***MSG** too much MSG The duck was soggy and stale — even an old granny could chew through it! The steamed egg cost $28 but only had a few frozen clams inside. A very ordinary plate of steamed pork ribs also cost $28. Five of us ate and the bill came to $300. Expensive isn’t the problem — but at least the ingredients should be worth the price! There wasn’t a single premium ingredient! Restaurant prices for food court quality.
Atmosphere: 1
Food: 1
Service: 1
June
A have to try
jackyhaidoe
Good food and comfortable interior!
Atmosphere: 5
Food: 5
Service: 5
Chloe Luo
A cozy spot with amazing food and friendly service.
Atmosphere: 5
Food: 5
Service: 5
Ni Wayne
Great experience
Atmosphere: 5
Food: 5
Service: 5
Penny Tan
Really tasty and fresh ingredients
Atmosphere: 5
Food: 5
Service: 5
Alvin Tan
Food really tasty, renovations done well and really clean, and really attentive service
Great food and authentic Chinese food. Would recommend sweet and sour pork and the duck dish!
Food: 5
Evan Nave
The food was significantly well Made.
Atmosphere: 5
Food: 5
Service: 5
Eddie Lau
Reasonably priced with decent portions - fresh and flavorful. Worth trying !
Atmosphere: 4
Food: 5
Service: 4
gtb5
Overall great Shunde cuisine restaurant, the fish balls need some improvements though.
Atmosphere: 5
Food: 4
Service: 5
L Lo
Food wasn’t not bad, very much like home cooking (something your mom cooks for you). Dishes were not too greasy and light in taste. However, the noise level inside was so high that I almost left (if not to meet friends there, I would have left). You could hardly hear yourself, not to mentioned hearing others. Price was on the high side, considered the home style cooking and its ingredients. Don’t try their BBQ pork, but do try their chicken and duck. Their desserts, I would recommend skipping.
Yummy tasty!
Atmosphere: 5
Food: 5
Service: 5
Taste good
Atmosphere: 5
Food: 5
Service: 5
Definitely overpriced!!
***MSG** too much MSG
The duck was soggy and stale — even an old granny could chew through it! The steamed egg cost $28 but only had a few frozen clams inside. A very ordinary plate of steamed pork ribs also cost $28. Five of us ate and the bill came to $300. Expensive isn’t the problem — but at least the ingredients should be worth the price! There wasn’t a single premium ingredient! Restaurant prices for food court quality.
Atmosphere: 1
Food: 1
Service: 1
A have to try
Good food and comfortable interior!
Atmosphere: 5
Food: 5
Service: 5
A cozy spot with amazing food and friendly service.
Atmosphere: 5
Food: 5
Service: 5
Great experience
Atmosphere: 5
Food: 5
Service: 5
Really tasty and fresh ingredients
Atmosphere: 5
Food: 5
Service: 5
Food really tasty, renovations done well and really clean, and really attentive service
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Great food and authentic Chinese food. Would recommend sweet and sour pork and the duck dish!
Food: 5
The food was significantly well
Made.
Atmosphere: 5
Food: 5
Service: 5
Reasonably priced with decent portions - fresh and flavorful. Worth trying !
Atmosphere: 4
Food: 5
Service: 4
Overall great Shunde cuisine restaurant, the fish balls need some improvements though.
Atmosphere: 5
Food: 4
Service: 5
Food wasn’t not bad, very much like home cooking (something your mom cooks for you). Dishes were not too greasy and light in taste. However, the noise level inside was so high that I almost left (if not to meet friends there, I would have left). You could hardly hear yourself, not to mentioned hearing others. Price was on the high side, considered the home style cooking and its ingredients. Don’t try their BBQ pork, but do try their chicken and duck. Their desserts, I would recommend skipping.
Atmosphere: 3
Food: 4
Service: 4
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