Royal Congee Chinese Cuisine
4 Greystone Walk Dr Greystone, Scarborough
(416) 261-8818
Customers' Favorites
Braised Chinese Style Mixed Vegetables 羅漢齋
Sizzling Beef with Mushroom Ginger and Onion
Deep Fried Chicken Wings 香炸鸡翼
Green Beans with Minced Pork
Crunchy Chow Mein with Beef
Young Chow Fried Rice
Cantonese Chow Mein
Sauce
Pot
BBQ
Super Bowl Congee
House Special Seafood Super Bowl Congee 皇家名粥
Scallop, squid, prawn, garoupa, salmon, and crab meat. Please inform us of any food allergies, our chef will make all efforts to accommodate your special dietary needs.
Golden Supreme Super Bowl Congee 金牌至尊大粥
Cuttlefish, or meat, or fish balls, crab meat, diced taro, or duck. Please inform us of any food allergies, our chef will make all efforts to accommodate your special dietary needs.
Supreme Super Bowl Congee 皇太后大粥
Squid, pork, sliced beef, egg, fish or meat or beef, or cuttlefish balls. Please inform us of any food allergies, our chef will make all efforts to accommodate your special dietary needs.
Crab Meat or Egg White & Fish Maw Super Bowl 蟹肉太白魚肚大粥
Please inform us of any food allergies, our chef will make all efforts to accommodate your special dietary needs.
Mixed Shredded Super Bowl Congee 三絲大粥
Chicken, mushroom and shredded fungus. Please inform us of any food allergies, our chef will make all efforts to accommodate your special dietary needs.
Seafood with Winter Melon Super Bowl with Congee 海皇冬茸大粥(蟹柳, 帶子粒,顆粒, 冬瓜茸，雞肉,雞蛋)
Crab meat, diced scallop, prawn, winter melon, chicken, and egg. Please inform us of any food allergies, our chef will make all efforts to accommodate your special dietary needs.
Prawn and Chicken with Vegetable Super Bowl Congee 三爽龍鳳大粥
Black fungus, prawn and sliced chicken. Please inform us of any food allergies, our chef will make all efforts to accommodate your special dietary needs.
Congee
Pork & Gold Preserved Egg Congee (皮蛋瘦肉粥)
Boneless Chicken Congee (滑雞球粥）
Minced Beef Congee (免治 牛肉粥)
Sweet Corn & Bean Curd Congee (豆腐粟米粥)
Sliced Beef Congee (生滾滑牛粥)
Chicken & Duck Congee (金銀雞鴨粥)
Plain Congee (白粥)
Sliced Fish Congee (魚片粥)
Sliced Fish & Sliced Beef Congee (魚片牛肉粥)
Fresh Shrimp Congee (生滾蝦球)
Lean Pork with Preserve Salted Eggs Congee (鴛鴦蛋肉粥)
Sliced Pork & Liver Congee (肉丝猪潤粥）
Boneless Chicken & Egg White Congee (太白雞球粥）
Pork Liver Congee 豬潤粥
Mixed Shredded Congee 三絲粥
Sliced Fish & Pork Liver Congee (魚片豬潤粥)
Salmon Congee (三文魚片粥)
Taro & Sweet Corn Congee (香芋粟米粥）
Beef & Pork Liver Congee (牛肉豬潤粥)
Noodle in Soup
Beef Brisket Noodle in Soup (牛腩汤面)
Shrimp Wonton Noodle in Soup 鮮蝦雲吞麵
Beef Brisket & Shrimp Wonton Noodle in Soup (孖寶湯麵）
Vegetable Noodle in Soup (菜遠上湯麵h
House Special Noodle in Soup (Super Bowl) (皇家大碗麵）
Wonton, beef or brisket, and vegetable.
Beef & Fish Balls Noodle in Soup 雙丸麵
Deep Fried Pork Chop Noodle in Soup (猪排汤面)
Shredded Pork with Pickled Cabbage Vermicelli Noodle in Soup 雪菜肉絲湯米
Cuttlefish Fish Ball Rice Noodle in Soup (墨魚丸河）
Chef Special Noodle in Soup (Super Bowl) (金牌大碗麵）
Wonton, fish or beef or cuttlefish ball, and vegetable.
Beef Tendon Ball Noodle in Soup (牛筋丸麵）
Mixed Mushroom Noodle in Soup (雙菇汤面)
Shredded Pork & Penny Hot Sauce Noodle in Soup 京都炸醬湯麵
Noodle in Soup (Large)
Seafood Udon in Soup 海鮮窩烏冬
Pickled Cabbage & Pork Vermicelli in Soup (雪菜肉絲窩米)
Minced Beef Vermicelli in Soup (牛鬆窩米）
Yeung Chow Noodle in Soup 楊州窩麵
Prawn Noodle in Soup (蝦球窩麵）
Fukien Noodle in Soup 福建窩麵
Seafood Noodle in Soup 海鮮窩麵
Lo Mein with Soup
Beef Brisket Lo Mein (柱侯牛腩撈麵)
Beef Brisket & Shrimp Wonton Lo Mein 孖寶撈麵
Shrimp Wonton Lo Mein 鮮蝦雲吞撈麵
Shredded Pork & Penny Hot Sauce Lo Mein 京都炸醬撈麵
Oyster Sauce W/Ginger & Green Onion Lo Mein 姜蔥耗油撈麵
Mixed Mushroom Lo Mein 雙菇撈麵
Fried Noodle, Chow Mein（please indicate for soft noodle)
Cantonese Chow Mein 廣東炒麵
Fried Rice Noodle with Sliced Beef & Bean Sprout (干炒牛河)
Boneless Chicken or Beef with Vegetable Chow Mein (玉蘭雞 /牛肉炒麵)
Fried Thick Noodle in Shanghai Style(上海粗炒)
Fried Vermicelli Singapore Style (星洲炒米)
Mixed Vegetable Chow Mein (什菜炒麵)
Rice Noodle with Beef or Chicken & Vegetable 時菜牛 /雞河
Rice Noodle with Beef or Chicken & Black Bean Sauce 豉椒牛肉或鸡肉炒河
Fried Rice Noodle with Chicken or Beef & Satay Sauce (沙爹雞柳/牛肉炒河)
Fried Udon with Seafood Japanese Style (日式海鲜炒乌冬)
Seafood Chow Mein (海鲜炒面)
Fried Rice Noodle with Sliced Beef & X.O Sauce XO醬乾炒牛河
Fried Udon with Sliced Beef & Soya Sauce 乾炒牛肉烏冬
Fried Vermicelli Home Style (家鄉少米)
Fried Rice Noodle with Shrimp & Scrambled Egg Sauce (滑蛋蝦仁炒河)
Soya Sauce Chow Mein (鼓油皇炒麵)
Fried Rice Noodle with Beef & Scrambled Egg Sauce (滑蛋牛河)
Braised E-Fu Noodle (干燒伊麵)
Shredded Pork Chow Mein (肉絲炒麵)
Braised Pickled Cabbage & Shredded Pork Vermicell i雪菜肉絲炆米
Stewed E-Fu Noodle with Crab Meat (蟹肉炆伊麵）
Curry Fried Rice Noodle in Singapore Style (星洲炒貴刁）
Fried Rice Noodle with Garoupa 斑腩炒河
Fried Udon With Seafood & XO Sauce XO醬海鮮炒烏冬
Braised E-Fu Noodle with Dry Scallop & Golden Mushroom 金菇瑤柱窩燒伊麵
Rice Noodle with Pork Ribs & Black Bean Sauce (豉椒排骨炒河）
Chinese Style Vegetarian Chow Mein (羅漢齋炒麵)
Tiger Shrimps with Ginger & Green Onion E-Fu Noodle 姜蔥大蝦伊麵
Prawn Chow Mein 蝦球炒麵
Assorted Meat & Liver Chow Mein (八珍炒麵)
Fried Vermicelli with Sweet & Sour Sauce (廈門炒米)
Rice, Fried Rice
Yeung Chow Fried Rice (揚州炒飯)
B.B.Q. Pork Fried Rice (叉燒炒飯)
Shrimp & Egg Fried Rice (蝦仁炒飯)
House Special Fried Rice 特別炒飯
Chicken, beef and shrimp.
Minced Beef Fried Rice (生炒牛鬆飯)
General Tao Chicken on Rice (左宗雞飯)
Shredded Chicken Fried Rice (生炒雞絲飯)
Shrimp & Scrambled Egg Sauce on Rice (滑蛋蝦仁飯)
Sweet & Sour Chicken on Rice (咕嚕雞球飯)
Mixed Vegetable Fried Rice (雜菜炒飯)
Diced Chicken with Salted Fish Fried Rice (鹹魚雞粒炒飯)
Sweet & Sour Pork on Rice (咕噜肉飯)
Steamed Rice (白飯)
Beef or Beef Brisket or Chicken with Curry Sauce on Rice (咖哩牛肉/牛腩/ 雞飯》)
Black Bean Sauce with Pork Ribs or Beef or Chicken on Rice (鼓椒排骨牛肉飯/雞肉飯)
Scrambled Egg with Beef on Rice (滑蛋牛肉饭)
Beef Brisket on Rice (柱候牛腩飯)
Sweet Corn with Garoupa on Rice (粟米斑片飯)
Shrimp & Chicken Fried Rice in Cream & Tomato Sauce (太極鴛鴦炒飯)
Eel Fried Rice (皇太子鰻魚炒飯 )
Salmon Fried Rice (三文鱼炒饭 )
Braised Bean Curd with Garoupa on Rice (豆腐班腩飯)
Seafood with Pineapple Fried Rice (菠蘿海鮮炒飯)
Seafood with Dry Garlic Fried Rice (蒜香海鮮炒飯)
Thai Styled Fried Rice (泰式炒飯)
Conpoy with Egg White Fried Rice (太白瑤柱炒飯)
Spicy Sauce Bean Curd & Minced Pork on Rice (麻婆豆腐飯)
Beef with Tomato on Rice (鮮茄牛肉飯)
Pork Ribs or Sliced Chicken or Beef with Vegetable on Rice (時菜排骨/雞柳牛肉飯)
Minced Beef with Bean Curd & Preserved Vegetable on Rice (榨菜豆腐牛鬆飯)
Fukien Fried Rice (福建炒飯)
Satay Chicken or Beef on Rice (沙爹雞/牛肉飯)
Mixed Vegetable with Curry Sauce on Rice (咖哩豆腐雜菜飯)
Soup
Crab Meat with Sweet Corn Thick Soup (蟹肉粟米羹)
Crab Meat with Fish Maw Thick Soup (蟹肉魚肚羹)
Hot & Sour Soup (Shrimp & Pork) (酸辣湯)
Shrimp & Pork Wonton Soup (鮮蝦雲吞汤)
Minced Chicken with Sweet Corn Thick Soup (雞茸粟米羹)
Mixed Vegetable Soup (杂菜清汤)
Minced Beef with Egg White Thick Soup ( 西湖牛肉羹)
Dim Sum
Pork Dumpling (Siu Mai) (燒賣)
Shrimp Dumpling (蝦餃)
B.B.Q. Meat Bun (叉燒包)
Chicken Feet 鳳爪
Vegetable Spring Roll (素春卷)
Glutinous Rice Chicken (珍珠雞)
Custard Bun (奶黃包)
Chicken Meat Bun (雞仔包)
Gourmet Dish, Side Order
Sweet & Sour Pork (咕嚕肉)
General Tao Chicken (左宗雞)
Stir Fired Beef with Chinese Broccoli or Broccoli (西蘭花炒牛肉)
Spicy & Pepper Salted Pork Chop (椒鹽豬扒)
Spicy & Pepper Salted Squid (椒鹽鮮魷)
Sweet & Sour Chicken (咕噜雞)
Stir Fried Chinese Broccoli or Baby Bok Choy with Garlic (蒜茸炒芥蘭/白菜苗)
Sizzling Beef Tenderloin with Black Pepper (鐵板黑椒牛柳)
Stir Fried Green Bean with Minced Pork (干煸四季豆)
Stir Fried or Garlic Snow Pea Leaf (清炒或蒜蓉豆苗)
Braised Bean Curd with Vegetable (紅燒豆腐)
Stir Fried Beef with Black Bean or Satay Sauce 鼓椒/沙爹炒牛肉
Eggplant and Tofu (茄子豆腐)
Stir Fried Diced Chicken with Cashew Nuts or Kung Po (腰果雞丁)
Sizzling Beef Tenderloin in Chinese Style (鐵板中式牛柳)
Sizzling Beef Tenderloin with Mushroom, Ginger & Green Onion (鐵板薑蔥蘑菇牛肉)
Stir Fried Mixed Vegetable (炒雜菜)
Snow Pea Leaf with King Oyster Mushroom (皇子菇扒豆苗)
Tango Mango Chicken & Tiger Shrimps (香芒龍鳳球)
Stir Fried Beef or Chicken with Bitter Melon (涼瓜牛肉或鸡肉)
Shrimp Lobster Sauce (蝦龍糊)
Deep Fried Pork Chop with Sweet & Sour Sauce (京都肉排)
Stir Fried Chicken in Szechuan Style (四川炒雞柳)
Mince Pork, Dry Fish with Olive & Green Bean (欖菜魚仔肉四季豆)
Stir Fried Chicken with Chinese Broccoli or Broccoli (西蘭花炒雞柳)
Braised Chinese Style Mixed Vegetables (羅漢齋)
Stir Fried Broccoli with Garlic (清炒/蒜茸炒西蘭花)
Stir Fried Chicken with Black Bean or Satay Sauce (鼓椒/沙爹炒雞柳)
Braised Bean Curd with King Oyster Mushroom (皇子菇扒豆腐)
Braised Salted & Preserved Egg with Snow Pea Leaf (金銀蛋豆苗)
Stir Fried Chicken with Mixed Vegetables (雞柳炒雜菜)
Sizzling Chicken or Beef in Black Bean Sauce (鐵板豆鼓雞/牛肉）
Stir Fried Garoupa with Mango (香芒斑球)
Braised Bean Curd with Minced Pork in Spicy Sauce (麻婆豆腐)
Stir Fried Beef with Green Onion in Sheung Style (薑蔥牛肉 )
Curry Chicken or Beef Brisket (咖哩 雞/牛肉）
Baby Bok Choy with Golden Mushroom (金菇扒菜苗)
Side Order
Deep Fried Chicken Wings (香炸鸡翼)
Deep Fried Dough Fritters or Sweet Cruller (油條/牛脷酥)
Fried Turnip Patties Singapore Style (星洲炒蘿蔔糕)
Deep Fried Shrimp & Pork Wonton (炸鮮蝦雲吞)
Deep Fried Popcorn Chicken (鹽酥雞)
Beef Brisket (柱侯牛腩）
Spicy & Pepper Salted Tofu (椒鹽豆腐)
Fried Preserved Meat Sticky Rice (生炒臘味糯米飯)
Boiled Vegetable Chinese Broccoli or Lettuces or Choy Sum (油菜芥蘭/西生菜/菜芯)
Deep Fried Chicken Wings & Fries (,鸡翼薯條)
Honey Garlic Chicken Wing (蒜香蜜糖雞翼)
Seafood
Stir Fried Lobster with Ginger & Green Onion (薑蔥龍蝦)
Spicy & Pepper Salted Garoupa (椒鹽斑球)
Sweet & Sour Fish Fillet (甜酸魚柳)
Spicy & Pepper Salted Tiger Shrimps (No Shell) (椒盐無殻老虎蝦)
Fish Fillet with Sweet Corn Sauce (粟米班塊)
General Tsao's Garoupa (左宗棠斑球)
Spicy & Pepper Salted Shrimps (椒鹽中蝦）
Stir Fried Seafood with Chinese Broccoli or Mixed Vegetables (海鮮炒芥蘭)
Stir Fried Tiger Shrimps in Szechuan Style (四川炒蝦球)
Stir Fried Shrimps with Cashew Nut or Kung Po (腰果炒虾仁或宫宝炒虾仁)
Gourmet Dish in Hot Pot
Garoupa & Eggplant with Black Bean Sauce in Hot Pot (魚柳茄子煲)
Braised Egg Plant & Minced Pork with Spicy in Hot Pot (魚香茄子煲)
Bean Curd with Garoupa in Hot Pot (豆腐班腩煲)
Assorted Meat with Bean Curd in Hot Pot (八珍豆腐煲)
Beef Brisket in Hot Pot (柱侯牛腩煲)
Vermicelli & Beef with Satay in HotPot (沙爹粉絲牛肉煲)
Bean Curd with Seafood in Hot Pot (豆腐海鮮煲)
Bitter Melon with Garoupa in HotPot (涼瓜斑腩煲)
Barbecued (Half)
Crispy Fried Chicken (脆皮炸子雞)
BBQ Combination of 2 Kinds (燒味雙拼)
BBQ Pork with Honey (蜜汁叉燒)
BBQ Pork on Rice (蜜汁叉燒飯)
Special Spicy Dishes
Lucky Chilli Chicken Boneless (Dry or Gravy) (汁/干辣椒雞》)
Szechuan Beef (四川牛肉)
Manchurian Chicken Fried Rice (满洲鸡肉炒饭)
Chilli Fish 辣椒魚
Sweet Sour Chicken Ball (甜酸雞球)
Lucky Hakka Chow Mein (客家炒麵)
Chicken and shrimp.
Manchurian Beef Fried Rice (滿洲牛肉飯)
Manchurian Mix Vegetable Fried Rice (满洲雜蔬菜炒饭)
Ginger Fish姜魚
Manchurian Fish (满洲鱼)
Chilli Beef (辣椒牛肉)
Manchurian Beef (满洲牛肉)
Manchurian Beef Chow Mein (满洲牛肉炒面)
Manchurian Mix Vegetable Chow Mein (满洲雜菜麵)
Szechuan Fish (四川鱼)
Manchurian Chicken (满洲雞肉)
Special Spicy Chicken on Fried Rice (特色辣子鸡炒饭)
Manchurian Shrimp Chow Mein (满洲虾仁炒面)
Manchurian Chicken Chow Mein (满洲鸡肉炒面)
Manchurian Seafood Chow Mein (满洲海鲜炒面)
Manchurian Seafood Fried Rice (滿洲海鮮飯)
Drinks/Dessert
Soft Drink (软饮料)
Mango Juice (芒果汁)
Lemon Coke (柠檬可乐)
Cold.
Strawberry Milkshake (鲜草莓奶昔)
Bottled Water (礦泉水)
Halo Halo
Photos
+32 photos
+31 photos
Add a photo
Recent Reviews
We have only had the congee and the shrimp wonton noodle in soup here, but let me tell you, we have probably been here at least 30 times in the last six months. That's saying something, something good. The congee is made fresh and it's not too salty and has the perfect amount of fresh ginger on it to liven it up a little. My husband only orders the pork congee. He really likes it. I have ordered the chicken congee, the fresh shrimp congee, and the plain congee. The fresh...
June 2026
This family owned business has the best chinese food in south Scarborough at reasonable prices. Stacy runs the whole dining room herself while answering the phone for takeout orders and packing the orders for Doordash. She is always cordial and polite.
Excellent service and food -- Singapore style radish cake, deep fried chicken wings , Cantonese chow mein highly recommended
Abundant parking spaces
4 star given for atmosphere...
Excellent service and food -- Singapore style radish cake, deep fried chicken wings , Cantonese chow mein highly recommended
Abundant parking spaces
4 star given for atmosphere...
May 2026
My husband and I are regulars here. They open at 11am which is a perfect time for their yummy Salmon Congee. Very generous with their salmon portions. Every bite is salmon in that Congee. No bones and no skin. LOVE it! We often order their Ho Fun with beef which is the fried rice noodles and beef dish. They prepare that basic Cantonese dish with skill. Good Wok flavour, definitely to my standards. Excellent and very reasonable prices. Quick service. They take debit card only....
January 2026
You May Also Like
Kung Fu Tea on Greystone (Toronto) - 4 Greystone Walk Dr Unit 1A
![]()
Bubble Tea, Pet Friendly
McDonald's - 2 Greystone Walk Dr
![]()
Fast Food, Burgers, Coffee & Tea
Working Dog Saloon - 3676 St Clair Ave E
![]()
Pubs, Sports Bar