Chola Indian Cuisine
3551 Sheppard Ave E #3, Scarborough
(647) 344-6611
Customers' Favorites
Mysore Masala Dosa
Chicken Fried Rice
Rava Masala Dosa
Tandoori Chicken
Chicken Biryani
Mutton Biryani
Butter Chicken
Chilli Chicken
Chole Bhatura
Garlic Naan
Kids Menu
Cheese Dosa
Dosa topped with shredded cheese.
French Fries
Chicken Nuggets (6 pcs)
Cone Dosa
Chicken Nuggets & French Fries
Nutella Dosa
Dosa smeared with Nutella.
From Our Clay Oven (Tandoor)
Tandoori Chicken
Chicken marinated overnight with chili, lime, and hung curd. Served with mint chutney and house salad.
Chicken Tikka
Marinated chicken pieces, onion, bell pepper cooked in a clay oven.
Indian Breads
Chole Bhatura
Soft deep-fried bread made from leavened all-purpose flour and served with our house special chickpea masala.
Garlic Naan
Naan layered with chopped garlic and cilantro.
Tawa Paratha
Multi-layered flatbread made with all-purpose flour. Served with salna.
Butter Naan
Naan layered with butter.
Chicken Kothu Paratha
Diced paratha, chicken, and egg cooked with Chola's spicy gravy. Served with salna.
Poori Masala
Soft deep-fried bread made from unleavened whole wheat dough and served with potato masala.
Roti
Unleavened whole wheat flatbread baked in a tandoor.
Plain Naan
Leavened flatbread baked in a tandoor.
Extra bhatura
Veg Kothu Paratha
Diced paratha prepared with various vegetables and Chola's spicy gravy. Served with salna.
Egg Kothu Paratha
Scrambled egg and Chola's spicy gravy made with diced paratha. Served with salna.
Extra poori
Biryani Specialites
Chicken Biryani
Served with raita and salna. Aromatic Indian basmati rice cooked with fresh herbs and spices in Chettinad style.
Vegetable Biryani
Served with raita and salna. Aromatic Indian basmati rice cooked with fresh herbs and spices in Chettinad style.
Plain rice
Mutton Biryani
Served with raita and salna. Aromatic Indian basmati rice cooked with fresh herbs and spices in Chettinad style.
Paneer Biryani
Served with raita and salna. Aromatic Indian basmati rice cooked with fresh herbs and spices in Chettinad style.
Pulao
Served with raita. Aromatic Indian basmati rice cooked with fresh herbs and spices in Chettinad style.
Extra Raitha
Shrimp Biryani
Served with raita and salna. Aromatic Indian basmati rice cooked with fresh herbs and spices in Chettinad style.
Chola Indo Chinese
Gobi Manchurian
Deep-fried cauliflower combined with sweet and spicy Manchurian sauce.
Chilli Chicken
Crispy deep-fried chicken tossed in tangy garlic chili sauce.
Chilli Paneer
Deep-fried paneer tossed in tangy chili garlic sauce.
Chicken Manchurian
Crispy chicken combined with sweet and spicy Manchurian sauce.
Paneer Manchurian
Deep-fried paneer combined with sweet and spicy Manchurian sauce.
Noodles & Rice
Veg Hakka Noodles
Stir-fried soft noodles combined with vegetables and various spices.
Chicken Schezwan Fried Rice
Rice stir-fried with chicken, egg, vegetables, and spicy Schezwan sauce.
Chicken Schezwan Noodles
Noodles stir-fried with chicken, egg, vegetables, and spicy Schezwan sauce.
Chicken Fried Rice
Scrambled chicken, egg, and spices cooked with stir-fried rice.
Veg Schezwan Fried Rice
Stir-fried rice combined with vegetables and spicy Schezwan sauce.
Chicken Hakka Noodles
Noodles stir-fried with chicken, egg, vegetables, and spices.
Veg Schezwan Noodles
Stir-fried soft noodles combined with vegetables and spicy Schezwan sauce.
Paneer Schezwan Noodles
Stir-fried noodles made with paneer cubes, vegetables, and spicy Schezwan sauce.
Veg Fried Rice
Stir-fried rice combined with vegetables and various spices.
Paneer Fried Rice
Stir fried rice made with paneer cubes, vegetables, and spices.
Egg Fried Rice
Scrambled egg and spices cooked with stir fried rice.
Egg Schezwan Fried Rice
Scrambled egg and spicy Schezwan sauce cooked with stir-fried rice.
Paneer Schezwan Fried Rice
Stir-fried rice made with paneer cubes, vegetables, and spicy Schezwan sauce.
Paneer Hakka Noodles
Deep-fried cauliflower combined with sweet and spicy Manchurian sauce.
Egg Hakka Noodles
Scrambled egg and spices cooked with stir-fried noodles.
Egg Schezwan Noodles
Scrambled egg and spicy Schezwan sauce cooked with stir-fried noodles.
Shrimp Hakka Noodles
Noodles stir-fried with shrimp, egg, vegetables, and spices.
Shrimp Schezwan Noodles
Noodles stir-fried with shrimp, egg, vegetables, and spicy Schezwan sauce.
Shrimp Schezwan Fried Rice
Rice stir-fried with shrimp, egg, vegetables, and spicy Schezwan sauce.
Shrimp Fried Rice
Rice stir-fried with shrimp, egg, vegetables, and spices.
Desserts
Gajar Ka Halwa
Indian pudding slowly cooked with carrot, sugar, and milk.
Rasmalai
Soft paneer balls immersed in chilled sweet creamy milk. Saffron rasmalai.
Gulab Jamun (3 pcs)
Fried milk balls immersed in flavored sugar syrup.
Gulab Jamun with Ice Cream
Fried milk balls immersed in flavored sugar syrup with ice cream.
Gajar Ka Halwa with Ice Cream
Vanilla Ice Cream
Drinks
Pop Cans
Lassi
Indian-style yogurt drink.
Masala Tea
Milk tea infused with Indian spices.
Madras Coffee
Boiled milk infused with finely ground coffee powder and sugar.
Bottle Water
Appetizers
Chicken 65
Boneless chicken coated with spices and sauteed with our special 65 spices.
Veg Samosa
Deep-fried triangular crispy snack stuffed with spiced potato and peas. Served with mint and tamarind chutney.
Chola Special Tawa Chicken
Special boneless chicken Tawa fried with homemade spices.
Onion Pakoda
Sieved gram flour mixed with sliced onion and deep-fried. Served with mint and tamarind chutney.
Cut Mirchi
Chilli dipped in spiced batter and deep-fried. Served with mint and tamarind chutney.
Devil Chicken
Homestyle extra spicy boneless chicken.
Samosa Chaat
Samosas topped with chickpea masala and chaat masala. Served with mint, yougurt and tamarind chutney.
Masala Omelette
Egg beat with onion, chili, and made as an omelet.
Chicken 555
Mysore bonda
Soups
Manchow Soup
Spicy and tangy soup with vegetables and fried noodles with the addition of chicken in chicken man chow soup.
Sambar
South Indian lentil soup.
Chicken Rasam
Rasam cooked with chicken.
Sweet Corn Soup
Tender corn kernels simmered with vegetables to make a soup with the addition of chicken in chicken sweet corn soup.
Rasam
Spicy and sour Indian soup cooked with pepper, tomato, and tamarind.
South Specialities
Idli (3 pcs)
Steamed rice and lentil patties. Served with sambar and 3 chutneys.
Medu Vada (3 pcs)
Soft and fully deep-fried lentil donut. Served with sambar and coconut chutney.
Idli Vada Combo
2 idli and 1 vada. Served with sambar, 3 chutneys.
Sambar Idli (2 pcs)
Idly submerged in a bowl of sambar.
Sambar Vada (2 pcs)
Medu vada submerged in a bowl of sambar. Served with sambar, 3 chutneys, and idli milagai podi.
Dosa
Masala Dosa
Indian-style crepe stuffed with mashed potato masala. Served with sambar, 3 chutneys.
Mysore Masala Dosa
A spicy chutney smeared onto the inside of masala dosa. Served with sambar, 3 chutneys.
Rava Masala Dosa
Rava dosa stuffed with mashed potato masala. Served with sambar, 3 chutneys
Mix Veg Uthappam
Thick pancake made with rice flour and urad dal topped with various vegetables. Served with sambar, 3 chutneys.
Onion Chilli Uthappam
Uthappam sprinkled with onion and chili. Served with sambar, 3 chutneys.
Plain Dosa
Thin and crispy crepe made from rice flour and urad dal. Served with sambar, 3 chutneys.
Paper Masala Dosa
Rava dosa stuffed with mashed potato masala. Served with sambar, 3 chutneys.
Ghee Dosa
Ghee applied into a dosa. Served with sambar, 3 chutneys,
Onion Dosa
Dosa sprinkled with diced onion. Served with sambar, 3 chutneys.
Paneer Dosa
Dosa topped with shredded cottage cheese. Served with sambar, 3 chutneys.
Podi Dosa
Dosa topped with a spice powder made from ground dry spices. Served with sambar, 3 chutneys.
Rava Dosa
Thin crispy crepe made from semolina and rice flour. Served with sambar, 3 chutneys.
Spinach Dosa
A paste of spinach smeared onto dosa. Served with sambar, 3 chutneys.
Paper Dosa
Large crispy and paper-thin dosa. Served with sambar, 3 chutneys.
Paneer Uthappam
Uthappam topped with small and diced paneer cubes. Served with sambar, 3 chutneys.
Vegetarian Entrees
Paneer Lababdar
Cottage cheese cooked in a thick Indian masala gravy.
Paneer Tikka Butter Masala
Roasted cottage cheese cooked in tomato and masala gravy.
Dal Tadka
Tempered yellow lentil with ginger, garlic chili, and onion.
Malai Kofta
Balls of cottage cheese cooked in Mughlai gravy.
Dal Makhani
A rich gravy made with black gram, red kidney beans, butter, and cream.
Chana Masala
A mouthwatering curry made with chickpeas.
Paneer Karahi
Indian cottage cheese cooked with onion and tomato masala with freshly crushed spices.
Bhindhi Masala
Masala made with okra, onion, tomatoes, and bell peppers.
Mutter Paneer
Paneer cubes and green peas cooked in a special creamy cashew gravy.
Mix Veg Kurma (Home Style)
Various vegetables cooked in a South Indian curry style.
Shahi Paneer
Cottage cheese cooked in a deliciously creamy and cashew gravy.
Palak Paneer
Spinach cooked with cottage cheese
Palak Paneer Kofta
Balls of cottage cheese cooked with spinach and Mughlai gravy.
Veg Jalfrezi
Assorted vegetables cooked in Kadai gravy.
Paneer Makhani
A rich butter gravy made with collage cheese.
Ennai Kathirikai
Indian eggplant sauteed with South Indian spices.
Chicken Entrees
Butter Chicken
Boneless tandoori chicken cooked in delicious tomato butter sauce.
Chola Special Chicken Curry
Tender chicken cooked in a traditional mother's recipe.
Murgh Tikka Masala
Chicken tikka cooked in a creamy tomato sauce.
Chicken Khorma
Chicken cooked in a creamy and rich cashew sauce with a pinch of saffron.
Chicken Chettinad
Tender chicken cooked with freshly ground Chettinad spices.
Kadai Chicken
Chicken cooked with onion and tomato masala with freshly crushed spices.
Chicken Vindaloo
Boneless chicken and potatoes cooked in a hot and tangy sauce.
Gongura Chicken
Chicken cooked with fresh Gongura leaves and Andhra spices.
Murgh Tikka Saag
Chicken tikka cooked in a delicately spiced spinach gravy.
Mutton Entrees
Chola Special Mutton Curry
Bone-in goat cooked in our special homemade sauce.
Mutton Pepper Fry
Bone-in goat sauteed with crushed black pepper, onion, and curry leaves.
Mutton Chettinad
Tender cuts of goat cooked with freshly ground Chettinad spices.
Mutton Khorma
Goat cooked in a creamy and rich cashew sauce with a pinch of saffron.
Gongura Mutton
Goat cubes cooked with fresh Gongura leaves and Andhra spices.
Palak Gosht
Lamb cooked in a delicately spiced spinach gravy.
Kadai Mutton
Goat cooked with onion and tomato masala with freshly crushed spices.
Seafood Entrees
Fish Curry
Kingfish prepared in a special homestyle tamarind curry.
Eral Varuval
Shrimp fried with onion, tomato, and various spices.
Shrimp Curry
Shell less shrimp cooked in onion and tomato gravy.
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Recent Reviews
I’ve been coming to this spot nearly every weekend for lunch or breakfast, and the dosas are incredible especially the Mysore masala dosa, which is my favorite. My girlfriend is a big fan of their tandoori chicken. I’m so glad I stumbled upon this place!
October 2024
A great place to enjoy some delicious freshly prepared Indian food. The chef owns the place, hence there is no compromise on food quality. I tried their idli wada sambhar, shrimp noodles, mango lassi and chai, all of which were yummy. While their chhole in chhole bhature were different than what I expected, they were still enjoyable. Be prepared to wait a bit for your food if you are going during the evening peak hours. The service is outstanding and pretty transparent. Definitely...
October 2024
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