Gluten Lactose Vegan options every thing tastes amazing.
Atmosphere: 4
Food: 4
Service: 4
Claudia
Almond torte/glazed donut/crueller and pierogi buns were absolutely amazing. 10000/10. I personally wasn’t a fan of the cin buns or cookies but my husband enjoyed them. I would 100% visit again and recommend to everyone! P.s. I didn’t realise that everything was also dairy free until after the fact haha. You can barely tell the difference!! Can’t wait to be back in Ontario again to try some other bits and bobs.Also, very kind and helpful staff.
Atmosphere: 5
Food: 5
Service: 5
JenJen C
Hands down the BEST gluten free baked goods anywhere. Just sad it's so far from me. COME TO HAMILTON, PLEASE!!!
Angela
First time in today, got a raspberry lemon shortbread cookie I think it was called. It was not as sweet as I was thinking it would have probably been which was nice. I also got the cheese and herb loaf of bread, it is amazing toasted with butter. Thank you!
Atmosphere: 5
Food: 5
Service: 5
Human People
Best Gluten free bakery in OntarioVegetarian options: This is a Celiacs safe bakery, that has many vegan, gluten free, soy free, corn free options. I would never have anything like this without them being in existence.Wheelchair accessibility: 100% accessible space and washroom
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pizza Bun, Focaccia, Peanut Butter Ball, Brookie, Bagel Day, Hot Dog Bun, Cashew Cheesecake, Pizza, Baguette, Whoopie Pie, Tart, Muffin
Rebecca Smith
Best Gluten free dairy free food anywhere!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tart, Muffin, Focaccia, Chicken Pot Pie, Chocolate Chip, Pizza
Lorraine Hannaford
I absolutely love Edible Options bakery! I no longer buy any other bread. Their bread is great as a sandwich for lunch, no toasting required! Their donut holes are delicious. The almond torte incredible! Their bagels so good! Yes I wish it wasn't so expensive or so far away (I drive an hour to get their food) but they are miles ahead of anyone else in taste. I finally don't feel deprived! Service is friendly and quick. Thanks SO much Edible Options, we love you and are thankful for all your hard work! ❤️Dietary restrictions: The best dedicated Gluten-free and dairy free bakery in Ontario!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tart, Muffin, Bagel Day, Cinnamon Raisin
Samantha Hobson
We have not found better gluten-free options anywhere in Ontario. The cinnamon buns are excellent! It's also nice to have a large selection of muffins, cookies, donuts, fritters, dessert squares, bread and more. Everything we have tried has been delicious. The prices are reasonable for gluten-free products, and you can't beat the quality. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
April McCreary
Today was my first venture into a store that sells only gluten-free food, and it was with a healthy dose of skepticism that I did so, having had experiences with gluten-free creations that ranged from 'hmm...not bad' to 'YEECCCHHH!'.The person behind the counter was full of enthusiasm and patience as she named literally every item in the display case for me and answered my questions. I decided to purchase a double-chocolate doughnut, along with a loaf of fresh cinnamon-raisin bread and a frozen pizza dough.My receipt later showed that the doughnut cost nearly $5. "That's insane!" I thought to myself. I sat down at my kitchen table to try this supposedly delicious gluten-free treat....reportedly good enough to please even picky children. As I opened the plastic shell I instantly saw that this was a BIG doughnut; it was easily two servings for me. So, really, I got two hand-crafted doughnuts at just under $2.50 apiece. Fair. I took a bite and chewed. The texture on the outside was slightly crisp, with a dense, moist, cake-like center. I swallowed and had to catch my breath as I actually exclaimed "WOW!" to my dogs, who heartily mirrored my sentiments in hopes of getting a taste. This doughnut was WORTH. EVERY. PENNY. Forget Krispy Kreme, Tim Hortons, Dunkin' D's, your gramma Pearl's family recipe and every other doughnut you've ever had. You have GOT to try this, even if you aren't gluten free! I promise you will not be disappointed!Next, I tried the cinnamon-raisin bread, figuring there was no way they could hit the jackpot twice. I toasted up a slice and slathered on some honey-butter. I took a bite of the crust, which is the part I usually like the least, and smiled widely as I was transported back to my childhood and memories of eating the very same with butter and brown sugar on top. I'm still munching as I type this, and am amazed at how thoroughly and genuinely I am enjoying it. The toast has cooled down now, but not lost a bit of it's chewiness or flavour - something I noticed with most store-bought GF breads.I am excited to try the pizza dough, but perhaps another time. My heart may not be able to take this much bliss in one day ;)THANK YOU, Edible Options, for making gluten-free products an actual, viable option for me!
C2170NLaprilm
Today was my first venture into a store that sells only gluten-free food, and it was with a healthy dose of skepticism that I did so, having had experiences with gluten-free creations that ranged from 'hmm...not bad' to 'YEECCCHHH!'. The person behind the counter was full of enthusiasm and patience as she named literally every item in the display case for me and answered my questions. I decided to purchase a double-chocolate doughnut, along with a loaf of fresh cinnamon-raisin bread and a frozen pizza dough. My receipt later showed that the doughnut cost nearly $5. "That's insane!" I thought to myself. I sat down at my kitchen table to try this supposedly delicious gluten-free treat....reportedly good enough to please even picky children. As I opened the plastic shell I instantly saw that this was a BIG doughnut; it was easily two servings for me. So, really, I got two hand-crafted doughnuts at just under $2.50 apiece. Fair. I took a bite and chewed. The texture on the outside was slightly crisp, with a dense, moist, cake-like center. I swallowed and had to catch my breath as I actually exclaimed "WOW!" to my dogs, who heartily mirrored my sentiments in hopes of getting a taste. This doughnut was WORTH. EVERY. PENNY. Forget Krispy Kreme, Tim Hortons, Dunkin' D's, your gramma Pearl's family recipe and every other doughnut you've ever had. You have GOT to try this, even if you aren't gluten free! I promise you will not be disappointed! Next, I tried the cinnamon-raisin bread, figuring there was no way they could hit the jackpot twice. I toasted up a slice and slathered on some honey-butter. I took a bite of the crust, which is the part I usually like the least, and smiled widely as I was transported back to my childhood and memories of eating the very same with butter and brown sugar on top. I'm still munching as I type this, and am amazed at how thoroughly and genuinely I am enjoying it. The toast has cooled down now, but not lost a bit of it's chewiness or flavour - something I noticed with most store-bought GF breads. I am excited to try the pizza dough, but perhaps another time. My heart may not be able to take this much bliss in one day ;) THANK YOU, Edible Options, for making gluten-free products an actual, viable option for me!
The best gluten bread you will ever find. A hidden gem.
Chantal Marie
I cannot say enough good things about this place! They’ve got plenty of delicious dessert options and not the mention the bread!! Fantastic! AND it’s a normal size! Everything is very reasonably priced.My husband has celiac disease, anyone who suffers from it knows how frustrating and depressing it can be. We look forward to coming here once a week to stock up on the gluten free treats and bread :)
Romy Nunez
I love their EO holes and donuts. I’ve only tried the vegan white bread loaf and it was amazing! The bread was really soft and bigger than the average GF loaf.
Jane Tavernese
Called to order eight cupcakes two days ahead of tine and was told they had no availability. Seems crazy with two days notice! Saw your response. No one offered me any options i was just told there was no availability!
Katie MacPhee
Absoloutley LOVE this bakery. The only thing that would make it better, for me personally, is if it were 100% dairy free lol!...but I'm still not complaining. What I can eat is phenomenal!! I can have cinnamon buns!!! *screams of joy*!!!! Their prices are fair and comparable to other speciality bakeries and they have different "daily specials" as well as freezer items priced a bit down.I drive from Mississauga sometimes just for their treats. They have also been amazing for accepting over the phone orders and pre-payments for a friend to pick up for me lol.Staff are all so friendly, and enjoy what they do. They're patient with my long list of goodies and any questions I have. Very refreshing!They also have a good sense of humour, and it shows with my personal favourite stamps at the bottom of the boxes... see pics lmao!!THANK YOU Edible Options for making yummy treats for sensitive tummies lol.
Gluten Lactose Vegan options every thing tastes amazing.
Atmosphere: 4
Food: 4
Service: 4
Almond torte/glazed donut/crueller and pierogi buns were absolutely amazing. 10000/10. I personally wasn’t a fan of the cin buns or cookies but my husband enjoyed them. I would 100% visit again and recommend to everyone! P.s. I didn’t realise that everything was also dairy free until after the fact haha. You can barely tell the difference!! Can’t wait to be back in Ontario again to try some other bits and bobs.Also, very kind and helpful staff.
Atmosphere: 5
Food: 5
Service: 5
Hands down the BEST gluten free baked goods anywhere. Just sad it's so far from me. COME TO HAMILTON, PLEASE!!!
First time in today, got a raspberry lemon shortbread cookie I think it was called. It was not as sweet as I was thinking it would have probably been which was nice. I also got the cheese and herb loaf of bread, it is amazing toasted with butter. Thank you!
Atmosphere: 5
Food: 5
Service: 5
Best Gluten free bakery in OntarioVegetarian options: This is a Celiacs safe bakery, that has many vegan, gluten free, soy free, corn free options. I would never have anything like this without them being in existence.Wheelchair accessibility: 100% accessible space and washroom
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pizza Bun, Focaccia, Peanut Butter Ball, Brookie, Bagel Day, Hot Dog Bun, Cashew Cheesecake, Pizza, Baguette, Whoopie Pie, Tart, Muffin
Best Gluten free dairy free food anywhere!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tart, Muffin, Focaccia, Chicken Pot Pie, Chocolate Chip, Pizza
I absolutely love Edible Options bakery! I no longer buy any other bread. Their bread is great as a sandwich for lunch, no toasting required! Their donut holes are delicious. The almond torte incredible! Their bagels so good! Yes I wish it wasn't so expensive or so far away (I drive an hour to get their food) but they are miles ahead of anyone else in taste. I finally don't feel deprived! Service is friendly and quick. Thanks SO much Edible Options, we love you and are thankful for all your hard work! ❤️Dietary restrictions: The best dedicated Gluten-free and dairy free bakery in Ontario!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tart, Muffin, Bagel Day, Cinnamon Raisin
We have not found better gluten-free options anywhere in Ontario. The cinnamon buns are excellent! It's also nice to have a large selection of muffins, cookies, donuts, fritters, dessert squares, bread and more. Everything we have tried has been delicious. The prices are reasonable for gluten-free products, and you can't beat the quality. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Today was my first venture into a store that sells only gluten-free food, and it was with a healthy dose of skepticism that I did so, having had experiences with gluten-free creations that ranged from 'hmm...not bad' to 'YEECCCHHH!'.The person behind the counter was full of enthusiasm and patience as she named literally every item in the display case for me and answered my questions. I decided to purchase a double-chocolate doughnut, along with a loaf of fresh cinnamon-raisin bread and a frozen pizza dough.My receipt later showed that the doughnut cost nearly $5. "That's insane!" I thought to myself. I sat down at my kitchen table to try this supposedly delicious gluten-free treat....reportedly good enough to please even picky children. As I opened the plastic shell I instantly saw that this was a BIG doughnut; it was easily two servings for me. So, really, I got two hand-crafted doughnuts at just under $2.50 apiece. Fair. I took a bite and chewed. The texture on the outside was slightly crisp, with a dense, moist, cake-like center. I swallowed and had to catch my breath as I actually exclaimed "WOW!" to my dogs, who heartily mirrored my sentiments in hopes of getting a taste. This doughnut was WORTH. EVERY. PENNY. Forget Krispy Kreme, Tim Hortons, Dunkin' D's, your gramma Pearl's family recipe and every other doughnut you've ever had. You have GOT to try this, even if you aren't gluten free! I promise you will not be disappointed!Next, I tried the cinnamon-raisin bread, figuring there was no way they could hit the jackpot twice. I toasted up a slice and slathered on some honey-butter. I took a bite of the crust, which is the part I usually like the least, and smiled widely as I was transported back to my childhood and memories of eating the very same with butter and brown sugar on top. I'm still munching as I type this, and am amazed at how thoroughly and genuinely I am enjoying it. The toast has cooled down now, but not lost a bit of it's chewiness or flavour - something I noticed with most store-bought GF breads.I am excited to try the pizza dough, but perhaps another time. My heart may not be able to take this much bliss in one day ;)THANK YOU, Edible Options, for making gluten-free products an actual, viable option for me!
Today was my first venture into a store that sells only gluten-free food, and it was with a healthy dose of skepticism that I did so, having had experiences with gluten-free creations that ranged from 'hmm...not bad' to 'YEECCCHHH!'. The person behind the counter was full of enthusiasm and patience as she named literally every item in the display case for me and answered my questions. I decided to purchase a double-chocolate doughnut, along with a loaf of fresh cinnamon-raisin bread and a frozen pizza dough. My receipt later showed that the doughnut cost nearly $5. "That's insane!" I thought to myself. I sat down at my kitchen table to try this supposedly delicious gluten-free treat....reportedly good enough to please even picky children. As I opened the plastic shell I instantly saw that this was a BIG doughnut; it was easily two servings for me. So, really, I got two hand-crafted doughnuts at just under $2.50 apiece. Fair. I took a bite and chewed. The texture on the outside was slightly crisp, with a dense, moist, cake-like center. I swallowed and had to catch my breath as I actually exclaimed "WOW!" to my dogs, who heartily mirrored my sentiments in hopes of getting a taste. This doughnut was WORTH. EVERY. PENNY. Forget Krispy Kreme, Tim Hortons, Dunkin' D's, your gramma Pearl's family recipe and every other doughnut you've ever had. You have GOT to try this, even if you aren't gluten free! I promise you will not be disappointed! Next, I tried the cinnamon-raisin bread, figuring there was no way they could hit the jackpot twice. I toasted up a slice and slathered on some honey-butter. I took a bite of the crust, which is the part I usually like the least, and smiled widely as I was transported back to my childhood and memories of eating the very same with butter and brown sugar on top. I'm still munching as I type this, and am amazed at how thoroughly and genuinely I am enjoying it. The toast has cooled down now, but not lost a bit of it's chewiness or flavour - something I noticed with most store-bought GF breads. I am excited to try the pizza dough, but perhaps another time. My heart may not be able to take this much bliss in one day ;) THANK YOU, Edible Options, for making gluten-free products an actual, viable option for me!
Restaurantji Recommends
The best gluten bread you will ever find. A hidden gem.
I cannot say enough good things about this place! They’ve got plenty of delicious dessert options and not the mention the bread!! Fantastic! AND it’s a normal size! Everything is very reasonably priced.My husband has celiac disease, anyone who suffers from it knows how frustrating and depressing it can be. We look forward to coming here once a week to stock up on the gluten free treats and bread :)
I love their EO holes and donuts. I’ve only tried the vegan white bread loaf and it was amazing! The bread was really soft and bigger than the average GF loaf.
Called to order eight cupcakes two days ahead of tine and was told they had no availability. Seems crazy with two days notice! Saw your response. No one offered me any options i was just told there was no availability!
Absoloutley LOVE this bakery. The only thing that would make it better, for me personally, is if it were 100% dairy free lol!...but I'm still not complaining. What I can eat is phenomenal!! I can have cinnamon buns!!! *screams of joy*!!!! Their prices are fair and comparable to other speciality bakeries and they have different "daily specials" as well as freezer items priced a bit down.I drive from Mississauga sometimes just for their treats. They have also been amazing for accepting over the phone orders and pre-payments for a friend to pick up for me lol.Staff are all so friendly, and enjoy what they do. They're patient with my long list of goodies and any questions I have. Very refreshing!They also have a good sense of humour, and it shows with my personal favourite stamps at the bottom of the boxes... see pics lmao!!THANK YOU Edible Options for making yummy treats for sensitive tummies lol.