Great casual spot for Taiwanese noodles. I think they serve hand-pulled noodles. The meat is always tender. I love the saucy noodles and their sauce is great.They also have a sort of secret menu for Chinese Hunan food. It's only in Chinese though, and you might have to ask for it. But those familiar with Hunan food will enjoy the dishes.
Atmosphere: 4
Food: 5
Service: 5
Mars
My friend is from Taiwan: when she took me to the restaurant, she said it even more authentic than made in Taiwan, I am truly agreed!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tomato Beef Tendon Tripe Noodle Soup, Braised Beef Noodles Soup, Braided Beef Tendon and Tripe Noodles in Soup
Duong Nguyen
The spicy beef mini hot pot was good with affordable price. Highly recommended.
Sean CHI
From the broth to the noodles, none of them pass the test for texture. The most important aspect of beef noodle soup is the broth. The broth has been simmered for too short a time, resulting in noodles that lack any texture. The sourness of the pickled green beans and the level of spiciness are not sufficient. The side dishes, however, pass the test.
Atmosphere: 3
Food: 2
Service: 4
Tina L (Blackcat travel)
Food was not bad but size can be bigger. The noodle taste hand make which is good. But there’s too many option in the area that makes this place not as appealing to come for a second time.Quality/taste: 7/10Quantity: 6.5/10Price: $$
Hotpot was a good experience, came for Sunday lunch and it was quiet. The meat slices were thick, however not much variety. I liked making noodles from the broth and toppings. Service was friendly. I recommend the tomato soup. About $50 per person after everything.
Coco Baek
First time trying this store order from Ubereats. It’s pretty impressed that it have quite good amount of protein. It’s really delicious, highly recommended ??????
Rocky Yang
Customer service is terrible, The staff is very unprofessional and impatient. She really needs to improve her service. It seems she doesn’t want to make business. She didn’t place my order even though no customer in front of me. Didn’t prepare water. Didn’t arrange the seat properly. I will definitely recommend to try another restaurant instead. But I will come again to give her another choice.
Daniel C.
Came back for more. Food is still amazing, especially the spicy beef broth and noodles. I'd go many more times for that. This time also got the Szechuan Dan Dan too. The flavour was great but really spicy. Popcorn chicken was juicy and delicious. However, we got seated at a table near the door and it was extremely cold and drafty. If you can avoid that spot you should do so at all costs. We also were not allowed to move which was super annoying despite many tables being unoccupied. Hope the restaurant installs another door as there is a entranceway corridor.One other point of criticism is the bowl for the spicy beef noodles have such a large rim you cannot easily drink from the bowl. Its so good they give quicker access lol.
Daniela Liu
We went there with our 3 yrs old son and he extremely likes the beef noodles.
Nice experience! Tomato beef noodles taste so good.
Alvin C
Unlike any other typical Chinese restaurant, this little Taiwanese eatery is awesome...especially their noodle dishes (both soup and dry noodles are great). Also their other location on Dundas in Chinatown is also very good. Your best bet is to ask the server to recommend their most popular dishes. And also their famous desserts...you won't find anywhere else! And the pricing...so affordable!
Annie C.
One of our go to spots for Taiwanese beef noodle soup.We ordered their DIY frozen kits during covid when there was no dine in and instantly loved their noodles.We've dined in a few times since and it's always so satisfying. Texture and thickness are perfectly chewy and al dente. The broth is nice too and not too oily. Could be a tad more beefy but the overall bowl is delicious and comforting. Their noodles are really good though.Have also had their dan dan noodles which were also quite nice but very spicy to be warned. Very flavourful though.Boiled dumplings and side dishes are also nice snack items.Highly recommend trying this place out if you're a fan of Taiwanese beef noodle soup+
Anna Lama
Went in during on the weekend around 2pm and it was not busy.We have been here a couple times before, but this time we ordered the noodles with soybean paste, Szechuan Dan Dan noodles, spicy beef, tendon, and tripe noodles, and the vermicelli with braised pork knuckles. The noodles themselves are chewy and delicious, and we were given the option for a thinner or thicker noodle for everything we ordered. Everyone seemed to enjoy what they got.In general the spicy options are more flavourful and a bit saltier than the ones that aren’t spicy, with the exception of the sesame oil chicken soup, which is quite rich and hearty.Overall I’ve had a consistently good experience at this restaurant and would definitely want keep to coming back
Michael Lau
They have a new location here and we came for a try. It was a pleasant surprise. The location was not busy so staff was very much present. We ordered 2 starters and 3 noodles. The surprise came from the noodles of which you can tell from the texture that they are freshly made. The "three treasure" noodles in soup was very good with plenty of beef and the broth was also very tasty. Would also recommend the chicken balls side dish/starter as well, as they are fried but doesn't taste oily.
Great casual spot for Taiwanese noodles. I think they serve hand-pulled noodles. The meat is always tender. I love the saucy noodles and their sauce is great.They also have a sort of secret menu for Chinese Hunan food. It's only in Chinese though, and you might have to ask for it. But those familiar with Hunan food will enjoy the dishes.
Atmosphere: 4
Food: 5
Service: 5
My friend is from Taiwan: when she took me to the restaurant, she said it even more authentic than made in Taiwan, I am truly agreed!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tomato Beef Tendon Tripe Noodle Soup, Braised Beef Noodles Soup, Braided Beef Tendon and Tripe Noodles in Soup
The spicy beef mini hot pot was good with affordable price. Highly recommended.
From the broth to the noodles, none of them pass the test for texture. The most important aspect of beef noodle soup is the broth. The broth has been simmered for too short a time, resulting in noodles that lack any texture. The sourness of the pickled green beans and the level of spiciness are not sufficient. The side dishes, however, pass the test.
Atmosphere: 3
Food: 2
Service: 4
Food was not bad but size can be bigger. The noodle taste hand make which is good. But there’s too many option in the area that makes this place not as appealing to come for a second time.Quality/taste: 7/10Quantity: 6.5/10Price: $$
Recommended dishes: Soup, Braised Beef Noodles Soup
Hotpot was a good experience, came for Sunday lunch and it was quiet. The meat slices were thick, however not much variety. I liked making noodles from the broth and toppings. Service was friendly. I recommend the tomato soup. About $50 per person after everything.
First time trying this store order from Ubereats. It’s pretty impressed that it have quite good amount of protein. It’s really delicious, highly recommended ??????
Customer service is terrible, The staff is very unprofessional and impatient. She really needs to improve her service. It seems she doesn’t want to make business. She didn’t place my order even though no customer in front of me. Didn’t prepare water. Didn’t arrange the seat properly. I will definitely recommend to try another restaurant instead. But I will come again to give her another choice.
Came back for more. Food is still amazing, especially the spicy beef broth and noodles. I'd go many more times for that. This time also got the Szechuan Dan Dan too. The flavour was great but really spicy. Popcorn chicken was juicy and delicious. However, we got seated at a table near the door and it was extremely cold and drafty. If you can avoid that spot you should do so at all costs. We also were not allowed to move which was super annoying despite many tables being unoccupied. Hope the restaurant installs another door as there is a entranceway corridor.One other point of criticism is the bowl for the spicy beef noodles have such a large rim you cannot easily drink from the bowl. Its so good they give quicker access lol.
We went there with our 3 yrs old son and he extremely likes the beef noodles.
Restaurantji Recommends
Nice experience! Tomato beef noodles taste so good.
Unlike any other typical Chinese restaurant, this little Taiwanese eatery is awesome...especially their noodle dishes (both soup and dry noodles are great). Also their other location on Dundas in Chinatown is also very good. Your best bet is to ask the server to recommend their most popular dishes. And also their famous desserts...you won't find anywhere else! And the pricing...so affordable!
One of our go to spots for Taiwanese beef noodle soup.We ordered their DIY frozen kits during covid when there was no dine in and instantly loved their noodles.We've dined in a few times since and it's always so satisfying. Texture and thickness are perfectly chewy and al dente. The broth is nice too and not too oily. Could be a tad more beefy but the overall bowl is delicious and comforting. Their noodles are really good though.Have also had their dan dan noodles which were also quite nice but very spicy to be warned. Very flavourful though.Boiled dumplings and side dishes are also nice snack items.Highly recommend trying this place out if you're a fan of Taiwanese beef noodle soup+
Went in during on the weekend around 2pm and it was not busy.We have been here a couple times before, but this time we ordered the noodles with soybean paste, Szechuan Dan Dan noodles, spicy beef, tendon, and tripe noodles, and the vermicelli with braised pork knuckles. The noodles themselves are chewy and delicious, and we were given the option for a thinner or thicker noodle for everything we ordered. Everyone seemed to enjoy what they got.In general the spicy options are more flavourful and a bit saltier than the ones that aren’t spicy, with the exception of the sesame oil chicken soup, which is quite rich and hearty.Overall I’ve had a consistently good experience at this restaurant and would definitely want keep to coming back
They have a new location here and we came for a try. It was a pleasant surprise. The location was not busy so staff was very much present. We ordered 2 starters and 3 noodles. The surprise came from the noodles of which you can tell from the texture that they are freshly made. The "three treasure" noodles in soup was very good with plenty of beef and the broth was also very tasty. Would also recommend the chicken balls side dish/starter as well, as they are fried but doesn't taste oily.