Regrettably, my latest experience here fell significantly short of expectations, meriting a disappointing rating from me. Upon my visit, I encountered a concerning hygiene issue with a roach sighting, which was unsettling. Additionally, the establishment seemed to be understaffed, contributing to a less than satisfactory dining experience. The quality of the food itself was notably below par; it was served dry, overcooked, and lacking in flavor. It's disheartening to observe such a drastic decline in standards and service, considering the commendable reputation it once held.
Atmosphere: 1
Food: 1
Service: 1
Alecia C
Celebrated my birthday with my family at Harvest in Brooklin last night and we had a great time! We were a pretty large party of 12 people, the ambiance was nice inside, our server Hannah was enjoyable. The food was amazing, most of our party had the Harvest burger on the preselected menu and they all had only good things to say about it… I had the pork tenderloin and the sauce was soo rich and yummy. I had the crème brûlée for dessert and it was the perfect amount of sweetness and not too much. The owner/cook Steve was a delight from start to finish. Very accommodating and welcoming from the first interaction of making the reservation to coming out and greeting/ checking in on us during our meal. Overall they helped make my birthday memorable and I can’t wait to come back when the weather is warmer and experience the outdoor patio area.Kid-friendliness: My 4 year old daughter was given crayons and paper to keep her entertained . They had a kid menu and her food was brought out earlier then the rest of the party out of consideration that it would be harder for her to wait till everyone else’s dishes were ready which was appreciated.
Went for dinner with family to celebrate our teenage daughters birthday. Everything was amazing. Server was great. Food was made to order and delicious. Everyone enjoyed their meals and most importantly my daughter loved it. Thanks for helping us celebrate Harvest. We will be back.
Great food, excellent serviceDefinitely will be back!
Atmosphere: 5
Food: 5
Service: 5
Caleb N
My go to is the jerk wings. One of our favourite local spots.
Atmosphere: 5
Food: 5
Service: 5
Curtis LeBlanc
The Absolute Worst. From service to food all
Atmosphere: 1
Food: 1
Service: 1
Caterina Cathcart
Although it’s very nice inside that’s all that it was last night. It wasn’t busy yet it still took about an hour for our food to be served. There were 3 of us at our table. I ordered the seasonal risotto which was very bland and very small and few pieces of asparagus in it. I added shrimp which were overdone as well. We ordered an appetizer of portobello mushrooms on bruschetta which turned out to be on crostini and served with a side of mayo? For $14. Way to pricey.Nice to try new places but this place is a no for me.
Atmosphere: 4
Food: 1
Service: 1
Natali Zapoloch
Waited half hour for drinks and over an hour for our entrees. I feel bad for the waitress, seems like she was the only staff on site besides the “cooks”. Food was nothing to write home about.
Food took too long. And the fettuccine tasted sour.
Atmosphere: 4
Food: 1
Service: 4
mary byberg
Family Day dinner. Did not read reviews before we went and we should have! We tried a variety of dishes on the menu and found the portion sizes to be small relative to the pricei.e. $18 for a shrimp cocktail containing 4 shrimp. The salmon over rissoto was a half serving of salmon for $36! Butternut squash soup was terrible, pureed squash with no flavour. Worst cappuccino ever but full price for the smallest serving cup. Desserts were also small relative to price although the raspberry creme brulee was quite nice. Service was slow and a bit disorganized, took a while for our appetizers to come out. Bill for 6 was $480. Would not return. Better food and value at The Keg and I wish we'd gone there instead.
Atmosphere: 2
Food: 3
Service: 3
Stacie D
Went for Valentine's dinner, service took forever, it was extremely loud (table behind us would not stop talking obnoxiously loud). My food was good, hubby's steak was over cooked despite requesting medium-rare, and the prices were pretty steep despite the sub-par service and serving sizes. Unfortunately, I do not reccomend and won't be back.
Atmosphere: 1
Food: 2
Service: 1
Dwight Dixon
I asked for a med rare steak and it was brought to me well done. We also waited 65 minutes to get our
Atmosphere: 1
Food: 1
Service: 1
greg hewitt
Booked a table here for Valentine’s Day as it had really good reviews and based on the prices we were expecting very upscale food. We are vegetarians and looked at the menu and found items we liked but when we arrived, it was a special valentines menu with only one curry/nut dish. From the time we sat down it took 30 minutes just to get a drink besides water. The service was slow, and we did the valentines special was 60 bucks a person for non premium 3 course meal. Got bruschetta which wasn’t bruschetta, a chicken Alfredo dish without the chicken which was not discounted and a brownie for dessert. Took 2 hours and 15 mins total and I’ve had better food at Olive Garden. The pasta was bland, the bruschetta was bland except for the sauce and the brownie was a brownie. Two drinks each and the food and the bill was 190 bucks plus tip. The server was quite friendly but constantly had to ask for water refills and stuff. Gonna be honest I’ve eaten in many upscale restaurants for similar price points and I would never eat here again because the experience just wasn’t good. Tipped the server 30 bucks on the bill and left. The reviews dropped like a stone in the last week, not sure if the chef quit and someone was trying to take over. Hopefully it gets better but we aren’t risking our hard earned cash for a second chance at 220 bucks for something I could have done better at home with no cooking experience.
I had a wonderful dinner with my family here today, our waitress Hannah was incredibly nice and the food was top notch! I suggest the steak!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Steak with Mash and Veg
If your looking for a great place to eat, and chill this is the spot!I can't wait for the patio to open and the live band.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crispy Fried Cauliflower, Sweet & Sour Braised Short Rib, Grilled Jerk Chicken Wings, Jerk Chicken Supreme
Regrettably, my latest experience here fell significantly short of expectations, meriting a disappointing rating from me. Upon my visit, I encountered a concerning hygiene issue with a roach sighting, which was unsettling. Additionally, the establishment seemed to be understaffed, contributing to a less than satisfactory dining experience. The quality of the food itself was notably below par; it was served dry, overcooked, and lacking in flavor. It's disheartening to observe such a drastic decline in standards and service, considering the commendable reputation it once held.
Atmosphere: 1
Food: 1
Service: 1
Celebrated my birthday with my family at Harvest in Brooklin last night and we had a great time! We were a pretty large party of 12 people, the ambiance was nice inside, our server Hannah was enjoyable. The food was amazing, most of our party had the Harvest burger on the preselected menu and they all had only good things to say about it… I had the pork tenderloin and the sauce was soo rich and yummy. I had the crème brûlée for dessert and it was the perfect amount of sweetness and not too much. The owner/cook Steve was a delight from start to finish. Very accommodating and welcoming from the first interaction of making the reservation to coming out and greeting/ checking in on us during our meal. Overall they helped make my birthday memorable and I can’t wait to come back when the weather is warmer and experience the outdoor patio area.Kid-friendliness: My 4 year old daughter was given crayons and paper to keep her entertained . They had a kid menu and her food was brought out earlier then the rest of the party out of consideration that it would be harder for her to wait till everyone else’s dishes were ready which was appreciated.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Creme Brulee, Harvest Burger & Herbed Fries
Went for dinner with family to celebrate our teenage daughters birthday. Everything was amazing. Server was great. Food was made to order and delicious. Everyone enjoyed their meals and most importantly my daughter loved it. Thanks for helping us celebrate Harvest. We will be back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Portobello Bruschetta, Sweet & Sour Braised Short Rib, Jerk Chicken Supreme
Great food, excellent serviceDefinitely will be back!
Atmosphere: 5
Food: 5
Service: 5
My go to is the jerk wings. One of our favourite local spots.
Atmosphere: 5
Food: 5
Service: 5
The Absolute Worst. From service to food all
Atmosphere: 1
Food: 1
Service: 1
Although it’s very nice inside that’s all that it was last night. It wasn’t busy yet it still took about an hour for our food to be served. There were 3 of us at our table. I ordered the seasonal risotto which was very bland and very small and few pieces of asparagus in it. I added shrimp which were overdone as well. We ordered an appetizer of portobello mushrooms on bruschetta which turned out to be on crostini and served with a side of mayo? For $14. Way to pricey.Nice to try new places but this place is a no for me.
Atmosphere: 4
Food: 1
Service: 1
Waited half hour for drinks and over an hour for our entrees. I feel bad for the waitress, seems like she was the only staff on site besides the “cooks”. Food was nothing to write home about.
Atmosphere: 3
Food: 2
Service: 3
Restaurantji Recommends
Food took too long. And the fettuccine tasted sour.
Atmosphere: 4
Food: 1
Service: 4
Family Day dinner. Did not read reviews before we went and we should have! We tried a variety of dishes on the menu and found the portion sizes to be small relative to the pricei.e. $18 for a shrimp cocktail containing 4 shrimp. The salmon over rissoto was a half serving of salmon for $36! Butternut squash soup was terrible, pureed squash with no flavour. Worst cappuccino ever but full price for the smallest serving cup. Desserts were also small relative to price although the raspberry creme brulee was quite nice. Service was slow and a bit disorganized, took a while for our appetizers to come out. Bill for 6 was $480. Would not return. Better food and value at The Keg and I wish we'd gone there instead.
Atmosphere: 2
Food: 3
Service: 3
Went for Valentine's dinner, service took forever, it was extremely loud (table behind us would not stop talking obnoxiously loud). My food was good, hubby's steak was over cooked despite requesting medium-rare, and the prices were pretty steep despite the sub-par service and serving sizes. Unfortunately, I do not reccomend and won't be back.
Atmosphere: 1
Food: 2
Service: 1
I asked for a med rare steak and it was brought to me well done. We also waited 65 minutes to get our
Atmosphere: 1
Food: 1
Service: 1
Booked a table here for Valentine’s Day as it had really good reviews and based on the prices we were expecting very upscale food. We are vegetarians and looked at the menu and found items we liked but when we arrived, it was a special valentines menu with only one curry/nut dish. From the time we sat down it took 30 minutes just to get a drink besides water. The service was slow, and we did the valentines special was 60 bucks a person for non premium 3 course meal. Got bruschetta which wasn’t bruschetta, a chicken Alfredo dish without the chicken which was not discounted and a brownie for dessert. Took 2 hours and 15 mins total and I’ve had better food at Olive Garden. The pasta was bland, the bruschetta was bland except for the sauce and the brownie was a brownie. Two drinks each and the food and the bill was 190 bucks plus tip. The server was quite friendly but constantly had to ask for water refills and stuff. Gonna be honest I’ve eaten in many upscale restaurants for similar price points and I would never eat here again because the experience just wasn’t good. Tipped the server 30 bucks on the bill and left. The reviews dropped like a stone in the last week, not sure if the chef quit and someone was trying to take over. Hopefully it gets better but we aren’t risking our hard earned cash for a second chance at 220 bucks for something I could have done better at home with no cooking experience.
Atmosphere: 3
Food: 1
Service: 1