Saravanaa Bhavan

Woodside Square Mall - McCowan Entrance, 1571 Sandhurst Cir Unit 153, Scarborough
(416) 293-7755

Recent Reviews Order Online Reserve

Customers' Favorites

Chettinaud Kara Masala Dosa and Mysore Masala Dosa
Cheese Masala Dosa & Butter Dosa
Extra Coconut Chutney 5 C
Vada Pongal Sambar
Paper Masala Dosa
Rava Masala Dosa
Butter Masala
Sambar Vadai
Mysore Bonda
Mango Lassi

Menu

Dinner Appetizers ( after 5.30 )
Podi Idli (14 pcs)
Mini idlis tossed in idli podi (coarse spice powder) served with chutney and sambar.
Chilli Bajji (2)
Sliced green chilies stuffed with special masala coated with chickpea batter, deep fried served with chutney and sambar.
Plantain Bajji (3)
Thick plantain slice coated with chickpea batter, deep fried served with chutney and sambar.
Onion Bajji (4)
Onion slice coated with chickpea batter deep fried served with chutney and sambar.
Tasty Bites
Combination of paneer (cottage cheese) and mixed vegetable or chickpea rolls.
Potato Bonda (3)
Fried potato ball fritters served with chutney and sambar.
Potato Bajji (4)
Sliced potato coated with chickpea batter, deep filed served with chutney and sambar.

Tandoori and North Indian Curries ( after 6 p.m only )
Paneer Butter Masala
Roasted cottage cheese cooked with rich butter gravy.
Kadai Paneer
Diced cottage cheese sautéed with Indian spices, chili flakes, and rich butter gravy.
Paneer Manchurian Dry
Batter fried cottage cheese with flavored and spicy vegetables served with Manchurian sauce.
Dal Butter Fry
Moong dal is sautéed and cooked with curry.
Gobi Manchurian Dry
Cauliflower florets deep fried and seasoned with flavored vegetables served with Manchurian sauce.
Gobi 65
Diced cauliflower marinated with Indian spices and deep fried.
Vegetable Kofta
Deep-fried veggie balls in creamy and spicy onion and tomato-based gravy.
Chilli Mushroom
Mushroom sautéed with chili and spices.
Malai Kofta
Deep-fried paneer (cottage cheese) -potato balls in smooth creamy onion and tomato-based gravy.
Palak Paneer
Paste of spinach sautéed with diced cottage cheese, onions, tomatoes, and garlic.
Vegetable Butter Masala
Cubes of mixed vegetables cooked with rich butter.
Gobi Masala
Steamed cauliflower cooked in onion paste and north Indian spices.
Paneer Mushroom Fry
Fried paneer (cottage cheese) and mushrooms sautéed with onions and crushed pepper.
Aloo Capsicum Masala
Steamed capsicum and potato cooked with onion paste and north Indian spices.
Aloo Pepper Fry
Steamed potato sautéed with onions and crushed pepper.
Aloo Gobi Masala
Steamed cauliflower and potato cooked with onion paste and north Indian spices.
Chilli Gobi Fry
Batter-fried cauliflower cooked with red chilli paste and oil.
Gobi Mutter
Steamed cauliflower and green peas cooked in onion paste and north Indian spices.
Palak Mutter
Paste of spinach sautéed with onions, tomatoes, garlic, and green peas.
Mutter Paneer
Green peas and cottage cheese cooked with onion paste and north Indian spices.
Aloo Gobi Fry
Steamed cauliflower and potato fried and cooked with onion paste and north Indian spices.
Aloo Palak
Paste of spinach sautéed with potato onions, tomatoes, and garlic.
Paneer Gobi Fry
Fried paneer (cottage cheese) and cauliflower sautéed with onions and crushed pepper.
Palak
Paste of spinach sautéed with onions, tomatoes, and garlic.
Fried Mushroom Dry
Mushroom marinated with Chinese herbs deep fried.

Dinner Specials ( After 6p.m )
Channa Bhatura
Large puffed fried bread served with chick peas stew.
Adai Avial
Pancake made of mixed vegetables and lentils, cooked in Kerala style accompanied with a sauce made of garden fresh vegetables, coconut, and spices.
Mix Veg Kothu Parotta
Multi-layered diced and tossed with spicy vegetables.
Kaima Idli
Mini fried idlis flavored with spicy sliced onions and tomatoes.

Appetizers
Idly (2) Vada (1) Combo
Served with sambar and chutneys.
Medu Vada
Fried lentil doughnuts served with coconut chutney and sambar.
Idly (2 pcs)
Served with chutney, sambar, and idli podi (coarse spice powder).
Mini Idly (14 pcs)
Saravanaa special coin-sized steamed rice and lentil patties soaked in sambar.
Sambar Vada
Lentil doughnuts soaked in sambar served with coconut chutney.
Idly (1) Vada (2) Combo
Served with sambar and chutneys.
Ghee Pongal - Vada (1) Combo
Ghee Bengal and vada are served with sambar and chutneys.
Sambar Idly (2 pcs)
Idly soaked in sambar served with coconut chutney.
Rasam
South Indian special spicy lentil soup.
Rava Kichadi
Roasted cream of wheat cooked with onion, tomato, carrot, green chili, and green peas sautéed with flavored herbs served with chutney and sambar.
Curd Vada (Salt)
Lentil doughnuts soaked in yogurt topped with bodhi and mustard seeds.
Curd Vada (Sweet)
Lentil doughnuts soaked in sweet yogurt topped with tamarind sauce.
Rasa Mini Idly
Saravanan special coin-sized steamed rice and lentil patties soaked in spicy lentil soup.
Sweet Mini Idli
A coin-sized steamed rice and lentil patties soaked in sweet yogurt topped with tamarind sauce.
Rasa Vada
Lentil doughnuts soaked in mildly spiced lentil soup served with special chutney.

Dosa
Masala Dosa
Thin rice and lentil crepe stuffed with mashed potatoes. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Mysore Masala Dosa
Thin rice and lentil crepe slathered with a fiery red chutney and stuffed with mashed potatoes. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Paneer Dosa
Thin rice and lentil crepe filled with a mildly spiced stuffing of cottage cheese, onions, and special masala. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Plain Dosa
Thin rice and lentil crepe. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Onion Rava Masala Dosa
Cream of wheat and rice crepe filled with mashed potatoes and onions. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Onion Rava Paneer Masala Dosa
Cream of wheat and rice crepe filled with mashed potatoes, onions, and spiced stuffing of cottage cheese. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Ghee Paper Dosa
Thin rice and lentil crepe roasted with a dollop of ghee (clarified butter). Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Onion Rava Dosa
Thin crepe from the cream of wheat sprinkled with onions. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Ghee Paper Masala Dosa
Crispy large thin rice and lentil crepe roasted with a dollop of (clarified butter) and stuffed with mashed potatoes. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Kara Masala Dosa
Spicy rice and lentil crepe filled with spicy stuffing special spicy masala and mashed potatoes. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Butter Masala Dosa
Thin rice and lentil crepe roasted with a dollop of butter and stuffed with mashed potatoes. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Cheese Dosa
Rice and lentil crepe filled with three cheese blends of mild cheddar, mozzarella, and Monterey Jack. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Cheese Masala Dosa
Rice and lentil crepe filled with a three cheese blend of mild cheddar mozzarella, Monterey Jack, and mashed potatoes. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Paper Masala Dosa
Crispy large thin rice and lentil crepe filled with mashed potatoes. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Onion Masala Dosa
Thin rice and lentil crepe stuffed with potato masala and raw onions. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Onion Rava Paneer Dosa
Cream of wheat and rice crepe sprinkled with onions and filled with a stuffing of cottage cheese. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Kal Dosa
Spongy variety of thin rice and lentil crepe. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Onion Rava Kara Masala Dosa
Cream of wheat and rice crepe filled with a spicy stuffing of special masala, onions, and mashed potatoes. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Onion Dosa
Thin rice and lentil crepe topped with raw onions. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Rava Masala Dosa
Thin and crispy crepe cream of wheat with mashed potato masala. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Paper Dosa
Crispy large thin rice and lentil crepe. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Podi Masala Dosa
Thin rice and lentil crepe topped with idli podi (coarse spice powder) and stuffed with mashed potatoes. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Ghee Rava Dosa
Thin and crispy crepe from the cream of wheat with ghee and rice mildly spiced and garnished. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Mysore Dosa
Thin rice and lentil crepe slathered with a fiery red chutney. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Rava Dosa
Thin and crispy crepe from the cream of wheat and rice mildly spiced and garnished. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Butter Paper Masala Dosa
Crispy large rice and lentil crepe roasted with a dollop of butter and stuffed with mashed potatoes. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Cheese Kara Masala Dosa
Spicy rice and lentil crepe filled with special spicy masala, cheese, and mashed potatoes. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Podi Ghee Paper Dosa
Thin rice and lentil crepe topped with idli podi. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Coriander Masala Dosa
Thin rice and lentil crepe garnished with special coriander paste and stuffed with mashed potatoes. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Podi Kara Dosa
Thin rice and lentil crepe spread with idli podi and spicy masala. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Butter Dosa
Thin rice and lentil crepe roasted with a dollop of butter. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Upma Dosa
Thin rice and lentil crepe stuffed with roasted cream of wheat cooked with onion, green peas, and carrots. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Butter Paper Dosa
Thin rice and lentil crepe roasted with a dollop of butter. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Chole Masala Dosa
Thin rice and lentil crepe stuffed with chickpeas and mashed potatoes. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Kara Dosa
Thin rice and lentil crepe stuffed with spicy potato masala. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Podi Cheese Masala Dosa
Idli podi (coarse spice powder) and cheese with mashed potatoes. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Podi Dosa
Thin rice and lentil crepe topped with idli podi (coarse spice powder). Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Chocolate Dosa
Rich melted chocolate spread on thin rice and lentil crepe. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Cheese Kara Dosa
Rice and lentil crepe filled with a three cheese blend of mild cheddar, mozzarella, and Monterey jack and stuffed with spicy potato masala. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Dry Fruit Rava Dosa
Thin crepe from the cream of wheat garnished with dry nuts and raisins. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.
Dry Fruit Rava Masala Dosa
Thin crepe from the cream of wheat garnished with dry nuts, and raisins stuffed with mashed potatoes. Served with 3 chutneys coconut chutney, special chutney, tomato chutney, and sambar. For toppings ask the server.

Uttapams
Tomato Onion Chilli Uthappam
Thick rice and lentil pancake topped with tomatoes, onions, and green chilies. Uthappam varieties are served with 3 chutneys and sambar.
Onion Chilli Uthappam
Thick rice and lentil pancake topped with onions, and green chilies. Uthappam varieties are served with 3 chutneys and sambar.
Onion Uttapam
Thick rice and lentil pancake topped with onions. Uthappam varieties are served with 3 chutneys and sambar.
Tomato Onion Uttapam
Thick rice and lentil pancake topped with tomatoes and onions. Uthappam varieties are served with 3 chutneys and sambar.
Podi Onion Chilli Uthappam
Thick rice and lentil pancake topped with onions, green chilies, and idli podi (coarse spice powder). Uthappam varieties are served with 3 chutneys and sambar.
Paneer Uttapam
Thick rice and lentil pancake topped with fresh shredded paneer, onion, carrot, and chili. Uthappam varieties are served with 3 chutneys and sambar.
Podi Vegetable Uttapam
Thick rice and lentil pancake topped with idli podi (coarse spice powder) and mixed vegetables. Uthappam varieties are served with 3 chutneys and sambar.
Chilli Cheese Uttapam
Thick rice and lentil pancake topped with a three blend of mild cheddar, mozzarella, Monterey jack, and chili. Uthappam varieties are served with 3 chutneys and sambar.
Plain Uttapam
Thick rice and lentil pancake. Uthappam varieties are served with 3 chutneys and sambar.
Chocolate Uttapam
Rich melted chocolate spread on thick rice and lentil pancake. Uthappam varieties are served with 3 chutneys and sambar.

Rice Conner
Bisibelabath (Sambar Rice)
Rice cooked with lentils and mixed vegetables served with appalam.
Ghee Pongal
Steamed raw rice smashed, sautéed with pepper, jeera, dhal, garnished with ghee and cashew nuts.
Special Rice of Day
Specially made rice of chefs choice.
Bagalabath (Yogurt Rice)
Yogurt rice mixed with cashew, grapes mustard seeds served with pickle.

Bread Conner
Poori
Fried puffed whole wheat bread served with mashed potatoes and kurma.
Parotta
Multi-layered bread made from maida flour served with mashed potatoes and kurma.
Chapati
Thin soft whole wheat bread served with mashed potatoes and kurma.
Quick Bytes
Any two-piece combo of chapati or paratha or roti served with mashed potatoes and cauliflower chops or channa masala plus pop.

Kids Meal (Below 8 years)
Kids Meal
Chocolate or cheese n peas or plain or masala dosa. Served with onion rings, mini idlis 5 pieces, Rava Kesari, sambar, and chutney.

BIRYANI AND PULAO ( after 6 pm only )
Vegetable Biryani
Mixed vegetables cooked with basmati rice and Indian spices.
Paneer Biryani
Paneer cooked with mild Indian spices and basmati rice.
Mushroom Biryani
Mushroom cooked with Indian spices and basmati rice.
Vegetable Pulao
Mixed vegetable sautéed with mild Indian spices and basmati rice.
Paneer Pulao
Fresh paneer sautéed with mild Indian spices and basmati rice.
Peas Pulao
Fresh green peas sautéed with mild Indian spices and basmati rice.
Mushroom Pulao
Mushroom sautéed with mild Indian spices and basmati rice.
Cashew Nut Pulao
Cashewnut sautéed with mild Indian spices and basmati rice.
Jeera Pulao
Butter-fried cumin seeds cooked with mild Indian spices.

NAAN , KULCHA AND PARATHA ( after 6 p.m only )
Stuffed Paratha
Butter Naan
Garlic Naan
Stuffed Kulcha
Plain Naan
Onion Kulcha
Methi Paratha
Tandoori Roti
Paneer Naan
Stuffed Naan
Plain Kulcha
Bullet Naan

Beverages
Special Madras Coffee
Soft Drinks (Pop)
Mango Lassi
Special Chai
Buttermilk
Sweet Lassi
Salt Lassi
Mango Juice
Masala Milk

Sweet Conner
Rava Kesari
Roasted cream of wheat sweetened with sugar, mixed with raisins and nuts, and garnished with ghee.
Gulab Jamun (2pcs)
Dry milk balls fried and soaked in sugar syrup and rose water.
Saravanaa Special Homemade Sweets ( assorted sweets 1 LB )
Home made fresh special sweets - milk halwa, mohanthal, motichoor laddu ,milk barfi , gujia , kaju katri , kaju roll , boondi laddu , jalebi
Gajar Halwa
Sweet carrot pudding made with milk, almonds, and ghee.
Rasmalai (2pcs)
Homemade cottage cheese in special condensed milk flavored with rose water and garnished with pistachio nuts.
Payasum
A traditional south indian dessert.
Kulfi (Flavoured Frozen Yogurt)
Mango, pista, malai and rajbhog kesar.
Ice Cream (Vanilla)
Served with Jamun.

Lunch specials
Saravanaa Special Meals Combo ( coffee )
Mini Tiffin
Quick Meal
south Indian variety Rice platter

Photos

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Photo credit: google
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Recent Reviews

I regularly dine at Saravanaa Bhavan and today was served by Ruby for the first time. She provided great, friendly service for us and even for our baby.

Update: October 2025
We dine regularly here and always have great food and service by all staff making sure we have what we need especially Deepika who serves us regularly and Asif who are very friendly!
October 2025
A big thank you to Ruby and Raja for a truly wonderful dining experience. Everything was perfect, and the sweet treat at the end was such a thoughtful gesture. It really means a lot , thanks again!
September 2025
It’s always a great experience when we visit Saravanaa. We had Rava paneer masala and pav bhaji dosa which was amazing. Rava kesari is another highlight. Staff is polite , our server Simeran was attentive and kept coming to check everything was perfect.
September 2025

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Saravanaa Bhavan

Woodside Square Mall - McCowan Entrance, 1571 Sandhurst Cir Unit 153, Scarborough, ON M1V 1V2
(416) 293-7755