Chai Kee Noodle House 仔記豬潤牛肉麵
$ • Fast Food, Chinese, Noodles
Hours:
Scarborough
(437) 880-8372
About Chai Kee Noodle House 仔記豬潤牛肉麵
Customers' Favorites
Recent Reviews
Share your opinion about Chai Kee Noodle House 仔記豬潤牛肉麵
Chai Kee has similar style as the previous Jim Chai Kee in Richmond hill. The difference is that this one is self served style with a famous speciality - pork liver noodle. Pork liver is something you cannot make it well and at Chai Kee, it is very well made.
Their menu is somewhat specialized a beef, pork liver and fish ball (more like fresh fish paste) . They have nice noodles , deep fried fish skin and for some reason, they have condensed milk toast with milk tea.
I...read full review
Menu
Hours
| Monday | 10AM - 8PM |
| Tuesday | 10AM - 8PM |
| Wednesday | 10AM - 4PM |
| Thursday | 10AM - 8PM |
| Friday | 10AM - 8PM |
| Saturday | 10AM - 8PM |
| Sunday | 10AM - 8PM |
People in Scarborough Also Viewed
Chai Kee Noodle House 仔記豬潤牛肉麵 is a popular HK-style noodle restaurant located in a small Chinese strip mall. The staff is friendly, the interior is clean and spacious, and the prices are very reasonable. Customers can enjoy a bowl of noodles with 2 toppings for only $10. The self-service style allows them to customize their meal with condiments and skip the tipping part.
The restaurant's specialty is its flavorful soup, perfectly chewy noodles, and high-quality toppings like fish balls and pork liver. The menu features a variety of noodle dishes, including fish cake, beef, and pork liver options, all at an unbeatable price. Customers praise the amazing value and delicious food, especially the well-made pork liver noodle. The place has more of a canteen style setting, with a bunch of grandma's running the back kitchen, adding to its authentic feel.
Customers appreciate the quick, self-service system — order at the cashier, pick up your food, seat yourself, and return your tray when done. The restaurant includes tax in the prices and no tip is required. Many customers have visited multiple times since last year, praising the generous portions and affordable pricing. The beef is often described as fresh and melt-in-your-mouth, although some find the liver less to their taste. The pork liver, especially when it’s a thin slice, is considered the greatest in the GTA area. Overall, the restaurant is known for its clean environment, authentic vibe, and good quality food, making it a favorite for a wholesome noodle experience at an amazing price.