Balti Indian Restaurant
115 Brock St N, Whitby
(905) 666-0909
Customers' Favorites
A Vindaloo a Butter Chicken Garlic Naan Rice
Balti Butter Chicken
Chicken Tikka Masala
Chicken Malai Tikka
Tandoori Mushroom
Tandoori Sampler
Tandoori Chicken
Chicken Biryani
Manchow Soup Veg
Veg Munchow Soup
Appetizers
Vegetable Samosa (2 pcs)
Traditional fried pastries filled with potatoes, green peas, and cumin seeds serve with tamarind sauce.
Onion Bhaji
Fresh chopped onion battered with Indian herbs and spices fried and served with tamarind sauce.
Vegetable Pakora
Fresh chopped Mixed vegetables battered with Indian herbs and spices fried and served with tamarind sauce.
Paneer Pakora
Nuggets of cottage cheese swathed in chickpea batter, deep fried until golden served with tamarind sauce.
Chicken Breast Pakora
Juicy chicken fillet battered in chickpeas flour and fried and served with tamarind sauce.
Aloo Tikki (2 pcs)
Deep-fried mashed potatoes with cottage cheese tamarind sauce.
Shrimp Pakora
Assortment of battered fried shrimp served with tamarind sauce.
Tandoori Appetizers
Tandoori Chicken
Leg with bone-in. The world-famous tandoori chicken bone is marinated overnight in yogurt and oriental spices, and cooked in a traditional clay oven.
Seekh Kebab
Minced lamb meat with herbs and spices cooked in tandoori.
Chicken Tikka
Boneless chicken marinated overnight in yogurt and oriental spices and cooked to perfection in a tandoori clay oven.
Tandori chicken
Leg with bone-in. The world-famous tandoori chicken bone is marinated overnight in yogurt and oriental spices, and cooked in a traditional clay oven.
Tandoori Sampler For 2 People
Chicken tikka, chicken malai tikka, seekh kebab, sufyani salmon, and zafrani paneer tikka, served with mint chutney each item 2 pcs.
Chicken Malai Tikka
Boneless chicken marinated overnight in yogurt, and cheese with Indian spices and roasted in a tandoori clay oven.
Zafrani Paneer Tikka (Cottage Cheese)
Cubes of soft Indian cheese mild spiced with a touch of saffron in a tandoori clay oven served with mint chutney.
Cauliflower Tandoori
Choicest pieces of cauliflower marinated in tandoori spices and finished in tandoori.
Tandoori Prawn
Tiger prawns marinated in yogurt, ginger, garlic, and Indian spices skewered in a tandoori clay oven.
Lamb De Chops
Lamb chop marinated with tandoori spices, served with fresh lemon and mint chutney.
Tandoori Beef Tikka
Tender boneless beef seasoned in cumin, coriander, and black pepper, and finished in a tandoor clay oven.
Sufyani Salmon
Velvety morsels of salmon flavored with a blend of royal cumin and dill, roasted golden brown in the clay tandoori.
Treasures of Basmati Rice
Basmati Rice
Freshly steamed rice is a traditional accompaniment to a typical Indian meal.
Jeera Pulao
Basmati rice with a touch of saffron cooked with cumin seeds.
Peas Pulao
Fragrant basmati rice with a touch of saffron and fresh green peas and roasted cumin seeds.
Traditional Bread
Garlic Naan
Indian fire flour flatbread with minced garlic. Traditional Indian bread cooked to order in the clay oven tandoor. A must for every meal.
Butter Naan
Famous Indian fire flour bread with butter, cooked to perfection in the clay oven. Traditional Indian bread cooked to order in the clay oven tandoor. A must for every meal.
Roti
Stone ground whole wheat flour flat bread cooked in the clay oven. Traditional Indian bread cooked to order in the clay oven tandoor. A must for every meal.
Lacha Paratha
Made with whole wheat flour cooked in tandoor flaky with mint layered butter roti. Traditional Indian bread is cooked to order in the clay oven tandoor. A must for every meal.
Aloo Paratha
Fire flour bread stuffed with spices and mashed potatoes. Traditional Indian bread cooked to order in the clay oven tandoor. A must for every meal.
Onion Kulcha
Fire flour flatbread stuffed with onions laced in Indian spices and finished in the clay oven. Traditional Indian bread cooked to order in the clay oven tandoor. A must for every meal.
Pudina Paratha
Multi-layered whole wheat bread cooked in the tandoor. Traditional Indian bread cooked to order in the clay oven tandoor. A must for every meal.
Hakka Appetizers (Soup & Appetizers)
Manchow Soup Veg
Tofu, chopped carrot, cabbage, coriander, and crispy noodle on top.
Chilli Paneer Dry or Gravy
A burst of traditional spices simmered in our special chili sauce.
Gobi Manchurian Dry or Gravy
Cauliflower, marinated with corn flour, soya sauce, vinegar, chili sauce, ginger, and garlic.
Lollipop (8 pcs)
Ginger garlic paste, homemade chili sauce, and marinated with homemade spices. Choice of sauce chilly or Szechuan.
Chinese Bhel
Crispy noodles mixed with red onions, cucumber, tomato, bell pepper, hot sauce, ketchup, and coriander on top.
Chicken 65
Curry leaf, kalonji, mustard seed, and ground masala.
Crispy Chilly Babycorn
Dice onions, bell pepper, ginger garlic, and spring onion tossed with homemade sauce.
Crispy Chatpata Paneer
Dice onions, bell pepper, ginger garlic, and spring onion tossed with homemade sauce with crispy noodles on top.
Hot And Sour
Fungus, tofu, mushroom, bamboo, and coriander.
Mulligatawny Soup
Lentil is cooked with Indian spices and served on a coconut base.
Sweet Corn Soup
Creamy corn with sugar.
Fish Pakora (8 pcs)
Traditional spices toss and simmered at a low temp slow cooked to perfection.
Chicken Wings
Marinated with homemade sauce and deep fried.
Cheesy Fries
Freshly cut home fries with a cheesy bed of cheddar cheese shavings dressed on top.
Tom Yum Soup
Tom yum paste, lemon grass, mushroom, lemon leaf, and coriander.
Hakka Dishes
Hakka Noodle
Sliced onion, cabbage, carrot, bell pepper, sprouts, and spring onion on top.
Chilli Chicken Dry or Gravy
Fire-roasted boneless chicken, with green red peppers and onions with our traditional house sauce.
Tandoori Chicken Fried Rice
Mix veg, dice onion, carrots, and sliced boneless tandoori chicken pieces served with green chutney.
Veg Manchurian Ball
Seasonal vegetable marinated with homemade spice.
Fried Rice Hakka Style
Mix veg, dice onion, carrots, broccoli, and homemade Szechuan sauce.
Manchurian Chicken Dry or Gravy
Chicken with green red peppers, coriander, and onions with our traditional house sauce.
Chilli Fish Dry or Gravy
Fire-roasted fish, with green red peppers, and onions with our traditional house sauce.
Chicken Szechuan Dry or Gravy
Szechuan marinated for 8 hours combined with our special spices.
Chilly Shrimp Dry or Gravy
Fire-roasted shrimp, with green red peppers, and onions with our traditional house sauce.
Sweet And Sour Chicken Dry or Gravy
Sweet and sour sauce.
Sweet And Sour Shrimp
Served with sweet and sour sauce.
Traditional Nepali Momo (Dumpling)
Steamed Momo (8 pcs)
Served with fresh tomato sauce.
Tandoori Veg Momo (8 pcs)
Freshly made yogurt with ground tandoori masala.
Tandoori Chicken Momo (8 pcs)
Freshly made yogurt with ground tandoori masala.
Chilli Veggie Momo (8 pcs)
Onions, green peppers, red peppers, and special house sauce.
Chilli Chicken Momo (8 pcs)
Onions, green peppers, red peppers, and special house sauce.
Pan Fried Momo
Tossed with homemade hot sauce.
Butter Chicken Momo (8 pcs)
Chicken dumpling served with balti special butter sauce.
Butter Veg Momo (8 pcs)
Veg dumplings served with balti special butter sauce.
Thai Dishes
Thai Fried Rice
Tom yam paste, mix veggies, dice onion, and spring onions on top.
Thai Chilli Chicken
Always dry. Chopped ginger garlic, bell pepper, onions, dry red chili, and chilly oil.
Thai Green or Red Curry Chicken
Eggplant, okra, mushroom, bamboo, Chinese ginger, and house-made curry sauce. Add chilly oil for red curry.
Veg Padthai Noodle
Seasonal vegetable with homemade padthai sauce.
Chicken Padthai Noodle
Chicken, Eggs and Seasonal vegetable sauteed with homemade padthai sauce
Yoghurt, Condiments, & Salad
Thai Mango Salad
Mango pepper and coriander tossed with sugar syrup cashew nuts on top.
Cucumber Raita
Fresh homemade yogurt flavored with cucumber and a touch of cumin.
Papadam
Onion Salad
Mango Chutney
Garden Green Salad
Indian Pickles
Sauces
Green Sauce
Spicy.
Tamarind Sauce
Chilli Hot Sauce
Butter Chicken Sauce
Tomato Sauce
Desserts
Gulab Jamun
Soft Indian cheese, deep fried, and soaked in a sweet cardamom flavor red syrup, served warm.
Rasmalai
Cream cheese flat cakes soaked in sweet milk syrup garnished with pistachio.
Kheer
Traditional Indian-style rice pudding with saffron flavored.
Vegetarian Dishes
Palak Paneer
Creamy baby spinach sautéed and braised with cottage cheese, a touch of cream.
Chana Masala
Curried chickpeas prepared with garlic and onions laced in a thick sauce.
Aloo Gobi Masala
Florets of cauliflower prepared with potatoes, peas, onions, tomatoes spices, and garnished with cashew nuts.
Dal Makhani
A velvety smooth combination of whole mixed lentils slow-cooked in a rich cream sauce made with ginger, garlic, tomatoes, and roasted spices.
Paneer Masala
Cottage cheese cubes cooked with bell pepper, tomatoes, and spice onion gravy with a touch of cream.
Malai Kofta
Melt in-the-mouth cottage cheese balls in a delectable creamy cashew nut sauce.
Shahi Paneer
Cottage cheese cubes are prepared in a light cream, tomato fenugreek, and cashew sauce.
Dal Tadka
Full-flavored yellow lentil sautéed with onions, fresh coriander, herbs, and in tomato sauce.
Eggplant Bharta
Ire roasted eggplant with tomatoes, ginger, and green peas smoky flavor.
Paneer Makhani
Cottage cheese cubes in rich cream sauce and nuts fragrant spices.
Navratan Korma
Garden vegetables and cottage cheese in an exquisite cream eduction of white poppy seeds with seasoned duxelles.
Shahi Bhindi
Okra tossed with sautéed onions gravy special homemade balti sauce.
Matar Paneer
Cottage cheese cubes and green peas cooked in tomatoes, onion, and cashew sauce with light cream.
Veggie Jalfrezi
Garden vegetables and cottage cheese in an exquisite cream texture.
Signature Dishes
Balti Butter Chicken
Tender pieces of boneless white meat marinated in our special blends of spices, grilled in the tandoor then cooked with a sweet creamy sauce made of cashew nuts. Indulge in one of these delectable signature dishes and experience love at the first bite. Served in special balti style.
Lamb Rogan Josh
Pot roasted lamb with a spice tomato braise finished in a fragrant, and most satisfying curry. Indulge in one of these delectable signature dishes and experience love at the first bite. Served in special balti style.
Chilli Garlic Prawns
Juicy sauteed pacific coast prawns glazed with a light spice and sweet garlic sauce. Indulge in one of these delectable signature dishes and experience love at the first bite. Served in special balti style.
Traditional Curries
Chicken Tikka Masala
Now a British national dish and chicken tikka added in masala sauce.
Saag Lamb
Oven-roasted lamb cooked over a slow fire in a wonderful braise of seasoned tempered spinach.
Old Flames
Vindaloo
A popular goan-style pickled meat curry in a hot and sour combination of goan spices.
Curry
Traditional Indian curry with onions, ginger, garlic tomatoes, and spices.
Mughlai Korma
A rich creamy gravy with ground almonds and cashew nuts.
Madras
Ginger soaked with spicy chili duxelles, cooked over a slow fire in an exquisite coconut gravy.
Bhoona
A host of spices in a base of ginger, garlic, bell pepper, and onions roasted in a deep pan.
Drinks
Mango Lassi
Canned Pop
Masala Chai
Sweet Lassi
Perrier
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Recent Reviews
The food is good, the take out service is lacking. The times I've been there the host handing out the food is also taking calls so she is distracted and dismissive. My first time ordering things were really good, the other 3 times I ordered from here, 2 times a part of my order was missing and the 3rd time the naan was stale and hard. Only so many times you can get bad service and keep going back, shame since the food is quite good
December 2024
Came here late in the evening and they get busy for take out. The interior isn’t anything to wow you but the food will. Everything came out well seasoned and decent price. Def will be back solid 4.5 ⭐️
December 2024
We recently ordered takeout and were thoroughly impressed with the flavors of every dish. The portion sizes were generous, and the pricing was fair, offering great value for money. We’re already looking forward to visiting in person for a dine-in experience the next time we’re in the area!
December 2024
