Good traditional Chinese food: Soup noodles, beef wrap and pan fried dumplings. All good but waited very long for each dish to come consider it was not busy at all. The place looked tired and could use some update in interior & lighting.
qwerty poiu
I have hosted a big gathering with their take out. All menus I've ordered were delicious. And also offer cash discount. I will definitely go back.
Ed U.
Excellent Peking Duck. Spicy Szechuan beef is still good though the taste has evolved a bit to not as sweet and crunchy as before. Still tasty though. "Before" refers to years ago when Chung King was at Pacific Mall and run by Auntie Connie. New owners are awesome too and converses with their customers. Like we're all in a family of Chinese cuisine lovers.
J S
The best food in the city for Asian cuisine. Everything so fresh, amazing service and the best unique dishes in Toronto. Must try!
Colin Purcell
Used to recommend this place, but the quality and experience has dropped noticeably. Went on a weekday. The service was unacceptably slow and all of our food (including starters) arrived all at the same time so we spent most of our time at the restaurant just waiting when there was only one other group in the whole restaurant. The Peking duck is still "good" but it used to be better.
Kwon
It’s not bad. For the price it’s pretty good. I gave 4 stars because the packaging was poor. The soup leaked out of the holes they poked into the lids.
dblelle 72
Food is excellent and server was very friendly. Not as expensive as other Chinese restaurants in the area.
mike evangelista
What a hidden gem!!!Ive been going to this restaurant for years (since their old location) and by far the best peking duck ive ever had! Prices are very very good and service is top notch! Not to mention their other dishes are amazing! (I also recommend the crispy szechuan beef). A little hidden in location, (which can be a good thing) but is definitely worth the drive. I cant recommend this place enough! Definitely try it out if you're on the fence, 5 stars easy!
Jenevieve G.
The quality of the food have change since they move from Markham. I came back missing the Szechuan crispy beef, the crunchiness is the same but on the sweeter side, tried the peking duck 2 course, the portion is smaller and the quality also have change.
mattyg mattyg
Chung King Garden Restaurant was originally located within the vicinity of Pacific Mall. They moved in Thornhill before the demolition of Market Village. They specializes in the Northern Chinese cuisine. They served one of the best Beijing Roasted Peking Duck in town with minimal fat and with the crispiest skin. Pictured are Hunan Beef, Singapore Vermicelli Noodles, Lamb with Cumin Spices, Home Style Fried Fine Noodles, and Beef with Mushrooms and Bamboo Shoots. #chungking
We tried multiple items on menu like soup, beans,fried beef... All were delicious.Nice and respectful staff ?.
Michael F
Really great food and service. The crispy beef is so good and must try the crispy sweet chicken. Amazing dishes!
Harland Staviss
Love the food, everything I've ordered has been excellent whether it was take away or eaten in the restaurant.
Mark N.
we picked up last night at chung king 3 dishs got home noodles were great the garlic chicken was only half fu,, same with the shredded beef, i called their today and the manager said he will do nothing he would not give us one dish on the house,iam not going back if i cannot trust him to be fair i cannot trust their food be careful their sneaky,
Riley Berlinghoff
My mom and her friends have been going to Chung Kings since they were in their 20s when it was on college and Spadina. For the last 10 years or so I have been included in this tradition and I crave it.Just wanted to stop by and give 5 stars. I’d give 10 if I could ✨??
Good traditional Chinese food: Soup noodles, beef wrap and pan fried dumplings. All good but waited very long for each dish to come consider it was not busy at all. The place looked tired and could use some update in interior & lighting.
I have hosted a big gathering with their take out. All menus I've ordered were delicious. And also offer cash discount. I will definitely go back.
Excellent Peking Duck. Spicy Szechuan beef is still good though the taste has evolved a bit to not as sweet and crunchy as before. Still tasty though. "Before" refers to years ago when Chung King was at Pacific Mall and run by Auntie Connie. New owners are awesome too and converses with their customers. Like we're all in a family of Chinese cuisine lovers.
The best food in the city for Asian cuisine. Everything so fresh, amazing service and the best unique dishes in Toronto. Must try!
Used to recommend this place, but the quality and experience has dropped noticeably. Went on a weekday. The service was unacceptably slow and all of our food (including starters) arrived all at the same time so we spent most of our time at the restaurant just waiting when there was only one other group in the whole restaurant. The Peking duck is still "good" but it used to be better.
It’s not bad. For the price it’s pretty good. I gave 4 stars because the packaging was poor. The soup leaked out of the holes they poked into the lids.
Food is excellent and server was very friendly. Not as expensive as other Chinese restaurants in the area.
What a hidden gem!!!Ive been going to this restaurant for years (since their old location) and by far the best peking duck ive ever had! Prices are very very good and service is top notch! Not to mention their other dishes are amazing! (I also recommend the crispy szechuan beef). A little hidden in location, (which can be a good thing) but is definitely worth the drive. I cant recommend this place enough! Definitely try it out if you're on the fence, 5 stars easy!
The quality of the food have change since they move from Markham. I came back missing the Szechuan crispy beef, the crunchiness is the same but on the sweeter side, tried the peking duck 2 course, the portion is smaller and the quality also have change.
Chung King Garden Restaurant was originally located within the vicinity of Pacific Mall. They moved in Thornhill before the demolition of Market Village. They specializes in the Northern Chinese cuisine. They served one of the best Beijing Roasted Peking Duck in town with minimal fat and with the crispiest skin. Pictured are Hunan Beef, Singapore Vermicelli Noodles, Lamb with Cumin Spices, Home Style Fried Fine Noodles, and Beef with Mushrooms and Bamboo Shoots. #chungking
Restaurantji Recommends
We tried multiple items on menu like soup, beans,fried beef... All were delicious.Nice and respectful staff ?.
Really great food and service. The crispy beef is so good and must try the crispy sweet chicken. Amazing dishes!
Love the food, everything I've ordered has been excellent whether it was take away or eaten in the restaurant.
we picked up last night at chung king 3 dishs got home noodles were great the garlic chicken was only half fu,, same with the shredded beef, i called their today and the manager said he will do nothing he would not give us one dish on the house,iam not going back if i cannot trust him to be fair i cannot trust their food be careful their sneaky,
My mom and her friends have been going to Chung Kings since they were in their 20s when it was on college and Spadina. For the last 10 years or so I have been included in this tradition and I crave it.Just wanted to stop by and give 5 stars. I’d give 10 if I could ✨??