served with hot garlic sauce hot.
Butter Chicken Poutine
Mahi Amritsari
Whitefish marinated with lime, ginger, garlic, and batter fried.
Cold Appetizer
Pani Poori
Crispy cracker balla. Served with potato, chickpeas, tamarind, and spiced water.
Dahi Balla Papdi
Deep-fried Bengal gram dumplings. Served with yogurt, tamarind, and crushed Indian style flour nachos.
Bhel Poori
A sweet and sour mix of puffed rice and sev garnished with onions, potatoes, mint, and tangy bhel chutneys.
Appetizer Tandoor Se
Reshmi Kabab
Soft, succulent minced chicken on skewers accented with chefs' special ground spices. Served with mint dip.
Paneer Tikka
Cubes of cottage cheese, bell peppers, and onions marinated in exotic spices then roasted on skewers.
Malai Soya Chaap
Soya marinated in creamy cashew sauce and baked in tandoor
Tandoori Chicken
The tandoori sauce with yogurt, mustard oil, and freshly ground seasonings works as a natural tenderizer and helps retaining its juices.
Chicken Tikka
The very ginger and turmeric go into marination of the exotic bar-be-cued version of yet another culinary gem.
Afghani Tikka
Selected chicken cubes marinated in a creamy blend of yogurt, cashews, and chef's special spices make it totally stand out.
Lamb Kebab
Tender, juicy lamb marinated in finest ground spices and perfected over chargrill.
Soups
Tamatar Dhania Shorba Soup
Tomatoes tempered with shallots, cumin seeds, and cilantro make them fit for your appetite.
Yakhni Hyderabadi Soup
Yakhni the Persian term literally meaning the broth influences this regional Indian spiced chicken soup.
Non-Veg Curries
Butter Chicken
Marinated cubes of chicken finished in mild butter creamy tomato sauce.
Schezwan Chicken
Chicken simmered in a tangy curry sauce with rare spices.
Chicken Tikka Masala
Chicken tikka simmered in a rich creamy onion and tomato gravy with peppers and onions.
Vindaloo
The famous Indian west coast and Portuguese culinary delight made originally with sugarcane vinegar and Kashmiri chilies.
Tari Wala
Protein cooked in a traditional Punjabi recipe with onion, tomato ginger, and turmeric.
Roganjosh
A specialty of Kashmir intensely warm and fragrant curry.
Korma
Boneless pieces of chicken, beef, and lamb cooked in a creamy cashew nut sauce.
Mutton Handi
A clay pot version of soft juicy bone-in goat simmered with a melange of ground spices, tomato, and yogurt.
Coconut Chicken Curry
Chicken cooked with coconut and onion gravy.
Fish Malabar Curry
A subtle fish curry cooked with coconut, curry leaves, and spices from the southwestern shoreline of mainland India.
Kadai Chicken
Kadhai wale tangy tomato and onion sauce with crushed coriander and fennel seeds and bell peppers.
Chicken Chettinadu
Distinctively chosen slow fire-roasted ground spices in abundance compliment this form of cuisine originating from the royal kitchens of chettiyars the regional South Indian dynasty.
Saag
Fresh spinach cooked with chopped ginger, garlic, and spices.
Shahi Masala
Shrimp or cubes of fish fillet marinated in spices and cooked in creamy tomato gravy with onions and peppers.
Veg Curries
Pindi Channa
Earthy flavored tempered with chefs' robust spices.
Kadai Paneer
Cubes of cottage cheese cooked with tomatoes, peppers, onion, and chefs' special spices.
Butter Masala
Cubes of Indian cheese simmered with spices onion and a creamy tomato gravy accented with green peppers
Shahi Paneer
Most popular cottage cheese dish, consisting of thick gravy of creamy tomatoes and Indian spices.
Mutter Paneer
Premium baby peas and paneer simmered in a tomato, onion-based gravy, and spices.
Baingan Bharta
Mashed eggplant enriched with garlic, onion, tomato, and selected spices.
Dal Fry
A mix of lentils tempered with chefs' robust spices.
Aloo Gobi
Popular Indian household recipes of potato and cauliflower loved equally all across the world.
Malai Kofta
Soft cheese balls served in nutty cream sauce.
Palak Paneer
Spinach and Indian cheese cooked with spices.
Paneer Makhni
Cubes of cottage cheese simmered in rich tomato gravy.
Veg Vindaloo
The famous Indian west coast and Portuguese culinary delight made originally with sugarcane vinegar and Kashmiri chillies
Bhindi Masala
Premium okra cuts blended with onion and tomato tossed in a tangier sauce.
Malabar Veggies
Vegetables cooked in coconut, curry leaves, and spices from the southwestern shoreline of mainland India.
Subz-E-Khaas
A selected assortment of vegetables accented with chefs' chosen few spices and sauce.
Schezwan Paneer
Veggies simmered in a tangy curry sauce with rare spices.
Biryani
Chicken Biryani
A rice dish full of flavors containing the finest basmati rice, herbs, and an array of other spices perfected to taste.
Vegetable Biryani
A rice dish full of flavors containing the finest basmati rice, herbs, and an array of other spices perfected to taste.
Lamb Biryani
A rice dish full of flavors containing the finest basmati rice, herbs, and an array of other spices perfected to taste.
Goat Biryani
Shrimp Biryani
A rice dish full of flavors containing the finest basmati rice, herbs, and an array of other spices perfected to taste.
Beef Biryani
A rice dish full of flavors containing the finest basmati rice, herbs, and an array of other spices perfected to taste.
South Indian
Dosa
Dosas are traditional South Indian crepes made of fermented rice and lentil batter.
Sambar Idli
Idlies dipped in sambhar, topped with ghee, fresh onions, coriander, and coconut chutney.
Medu Vada
Fried lentil flour doughnuts mildly spiced served with sambar and chutneys.
Lemon Rice
South Indian style rice mixed with fresh lemon juice and spices.
Uttapam
South Indian pancakes made with rice, lentils, herbs, and spices served with sambar and chutneys.
Rasam
A South Indian home-made spicy and tangy soup made with lentil, tomato, and tamarind juice flavored with red chilies, pepper, and spices.
Salads
Onion Salad
Onion tossed in spices.
Chickpea Quinoa Salad
Spring mix, chickpeas, quinoa, almonds, cherry tomatoes, cucumber, feta cheese, coriander, and olive oil.
Assorted Green Salad
Lettuce, cucumber, carrots, tomatoes, onions, and dressing on the side.
Avocado Booster Salad
Avocado, spring mix, quinoa, cherry tomatoes, and feta cheese.
Breads
Garlic Naan
Butter Naan
Plain Naan
Paratha
Tandoori Roti
Whole wheat bread.
Amritsari Kulcha
Stuffed with cottage cheese, potato, onion, and spices.
Lacha Paratha
Bhatura
Deep-fried bread.
Tawa Roti
Cheese Naan
Naan with cheese stuffing.
Butter Tawa Roti
Whole wheat bread.
Stuffed Naan
Butter Tandoori Roti
Whole wheat bread.
Mirch Methi Naan
Pudina Paratha
Sides
Rice
Cucumber Raita
Chutney
Hot Sauce
Home made green chilli sauce
Jeera Jafrani Pulao
Papad
Bhoondi Raita
Mix Pickle
Sambar
Plain Dahi
Desserts
Gajar Ka Halwa
Grated carrots cooked with milk and dry fruits.
Gulab Jamun
Deep-fried milk dumplings dipped in sugar syrup.
Kulfi Falooda
Kulfi served with vermicelli and reduced milk topped with nuts and rose syrup.
Rasmalai
Soft cottage cheese dumplings immersed in flavored reduced milk.
Gulab Jamun Rabri
Rich and creamy shahi rabri with aromatic flavors of saffron and cardamom on top of balls of gulab jamun.
Shahi Tukda
Deep-fried bread pieces softened in sugar syrup and topped with creamy rabri.
Kulfi
Homemade Indian ice cream with dry fruits.
Hot Drinks
Indian Spiced Tea
Indian Coffee
Chai Latte
Black Tea
Earl Grey Tea
Espresso
Cafe Latte
Hazelnut Latte
Vanilla Latte
Cafe Americano
Refreshing
Pop
Lassi
Mango Shake
Juice
Bottled Water
Ice Tea
Perrier Water
Drinks
Smirnoff (Vodka)
Bombay Sapphire (Gin)
Glenlivet 18 (Scotch)
1800 Reposado (Tequila)
Jameson (Whisky)
Gold Label (Whisky)
Black Label (Whisky)
Glenfiddich (Scotch)
Crown Royal (Whiskey)
Bacardi Gold
Grey Goose (Vodka)
Bourbon (Whiskey)
Red Wines
Trius Red Vintage
Yellow Tail Shiraz
Jackson Triggs Cabernet
Inniskillin Pinot Noir
Masi Campofiorin
Wayne Gretzky Merlot
Dona Paula Estate Malbec
J. Lohr Cabernet
White Wines
Jackson-Triggs Chardonnay
Folonari Pinot Grigio
J. Lohr Chardonnay
Inniskillin Sauvignon Blanc
Beers
Heineken
Cheetah
Molson Canada
White Claw
Corona
Budweiser
Photos
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Recent Reviews
I had an amazing experience with Ginger and Turmeric for lunch! The food was absolutely delicious and packed with flavor. The service was outstanding, and Ritu went above and beyond to ensure we had a great time. Her customer service skills were excellent—very professional, attentive, and friendly. I’ll definitely be coming back for more! Highly recommend!
March 2025
Ritu, the waitress, was very friendly and made great suggestions. The food was absolutely delightful. Have been here multiple time and will continue to return as my go to for Indian Cuisine.
February 2025
Saturday night, quiet atmosphere. It was our first time coming, the server was super nice. The chicken samosas were delicious, crispy and flavourful. We order one chicken tikka masala with rice and nan. Everything was delicious, the tikka masala was so creamy and the chicken super juicy.
Prices are great too. Give it a try you wont regret it.
Prices are great too. Give it a try you wont regret it.
January 2025
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