Hattendo 八天堂

9350 Yonge St, Richmond Hill
(905) 780-6905

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Recent Reviews

The cream buns are amazing in taste. Heavenly dessert originated from Japan. We eat them fresh and freeze them. When frozen and thawed in room temperature for 30 minutes, they are like buns with ice cream filling!

They are a bit pricey because they are handmade, but worth it if you try once in awhile.
Everything I’ve had from here is delicious, but my favourite is surprisingly the Japanese egg salad sandwich - it’s to die for. Light, fluffy, and the perfect little lunch. Never thought I would say that about egg salad haha but I think about them all the time and it keeps me coming back. All the deserts are lovely as well if you are looking for a treat. Service is always prompt and friendly. Hidden Hillcrest gem, tucked away in a little corner by the bay.
Like eating a delicious cloud! These cream buns come in a variety of flavors such as matcha, red bean, orange and original. It is literally a soft pillowy bread surrounding a cream filling. It not too sweet or heavy but have a smooth, milky and creamy filling. The bun is light as air and so delicious and just melts in your mouth!

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