Rei Do Churrasco
$ • Portuguese, Takeout
Hours:
2480 Cawthra Rd #7, Mississauga
(905) 949-5141
About Rei Do Churrasco
Customers' Favorites
Rei Do Churrasco Reviews
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Rei do Churrasco provides the best roasted chicken (frango de Churrasco) and piglet (leitao). There is noticeable pride and care on the food quality and service. A place to go for your daily meal needs, or special occasions. Thank you for the quality service provided for our family special occasion.
First time customers and we were blown away with the quality and customer service I received. Fausto was a pleasure when it came to ordering and answering all the questions I had regarding the food. Ordered a few trays for my sons 2nd birthday, the bar was high to impress my in-laws since they are Portuguese, end result they couldn’t stop taking about how good everything was. The chicken and fish fillets are to die for, along with the traditional potatoes and rice. Their in...read full review
Ratings
Menu
Hours
| Monday | 11AM - 8PM |
| Tuesday | Closed |
| Wednesday | 11AM - 8PM |
| Thursday | 11AM - 8PM |
| Friday | 11AM - 8PM |
| Saturday | 11AM - 7PM |
| Sunday | 11AM - 6PM |
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Rei Do Churrasco offers a delightful dining experience with traditional Madeiran cuisine. Highlights include bolo do caco, poncha, espetada, and brisa maracuja, all served with impeccable service. The restaurant's décor features beautiful pictures of Madeira, creating an authentic atmosphere. Customers praise the consistently high-quality food, especially the pork chops, roasted chicken (frango de Churrasco), and piglet (leitao). Recent visitors also enjoyed dishes like fried fish and BBQed meat, describing the food as very delicious and the service as warm and lovely. The owner is noted for a remarkable sense of customer appreciation and respect, contributing to the friendly staff and cozy environment. This restaurant remains a favorite spot for those craving Portuguese flavors, whether for daily meals or special occasions, with a noticeable pride and care in food quality and service.