Cabin
793522 3rd Line EHS, Mono
(519) 942-0754
Customers' Favorites
Beef Striploin Tartufo
Ricotta Gnocchi
Prosciutto
Scallops
Recent Reviews
I recently had the chance to visit the place, and overall, it was a really pleasant experience.The menu has a nice range of options that cater to different tastes, and the portions were generous without being overwhelming.
The grilled octopus starter was near perfect, very tender. The complementary salmon tartar and ice cream between courses paired very well with the meal. Handmade pasta was tender and flavorful yet the red sauce was a bit lacking in depth. The Halibut was the best I've had in North America and it's paired white sauce (dill cream) was perfection. The appetizers are encouraged to be shared and the portions although pricy are large and filling and very well crafted. There...
Every dish was a testament to the chefs' dedication to fresh ingredients and eloquent presentation. The slow roasted lamb tagliatelle was rich and perfectly balanced, the pork croquette...