Gourmet Malaysia Restaurant

Ordered over 200 dollars of food but each container wasn't even filled up to the half way point. Employees obviously hated thier jobs. Wouldn't come back.

Great for lunch and our group enjoyed 😋😋

Delicious food and huge portions. Yummy bot is a robot who brings the dishes to the table with a smile and music 😄, it was a unique experience. Being vegetarian, I am happy with so many options. Service was friendly.

Great vegan options with mock meat! Satay was great as was the chicken and squid dish. Highly recommend! Ton of regular non-vegan dishes as well

Portion sized and quality have gone down. This was a restaurant where we could eat heartily as a family and feel content. Now it does not feel worth the bill.

Amazing food

Atmosphere: 5

Food: 5

Service: 4

The greatest laksa, char kuei teow, chili chicken wings and mango salad! Highly recommend!

Atmosphere: 5

Food: 5

Service: 5

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I don't need encouragement to consume more carbs, but noodles are the perfect medium to carry the addictive, smoky wok hei flavour that I can't replicate at home. The Singapore chow mein uses egg noodles that are cooked to a masterful al dente texture, littered with a diverse range of toppings that have also absorbed the wok hei flavour like shrimp, fish cakes, egg and onion. And then, marinated in a fragrant coconut milk marinade, the tender pieces of chicken pair wonderfully with the creamy peanut sauce. The sauce is so addicting, you wouldn't be able to guess they even served any after I'm done with it. Service was good, and seating was spacious and comfy inside the booth.

Recommended dishes: Chicken Satay

Mee goreng is not mamak mee goreng nor Indian mee goreng..i really don't know what it is, it's sweet and a bit sour. Maybe a new creation.

Roti canai looks like those bought from supermarket.

Atmosphere: 4

Food: 2

Service: 3

The food is amazing. We love the Curry and Indonesian Fried Rice, among the other food we ordered. You can check the pictures of all the good food.

Atmosphere: 3

Food: 5

Service: 4

I’ve been eating these dishes for more than 20 years. It never disappoints .

Kid-friendliness: Lots of options that are customisable.

Atmosphere: 3

Food: 5

Service: 5

Recommended dishes: Roti Canai, Hokkien Mee, Beef Rendang, Chicken Satay

It was an okay visit for us. Everything was just okay. We had the noodle with seafood and for starter we had shrimp. I'll give it a try another time with another item

Atmosphere: 3

Food: 3

Service: 3

Friendly staff. Great Satay chicken. But...
Fried milk shrimp is not fresh, its muscle has become mushy. It could be they are using Argentinian Red Shrimp which tends to be mushy.

Fry noodle flavor is fine but the oil is too old. Too many burned wok residue left in the noodle and fish cake.

I went because of great reviews and friend recommendations. I hope this is just a one time QC issue. Please use fresher materials given the price point.

Atmosphere: 2

Food: 3

Service: 5

Recommended dishes: Chicken Satay

Very good food, staff and service was on par. You must try

Atmosphere: 4

Food: 5

Service: 4

Recommended dishes: 237 Nasi Goreng Fried Rice with Seafood in Belacan Sauce

As a Malaysian the food is not really authentic. The food is very dominant in the chinese taste rather than the Southeast Asian.

The Char Kuey Teow is one of the not authentic. It almost taste just like Chinese style.

Other food we tried is the Curry Laksa is which alright but not the best. The Curry laksa is slightly better.

Prices are a bit alright. Slightly a bit pricey.
Most people wouldn't really be able to tell the difference unless they've eaten Southeast Asian food in the country itself.

Atmosphere: 4

Food: 2

Service: 4