The Curry Pot Restaurant

333 Ontario St B3, St. Catharines
(905) 687-9999

Recent Reviews Order Online

Customers' Favorites

Chili Chicken and Chili Garlic Naan
Chicken Curry and Tandori Chicken
Butter Chicken Saffron Rice
Tandoori Chicken Wings
Steamed Chicken Momos
Vegetable Manchurian
Chicken Tikka Masala
Chicken Chow Mein
Goat Biryani Rice
Chicken Vindaloo

Menu

Appetizers
Veg Samosa (2 pcs)
Vegan. Two savory triangular pastries filled with spiced potatoes and pea served with tamarind chutney.
Onion Bhaji
Gluten-friendly. Onion coated in chickpea batter and deep-fried.
Veg Pakora
Vegan and gluten-friendly. Deep-fried mixed vegetable fritters.
Chicken Samosa (2 pcs)
Chicken Pakora
Gluten-friendly. Chicken breast coasted in chickpea batter and deep-fried.
Papadom
Vegan and gluten-friendly. Seasoned flatbread is made from dry dough of black gram bean flour and yellow lentils.
Paneer Pakora
Gluten-friendly. Made by batter frying Indian cottage cheese (paneer).

Tandoori Dishes
Tandoori Chicken
Gluten-friendly. Chicken marinated with exotic Indian spices.
Tandoori Wings
Roasted chicken generously marinated with Indian spices. Served with mint chutney.
Chicken Sheek Kabab
Chicken keema in your mouth, the specialty of perfect chicken sheek kabab is its tender juicy, and flaky texture. Roasted in the curry pot's tandoori oven.
Tandoori Mix Grill
A mixture of chicken tikka, chicken sheek kabab, prawn, and basa fish. Served with chutney.
Fish Tikka
Gluten-friendly. Basa fish marinated with ginger, garlic, and exotic Indian spices.
Tandoori Prawns
Gluten-friendly. Tandoori prawn marinated with exotic Indian spices.

Tandoori Breads
Garlic naan
Plain Naan
Tandoori Roti
Chili Garlic Naan
Lachha Paratha
Aloo Naan
Coconut Naan
Cashew Naan
Naan bread stuffed with shredded raisins and cashews.

Tandoori Specialties
Paneer Tikka

Chicken Specialities
Butter Chicken
Gluten-friendly. Boneless chicken breast marinated in ginger and garlic cooked in a special butter tomato sauce.
Chicken Tikka Masala
Gluten-friendly. Boneless pieces of chicken breast barbequed and simmered in a thick gravy with onions fresh tomatoes and herbs finished with fresh ginger and cilantro.
Curry Chicken
Gluten-friendly. Boneless chicken breast pieces cooked in onion and tomato sauce with ground spices.
Chicken Sahi Korma
Gluten-friendly. Boneless pieces of chicken breast delicately cooked in a seasoned cream sauce with onions and ground cashew nuts.
Chili Chicken
Gluten-friendly. Chicken breast cooked with bell peppers, onion, and exotic Indian spices.
Kadai Chicken
Gluten-friendly. Boneless pieces of chicken breast cooked with green chilies, tomatoes, green peppers, onion, and ginger tempered with coriander seeds.
Coconut Chicken
Gluten-friendly. Boneless chicken breast cooked in coconut cream and royal spices.
Chicken Madras
Spicy curry thick sauce got slightly tange notes to it.
Chicken Jhal Fraize
Gluten-friendly. Chicken cooked with green pepper, cilantro, and herbs.
Chicken Vindaloo
Gluten-friendly. Boneless pieces of chicken breast cooked in a tangy sauce with potatoes vinegar a specialty of goa.
Mango Chicken
Gluten-friendly. Cooked in mango sauce and herbs with mild spices.
Chicken Lababdar
Chicken breast cooked in rich creamy and exotic spices .
Chicken Shag
Gluten-friendly. Boneless chicken cooked with blanched spinach and Indian spices in an onion and tomato sauce.

Lamb Specialities
Lamb Vindaloo
Gluten-friendly. Boneless lamb simmered in a tangy curry sauce with potatoes and rare spices the curry pot's famous fiery goa specialty.
Lamb Korma
Gluten-friendly. Boneless lamb cooked delicately in a seasoned sauce made with cashews, tomatoes, and cream.
Lamb Curry
Gluten-friendly. Lamb curry in onion and tomato sauce with authentic spices.
Lamb Butter Masala
Gluten-friendly. Boneless lamb marinated in ginger garlic cooked in a special butter tomato sauce.
Lamb Rogan Josh
Gluten-friendly. Boneless lamb cooked in onion, ginger, and garlic is a signature recipe of Kashmiri cuisine.
Lamb Jhal Fraize
Gluten-friendly. Lamb cooked with green pepper, cilantro, and herbs.
Lamb Shag
Gluten-friendly. Boneless lamb cooked with blanched spinach and Indian spices in an onion and tomato sauce.

Seafood Specialities
Prawn Korma
Gluten-friendly. Prawn delicately cooked in a sauce seasoned with onion cashew cream.
Coconut Prawn
Gluten-friendly. Prawn cooked with royal spices in coconut cream.
Prawn Curry
Gluten-friendly. Prawn delicately cooked in an onion and tomato sauce with ground spices.
Prawn Masala
Gluten-friendly. Prawn cooked with fresh tomato and onion in a mildly spiced gravy.
Prawn Jhal Fraize
Gluten-friendly. Prawn cooked with green pepper, cilantro, and herbs.
Chili Prawn
Gluten-friendly. Prawns cooked with fresh tomatoes green and red bell pepper in the chili sauce.

Biryani Rice Specialities
Chicken Biryani
Gluten-friendly. Basmati rice is traditionally cooked on low heat with a mix of exotic spices, onions, fresh mint, and your choice of vegetable, meat, and seafood.
Veg Biryani
Vegan and gluten-friendly. Basmati rice is traditionally cooked on low heat with a mix of exotic spices, onions, fresh mint, and your choice of vegetable, meat, and seafood.
Lamb Biryani
Gluten-friendly. Basmati rice is traditionally cooked on low heat with a mix of exotic spices, onions, fresh mint, and your choice of vegetable, meat, and seafood.
Goat biryani

Vegetarian Specialities
Daal Makhni
Gluten-friendly. Lentils cooked in garlic onion authentic spices and tempered with butter.
Chana Masala
Vegan and gluten-friendly. Chickpeas cooked with tomatoes, ginger, and onion garnished with fresh cilantro.
Kadai Paneer
Palak Paneer
Gluten-friendly cottage cheese cooked with fresh spinach and Indian spices.
Paneer Makhni
Homemade cheese cooked in mild butter sauce.
Malai Kofta
Fried balls of potatoes paneer and veggies in a rich and creamy mild gravy made with sweet onion, and tomatoes.
Aloo Gobi
Vegan and gluten-friendly. Fresh cauliflower and potatoes cooked with onions, tomatoes, and spices.
Daal Fry
Vegan and gluten-friendly. Lentils are cooked with butter garlic, onions, and whole spices.
Vegetable Manchurian
Vegan. Grated cabbage and carrots are farmed into dumplings and dunked into a sauce that explodes with hot and sweet, sour and salty.
Vegetable Balti
Gluten-friendly. Butter sauce cooked fresh garden vegetables broccoli, green bean, cauliflower, carrot, and onion.
Bhindi Masala
Vegan and gluten-friendly. Masala okra is cooked with onions, tomatoes, and tangy spices.
Mushroom Mutter
Gluten-friendly. Mushroom cooked with green peas, cooked on a tomato and onion sauce.
Mixed Vegetables
Vegan and gluten-friendly. Seasoned fresh vegetables cooked with exotic spices.
Baingan Bharta
Vegan and gluten-friendly. Mashed eggplant cooked with onions and spices.
Matar Paneer
Chili Paneer
Cottage cheese is prepared in basil gravy made from tomatoes and onion.
Mango Vegetable Curry

Nepalese Dishes
Steamed Momo
Steamed dumplings served with veggie or chicken style.
Vegetarian Chowmein
Chicken Chowmein
A seasoned stew of shredded or diced meat, mushroom, and vegetables served with fried noodles.
Fried Momo Vegetarian
Fried Chicken MoMo
Deep-fried dumplings made in a chili sauce.

Side Dishes
Saffron Rice
Vegan and gluten-friendly. Basmati rice cooked with fried onion and saffron.
Pea Pulau
Vegan and gluten-friendly. Basmati rice tempered with fried onion and green peas.
Raita
Made by yogurt diced with cucumber and seasoning.
Butter Chicken Poutine
Mango Chutney
Mixed Pickle

Salads
Indian Salad
Tomatoes, onions, cucumbers, carrots, and sprinkled with chat masala.
Garden Salad
Lettuce, tomatoes, cucumber, onions, and lemon vinaigrette dressing.

Dessert
Ras Malai
Homemade rice cheese served in milky cream.
Gulab Jamun
Deep-fried milk solids, served in warm sugar syrup.

Beverages
Pop
Soda
Masala Chai
Apple Juice

Photos

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Recent Reviews

Someone told me this restaurant's food tastes delicious. I walked in and ordered their channa masala and malai kofta with buttered naan! I have to say, they didn't disappoint! I will return to try the other items on their list!
February 2025
I'm glad the food quality is holding up, but the naans aren't so great anymore. They are thinner than rotis. Please don't let your quality go down. A Naan should be a naan
February 2025
I had the absolute best Indian food in Canada at “The Curry Pot!” in St.Catharines. From the moment I walked in, the warm ambiance and inviting aromas set the perfect tone for an incredible dining experience. The flavours were authentic, rich, and perfectly balanced—each dish was a masterpiece. The Dal fry was fragrant and full of depth, the curries were velvety and packed with bold spices, and the naan was soft and fresh from the tandoor.

The service...
January 2025

More Reviews

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The Curry Pot Restaurant

333 Ontario St B3, St. Catharines, ON L2R 5L3
(905) 687-9999