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“So a few things before I get into this review. I have celiac so I did not get to taste the food as intended but they did accommodate for the food allergy.
They have a few gluten free options on the menu. I went with the brisket on rice. 25$
So first off it's expensive. 32$ for 2 bottles oof waters and a bowl of sea weed salad brisket and rice with onion and a fried egg. In 2025 that's normal. I'm just poor lol. Beef is getting very expensive so I understand.
I had the brisket on rice. No soya sauce due to the gluten allergy and they would normally cook the food with those sauces. It came with a sea weed salad and a fried egg on top sunny side up.
The presentation was beautiful and the portion was big. Lots of food. I did not like the sea weed salad because it tasted like fish. The brisket was fatty but good. The rice was the star if the show. Excellent rice. And the egg was also great
One complaint was the amount of grease. I found that the rice was just full of it from the brisket. At the bottom of the bowl there was about a little under a half a teaspoon left over.
The restraunt was clean and the atmosphere was great. The service was amazing. The guy at the front who took care of the bar and served our meal was on point all around. Courteous respectful professional and an absolute pleasure to deal with.“