聚鲜阁Ji Xian Ge Chinese Restaurant
4911 Steeles Ave E #1, Scarborough
(416) 293-8868
Customers' Favorites
Black Pepper Pork Intestine in Hot Plate
Stir Fried Pepper with Pork Intestines
Pork Neck Meat with XO Sauce
Pork Stomach in Hot Plate
Signature Dish
Taishan Five Spice Duck (台山五味鴨)
Steamed Pork Stomach and Chicken in Thick Soup (濃湯豬肚没雞)
Signature Salt Chicken (Half) (招牌威香雞)
Stir-Fried Milk with Shrimp (蝦仁大長炒奶)
Yellow Croaker Fish and Vermicelli with Chicken Soup (濃鷄湯粉絲沒黄花魚)
White Eel with Garlic in Sizzling Plate (生啫白錢煲)
Chinese Lettuce in Sizzling Plate (生啫店生茶)
Clam and Bluefish with Chicken Soup (濃鷄湯青斑浸大蜆)
Chinese Cabbage with Clam Soup (菜仔大蜆煲白菜仔)
Clam, Yellow Croaker Fish, and Vermicelli with Chicken Soup (濃鷄湯粉絲大蜆没黄花魚)
Fish Larvae (密制魚仔)
Oyster in Hot Plate (燒汁鐵板生蠔)
Seafood
Fried Shrimp with Maggie Sauce (豉油皇中蝦)
Steam White Eel with Black Bean Sauce (豉汁蒸大白鱔)
Squid with Salt and Pepper (椒鹽鮮魷)
Fried Clam with Black Bean Sauce (豉汁炒蛆)
Golden Pomfret Fish with Tofu (豆腐炆倉魚)
Clam with Chicken Thick Soup (濃鷄湯浸蜆)
Beef
Beef with Black Bean Sauce (豉椒炒牛肉)
Beef and Green Bean with Shrimp Paste Sauce (虾酱牛肉炒四季豆)
Beef with Ginger and Onion (戴葱爆牛仔肉)
Satay Beef with Chinese Broccoli (沙爹牛肉炒芥蘭)
Beef with Bitter Melon (涼瓜炒生肉)
Diced Beef and Sweet Pepper with Wasabi Sauce (芥末彩椒牛粒)
Diced Beef and Ginger Onion with Black Vinegar (蓋葱黑醋牛粒)
Diced Beef with Eggplant (茄子一口牛)
Stir Fry
Salt and Pepper Spareribs (椒鹽骨)
Bitter Melon and Tofu with Black Bean Sauce (豉汁涼瓜炆護豆卜)
Imperial Pork (密桃咕嚕肉)
Stir-Fried Pepper with Pork Intestines (尖椒炒豬大腸)
Chicken Giblets and Pickled (胡椒酸茶炒雞雜)
Olive Vegetable and Eggplant with Green Bean (欖茶豆醬茄子炒四季豆)
Pork Belly with Shrimp Paste Sauce (秘制虾酱五花腩)
King of Stir Fried (聚鮮閣小炒王)
Pork Neck Meat and Bitter Melon with Xo Sauce X0 (醬涼瓜豬頭肉)
Olive Vegetable and Green Bean with Pork Meat (欖茶肉崧四季豆)
Green Bean and Pepper with Pork Neck Meat (四季豆虎皮椒豬頭肉)
Pork Neck Meat with Xo Sauce X0 (醬爆豬頭肉)
Pineapple Pork Ribs (菠蘿生炒骨)
Bitter Melon with Black Bean Sauce (抽蒜豉味炒涼瓜)
Pan Fried Eggs with Bitter Melon and Pickled (涼瓜茶脯蛋角)
Minced Meat and Shrimp with Bitter Melon (肉碎虾米浸凉瓜)
Stir-Fried Pickled and Pork (椒圈梅茶炒爽肉)
Eggplant and Pork Stomach (胡椒鮮茄煮豬肚)
Peking Sauce Spare Ribs (京都骨)
Stir Fried Garlic and Pork with Special Sauce (百搭醬香芹大蒜炒爽肉)
Stir Fried Pork Stomach (芫茜葱撈豬肚絲)
Stir Fried Pepper with Chicken Giblets (尖椒炒雞雜)
Salt Fried Tofu (椒鹽豆腐)
Stir Fried Tofu (紅燒豆腐)
Leek and Sea Cucumber X0 (醬靑葱爆海參)
Sprout and Pork Intestines (大豆芽炒豬大腸)
Stir-Fried Pepper and Pork Stomach (尖椒炒鮮豬肚)
Spicy Stir Fry Cauliflower (辣味炒福花.)
Stir-Fried Pepper and Pork Belly (尖椒炒五花腩)
Vegetable
Snow Pea Leaves with Garlic (蒜茸炒豆苗)
Tong Choy with Belacan (馬拉盖炒通茶)
Chinese Green with Egg Soup (金銀蛋沒茶苗)
Chinese Broccoli with Ginger Sauce (葺汁芥蘭)
Tong Choy with Preserved Egg and Garlic (椒絲腐乳通茶)
Stir-Fried Chinese Green (生炒茶心苗)
Snow Pea Leaves with Dry Scallops (瑤桂扒豆苗)
Celery and Chinese Green with Garlic (蒜茸店芹炒椰茶花)
Szechuan
Chili Chicken (辣子雞)
Sour and Spicy Shredded Potatoes (酸辣士豆絲)
Chicken with Chili Oil Sauce (口水雞)
Chili Shrimp (香辣蝦)
Noodles
Beef Ho Fan Noodle (千炒牛河)
Singapore Noodles (亞洲炒米)
Brosed Yimen Noodle (千烧伊麵)
Shredded Meat Fried Noodles (銀芽肉絲炒麵)
Beef Fried Noodle with Black Bean (豉椒炒牛肉麵)
Vegetable and Ribs with Rice Noodle (茶這排骨河)
Fried Rice Noodles in Malay Style (馬來西亞炒貴习)
Meat with Preserved Veggie Braised Vermicelli Noodle (雪茶肉絲炒米)
Pan Fried Noodles (豉油皇炒麵)
Rice
Yong Chow Fried Rice (揚州炒饭)
See Cucumber Rice (海参飽汁炆飯)
Fook Kin Fried Rice (福建炒饭)
Dry Scallops and Egg White Fried Rice (瑞柱蛋白炒饭)
Tai Chi Fried Rice (太極鴛駦炒飯)
Fried Beef Rice (生炒牛肉饭)
Photos
+8 photos
+7 photos
Add a photo
Recent Reviews
This place is legit worth returning. The service was great, the food was stand-out.Would recommend the Chinese lettuce pot, pork jowl stir fry, and pork intestine stir fry.The Chinese lettuce in a steak bowl (unfortunately I don’t have a picture) was very unique and memorable, it was stir fried in minced pork and a salty-fish. Flavour profile on this dish was super yummy.
May 2024
I ordered a 218 set meal, which included 4 pounds of lobster, and I added another 4 pounds, plus a tip of 420. Compared with Yulexuan and Big Lobster, the price/performance ratio is not a little higher. The soup is delicious, I keep adding more if I want to drink it, it’s too enthusiastic; the sweet and sour pork tastes good, and I like the yellow peach added; the stir-fried vegetables include various vegetables, and beef tongue is added. It would be better if the beef tongue...
December 2023
(Translated by Google) Five-flavored duck, stir-fried fresh milk, jelly chicken stew. The duck meat is very hard, and the taste of fresh milk is ordinary and unremarkable(Original)五味鸭，炒鲜奶，啫啫鸡煲。鸭子肉很硬，鲜奶味道普通没特色
June 2023
You May Also Like
Sugar Sweet Cafe - 4911 Steeles Ave E
![]()
Chinese, Noodles, Soup
EDGE BBQ & GRILL Filipino Cuisine - 4915 Steeles Ave E #1
![]()
Filipino, Vegetarian
Baker's Best Bakery - 4915 Steeles Ave E Unit 7
![]()
Bakery, Filipino