Right off Baldwin and there is a lot of street parking. Lots of staff and seating at this place which is great. Lot of wine options as well as draft beers. They have an upstairs and patio dining. Pizza was really tasty and they were generous on toppings and cheese for the Don Corrado. The Chicken Puttanesca had two nicely done chicken breast with a bit of a kick to the dish and just the right amount of pasta and sauce. The Tiramisu was tasty and the Chocolate Truffle Cake was surprisingly not heavy. We paired dessert with coffees but unfortunately the coffee were a bit weak. Server and staff were really nice and we enjoyed ourselves.
Atmosphere: 4
Food: 5
Service: 4
Lorraine Ramsay
Delicious food. Tomato Basil Spinach soup was yummy
Atmosphere: 5
Food: 5
Service: 5
Kathie Duncan
We visited on the evening of August 21st around 7:00 PM, just the two of us. We were greeted upon arrival and chose a table outside (the inside wasn’t busy at all). Unfortunately, after waiting 10–15 minutes, no one acknowledged us - no eye contact, no “we’ll be right with you.” Eventually, we decided to leave.
It’s disappointing, as this used to be one of our favourite spots. Sadly, over the past few years, both the service - and at times, the food - have really declined. 😔
Atmosphere: 3
Food: 2
Service: 1
Anahita Ahmadi
Really enjoyed the food and nice atmosphere, Only downside was a dirty glassware with lipstick on. Also, staff were professional, but I felt they could have been a bit friendlier to make the visit feel more welcoming.
Atmosphere: 3
Food: 4
Service: 3
john tsafatinos
Have come a few times before with decent review. Came August 24th just before dinner time and got the steak. It was poor. It was advertised at 10 oz and could be considered 8oz on its best day. When I spoke to the server she brought it to the kitchen and we were simply dismissed as “it is 10 oz”. No fix. My steak was overcooked to bat, I just decided then to take the loss as the cost to quality was just poor. Sad to say id avoid the steak.
Atmosphere: 4
Food: 2
Service: 2
Periphonics 28
Such good food, and solid service! Highly recommend the mac and cheese, it’s genuinely to die for
Atmosphere: 5
Food: 5
Service: 5
Rushi Purohit
Pretty disappointing experience. No water or cutlery were given until we asked, and water only came after the food arrived. The Old Fashioned cocktails were honestly the worst we’ve ever had (though they did take them off the bill). Bruschetta was great and the mushroom pizza was good, but the gnocchi had no flavor. The penne arrabbiata was ordered vegetarian without bacon, yet it still came with bacon. Staff were nice enough to offer dessert on the house, but overall the service and food missed the mark. Wouldn’t come back or recommend.
Atmosphere: 2
Food: 1
Service: 1
Steve Mahadeo
I FINALLY discovered the BEST pizza in the entire universe. WOW!! Corrado's is now my go to spot for pizza night. I'd like to express to any reader who happens to be reading this, the pizza from this place exceeded my expectations on every level imaginable.
Corrado's, you've earned a lifelong customer for your pizzas. Until next time!
Food: 5
Dr Jeff Beamish
During our recent visit, the service was excellent; staff were attentive, courteous, and professional throughout the meal. The pizza and appetizers were prepared to a high standard, displaying quality ingredients and thoughtful execution that contributed positively to the overall dining experience.
I ordered the chicken parmesan with noodles and meat sauce. The meat sauce was underseasoned and lacked depth, while the chicken parmesan itself was ok but somewhat dry on the edges. At a price of 24.95, this main course did not deliver commensurate value, and I would not order it again.
In summary, the restaurant demonstrates strong service and solid pizza and appetizers, but the main course, specifically the chicken parmesan, requires refinement—particularly in seasoning.
Atmosphere: 5
Food: 4
Service: 5
mrsteveo
Pescatore fisher men linguine was vary good Highly recommended
My husband and I got tired of scaddabush and went there for the first time less than a month ago. We got a pizza and pasta to share that were incredible! Madison was our server and she was phenomenal, so friendly and attentive to us. Let’s just say we have now been twice again since then and now ask for Madison every time. 100% recommend.
Atmosphere: 5
Food: 5
Service: 5
Stephanie Geraci
My fiancé and I recently took our engagement photos at this beautiful restaurant, and we couldn't be happier with the experience. Not only did the photos turn out amazing thanks to the variety of backdrops and charming atmosphere, but the staff and owner, Corrado, went above and beyond to make us feel welcome. As a long-time family friend of the restaurant owners, I truly appreciated being allowed to use the space—each corner offered a unique and stunning photo opportunity. After the shoot, we stayed for lunch and were blown away by the food, especially their burrata pizza, which was as close to authentic Italian pizza as you'll find outside of Europe. Highly recommend for both a memorable meal and a picture-perfect setting!
Atmosphere: 5
Food: 5
Service: 5
Michael Grossi
I should have went to the KEG which never disappoints.
Atmosphere: 3
Food: 2
Service: 2
Frank Damico
I was at the restaurant tonight and ordered one of the specials offered which was the penne in rosè sauce with sausage and had the salad as a side. Although the pasta was very delicious, I was blown away at how small the portion was. It seemed more like a kids portion. The plate it came on was very shallow, looking more like an appetizer dish. The guests I was with laughed and asked if I ordered off the kids menu. For $21.95 you would expect a full plate of pasta. l was left disappointed...and still hungry.
Atmosphere: 5
Food: 3
Service: 5
Bonnie D
I ordered the eggplant parmesan for delivery as it used to be my favorite. The last two times I've ordered, it hasn't been as good quality and this time, the portion was about half the size it used to be. Price the same and very salty. Won't order again.
Right off Baldwin and there is a lot of street parking.
Lots of staff and seating at this place which is great.
Lot of wine options as well as draft beers. They have an upstairs and patio dining.
Pizza was really tasty and they were generous on toppings and cheese for the Don Corrado. The Chicken Puttanesca had two nicely done chicken breast with a bit of a kick to the dish and just the right amount of pasta and sauce.
The Tiramisu was tasty and the Chocolate Truffle Cake was surprisingly not heavy. We paired dessert with coffees but unfortunately the coffee were a bit weak. Server and staff were really nice and we enjoyed ourselves.
Atmosphere: 4
Food: 5
Service: 4
Delicious food. Tomato Basil Spinach soup was yummy
Atmosphere: 5
Food: 5
Service: 5
We visited on the evening of August 21st around 7:00 PM, just the two of us. We were greeted upon arrival and chose a table outside (the inside wasn’t busy at all). Unfortunately, after waiting 10–15 minutes, no one acknowledged us - no eye contact, no “we’ll be right with you.” Eventually, we decided to leave.
It’s disappointing, as this used to be one of our favourite spots. Sadly, over the past few years, both the service - and at times, the food - have really declined. 😔
Atmosphere: 3
Food: 2
Service: 1
Really enjoyed the food and nice atmosphere, Only downside was a dirty glassware with lipstick on. Also, staff were professional, but I felt they could have been a bit friendlier to make the visit feel more welcoming.
Atmosphere: 3
Food: 4
Service: 3
Have come a few times before with decent review. Came August 24th just before dinner time and got the steak. It was poor. It was advertised at 10 oz and could be considered 8oz on its best day. When I spoke to the server she brought it to the kitchen and we were simply dismissed as “it is 10 oz”. No fix. My steak was overcooked to bat, I just decided then to take the loss as the cost to quality was just poor. Sad to say id avoid the steak.
Atmosphere: 4
Food: 2
Service: 2
Such good food, and solid service!
Highly recommend the mac and cheese, it’s genuinely to die for
Atmosphere: 5
Food: 5
Service: 5
Pretty disappointing experience. No water or cutlery were given until we asked, and water only came after the food arrived. The Old Fashioned cocktails were honestly the worst we’ve ever had (though they did take them off the bill). Bruschetta was great and the mushroom pizza was good, but the gnocchi had no flavor. The penne arrabbiata was ordered vegetarian without bacon, yet it still came with bacon. Staff were nice enough to offer dessert on the house, but overall the service and food missed the mark. Wouldn’t come back or recommend.
Atmosphere: 2
Food: 1
Service: 1
I FINALLY discovered the BEST pizza in the entire universe. WOW!! Corrado's is now my go to spot for pizza night. I'd like to express to any reader who happens to be reading this, the pizza from this place exceeded my expectations on every level imaginable.
Corrado's, you've earned a lifelong customer for your pizzas. Until next time!
Food: 5
During our recent visit, the service was excellent; staff were attentive, courteous, and professional throughout the meal. The pizza and appetizers were prepared to a high standard, displaying quality ingredients and thoughtful execution that contributed positively to the overall dining experience.
I ordered the chicken parmesan with noodles and meat sauce. The meat sauce was underseasoned and lacked depth, while the chicken parmesan itself was ok but somewhat dry on the edges. At a price of 24.95, this main course did not deliver commensurate value, and I would not order it again.
In summary, the restaurant demonstrates strong service and solid pizza and appetizers, but the main course, specifically the chicken parmesan, requires refinement—particularly in seasoning.
Atmosphere: 5
Food: 4
Service: 5
Pescatore fisher men linguine was vary good Highly recommended
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
My husband and I got tired of scaddabush and went there for the first time less than a month ago. We got a pizza and pasta to share that were incredible! Madison was our server and she was phenomenal, so friendly and attentive to us. Let’s just say we have now been twice again since then and now ask for Madison every time. 100% recommend.
Atmosphere: 5
Food: 5
Service: 5
My fiancé and I recently took our engagement photos at this beautiful restaurant, and we couldn't be happier with the experience. Not only did the photos turn out amazing thanks to the variety of backdrops and charming atmosphere, but the staff and owner, Corrado, went above and beyond to make us feel welcome. As a long-time family friend of the restaurant owners, I truly appreciated being allowed to use the space—each corner offered a unique and stunning photo opportunity. After the shoot, we stayed for lunch and were blown away by the food, especially their burrata pizza, which was as close to authentic Italian pizza as you'll find outside of Europe. Highly recommend for both a memorable meal and a picture-perfect setting!
Atmosphere: 5
Food: 5
Service: 5
I should have went to the KEG which never disappoints.
Atmosphere: 3
Food: 2
Service: 2
I was at the restaurant tonight and ordered one of the specials offered which was the penne in rosè sauce with sausage and had the salad as a side.
Although the pasta was very delicious, I was blown away at how small the portion was. It seemed more like a kids portion. The plate it came on was very shallow, looking more like an appetizer dish. The guests I was with laughed and asked if I ordered off the kids menu. For $21.95 you would expect a full plate of pasta.
l was left disappointed...and still hungry.
Atmosphere: 5
Food: 3
Service: 5
I ordered the eggplant parmesan for delivery as it used to be my favorite. The last two times I've ordered, it hasn't been as good quality and this time, the portion was about half the size it used to be. Price the same and very salty. Won't order again.
Food: 3
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