Soho Bakery & Cafe
328 Hwy 7 #12, Richmond Hill
(905) 881-0015
Customers' Favorites
Pork Chop in Tomato Sauce on Rice
Century Egg Pastry
Swiss Roll
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Recent Reviews
I stumbled upon this bakery about 6 months ago and have found the quality of their buns and egg tarts consistently good. Fresh and flavourful, and lots of fillings in their buns (very important!). They also have the classic custard bun which has been hard to find in many Chinese bakeries nowadays. I'd say their bakery items are worth it for the price, almost all are under $3 per. They're now one of my go to bakeries when I'm in the area.
The baos were nice and fresh and the smell was great inside! The bread is a bit denser then the other bakeries in town. We tried the pineapple bbq pork bun, plain pineapple ? bun and the white loaf bread. If you buy 6 buns or more, there is no tax. Will be back to try other buns next time!
So my coworker asked me if I wanted to have an eggs tart today. I said “yes.” OMG, this eggs tart was absurdly delicious. Not sweet.
The crust is unbelievably light and flaky from top to bottom. I measured its height. Yes, I did. It clocked in at 1-3/8” in height. That depth add a whole dimension to the eggs tart. Each bite was savoured to the last bite.
I ate many eggs tarts before. I sat there in my office wondering how...