The food was hot and delicious. There was only 1 server for the entire restaurant. Part of our group was finished eating while the other half had not even received their meal. They charged a 20% gratuity without telling us then they preceeded to allow many of us to give a second gratuity.
Tanya Dereza-Pagliaroli
Recently ordered from here for an event. Al, the owner, was a pleasure to work with and was very accommodating. The food was amazing and everyone loved everything. Highly recommend.
Justin Ciciola
First off, we are Italian, so we know. That was by far one of the worst meals we ever had. They definitely need a new chef that actually knows how to made a good sauce!
They didn’t offer bread, that alone should tell you what kind of restaurant this is. Thats unheard of for an Italian restaurant.
All 4 of our main dishes were horrible. The Alfredo sauce was grey, oily and tasted nothing like Alfredo, my pasta wasn’t cooked enough so it was hard, my wife’s gnocchi was overcooked and a mushy mess. The tomato sauce was very acidic, chef boyardee would have been better. And the chicken with the pasta was rock hard, almost inedible.
Very disappointing because we came here a few other times and it was decent, maybe open a recipe book or take a few classes?
He didn’t charge us for the main dishes, I appreciate that, but seriously you need a cook with experience
We were also on the left side of the restaurant that was freezing cold, something needs to be fixed there
Donald Lightfoot
A bit pricey, but it is very delicious/worth it. A great treat for a special occasion.
Richard McLeod
Went there Saturday night after Valentines for dinner. Waiter had great sense of humor, food was top notch and atmosphere relaxed not rushed
Had a rose sauce pasta...it was rich, creamy...so good...cant wait to come back
Atmosphere: 5
Food: 5
Service: 5
Monique Witt
We love the food here. They make the best caprese salad, and if what you want isn’t on the menu, they’ll do their best to get you whatever you want.
Vegetarian options: Just tell them you don’t want meat and they’ll give you options. I always have the penne arrabiatta and it’s awesome!
Atmosphere: 4
Food: 5
Service: 4
Joanne Zardo
First time ,would try it again ,server was personal,which is nice these days my husband didn't like the amount of salt in his dish ,I had a pasta dish ....lots of cheese ......expand your experiences
Atmosphere: 3
Food: 3
Service: 3
Stephanie Fernandes
A gem of a restaurant!! Great staff! We had a small event with 30 people. From appetizers to mains everything was delicious and fresh. The mains all came out within 5-10min of each other for everyone so we could enjoy the meal together. We really enjoyed their hospitality, thank you!
Atmosphere: 5
Food: 5
Service: 5
Alison Knightley
We had the chicken parm and crème brûlée. Soooo good. Al is an absolute hoot. Such a great night filled with great food, great wine, and great laughs!
The food was hot and delicious. There was only 1 server for the entire restaurant. Part of our group was finished eating while the other half had not even received their meal. They charged a 20% gratuity without telling us then they preceeded to allow many of us to give a second gratuity.
Recently ordered from here for an event. Al, the owner, was a pleasure to work with and was very accommodating. The food was amazing and everyone loved everything. Highly recommend.
First off, we are Italian, so we know. That was by far one of the worst meals we ever had. They definitely need a new chef that actually knows how to made a good sauce!
They didn’t offer bread, that alone should tell you what kind of restaurant this is. Thats unheard of for an Italian restaurant.
All 4 of our main dishes were horrible. The Alfredo sauce was grey, oily and tasted nothing like Alfredo, my pasta wasn’t cooked enough so it was hard, my wife’s gnocchi was overcooked and a mushy mess.
The tomato sauce was very acidic, chef boyardee would have been better. And the chicken with the pasta was rock hard, almost inedible.
Very disappointing because we came here a few other times and it was decent, maybe open a recipe book or take a few classes?
He didn’t charge us for the main dishes, I appreciate that, but seriously you need a cook with experience
We were also on the left side of the restaurant that was freezing cold, something needs to be fixed there
A bit pricey, but it is very delicious/worth it. A great treat for a special occasion.
Went there Saturday night after Valentines for dinner. Waiter had great sense of humor, food was top notch and atmosphere relaxed not rushed
Incredible food, amazing anbiance, fabulous customer service!!!
Great food…a real gem!!
Atmosphere: 4
Food: 5
Service: 5
The service is terrible.we didn't even get salt and the quality if food is not as good as it used to be
Atmosphere: 1
Food: 2
Service: 1
Very good food and best service .
Highly recommend
Atmosphere: 5
Food: 5
Service: 5
Food was amazing. Friendly people and atmosphere. We are coming back
Atmosphere: 5
Service: 5
Recommended dishes: House Salad
Restaurantji Recommends
Had a rose sauce pasta...it was rich, creamy...so good...cant wait to come back
Atmosphere: 5
Food: 5
Service: 5
We love the food here. They make the best caprese salad, and if what you want isn’t on the menu, they’ll do their best to get you whatever you want.
Vegetarian options: Just tell them you don’t want meat and they’ll give you options. I always have the penne arrabiatta and it’s awesome!
Atmosphere: 4
Food: 5
Service: 4
First time ,would try it again ,server was personal,which is nice these days my husband didn't like the amount of salt in his dish ,I had a pasta dish ....lots of cheese ......expand your experiences
Atmosphere: 3
Food: 3
Service: 3
A gem of a restaurant!! Great staff!
We had a small event with 30 people. From appetizers to mains everything was delicious and fresh. The mains all came out within 5-10min of each other for everyone so we could enjoy the meal together. We really enjoyed their hospitality, thank you!
Atmosphere: 5
Food: 5
Service: 5
We had the chicken parm and crème brûlée. Soooo good. Al is an absolute hoot. Such a great night filled with great food, great wine, and great laughs!
Atmosphere: 5
Food: 5
Service: 5
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