Lord Bennett's

1695 Beach Loop Rd, Bandon
(541) 347-3663

Recent Reviews

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Tony Blank

Hello everyone, We were there Nov. 15th and 16th 2024. Hats off to the Chef (s)!! The food is excellent. The service is excellent. Upscale, but laid back. The encrusted Halibut is Outstanding! OMG!.... the asparagus and veggies are out standing! The rice is outstanding! Dined in on Friday night and had take out on Saturday. It was right across from out hotel and a quick walk. The appetizers are great! We also had the "Platter" and the salmon.... Alaska Special?

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Halibut Nut Crusted w Lemon Butter

dcDalton

We spent our 36th wedding anniversary in Bandon, and we hit the nail on the head when we chose to dine at Lord Bennett's. We walked right in without reservations. The food was very good. There were many gluten free options for me which was awesome ? The service was quick and professional. The atmosphere was modern, simple and stylish with a great view. We will definitely return!

Dietary restrictions: Gluten free options

Atmosphere: 5

Food: 5

Service: 5

Kate Stephens

Good food, friendly staff but dated menu and building. This is your parents' upscale restaurant, although it seems that's who they prefer to cater to. The views from inside the restaurant are wonderful. My husband has a severe legume allergy, and his steak was served with grilled veggies that included snap peas that were not listed on the menu. It needs to be listed, or the server needs to ask if there are any food allergies.

Kelsey Clyde

The food was okay. The crab cakes were okay, not the best I’ve had but not the worst. My husband had the pasta with smoked salmon and he liked it. I had the pasta with crab legs, it was okay, I would describe the sauce as more of a soup base than an actual sauce. They give you a side of vegetables and they are covered in some sort of soy sauce. The chocolate mousse wasn’t bad.

Atmosphere: 4

Food: 3

Service: 4

Kris Clark

Do NOT eat here
Ordered lamb chops medium rare they were so overcooked I couldn’t cut into. Sent back they came back the same plus bell peppers, which I excluded originally, the berries on top were frozen.
They never said sorry but did offer “free”dessert.
Very disappointing and the manager didn’t even seem to care

Wheelchair accessibility: Had to navigate through amazed to get to the bathroom, which was downstairs

Atmosphere: 1

Food: 1

Service: 1

Geoffrey Unger

The food is not very good. Crab cakes were mostly pasty bread that tasted like Worcestershire sauce and not crab, topped with some bizarre brown relish made of mustard and shallots. Asparagus hadn't been properly trimmed - the woody, inedible ends were left on. French onion soup was awful - pale and watery with zero caramelized onion flavor. The bowl was literally filled with bread and piles of chewy, bland cheese. My halibut cheeks were cooked OK but had little seasoning or flavor. Wife's ling cod in "coconut curry sauce" tasted like coconut but no curry flavor at all. Everything was flavorless and soaked in oil. Dessert chocolate mousse was tasty, but flan had scrambled texture. At these prices ($140 before tip for two people), this place isn't worth it by a long shot. Staff was very professional and friendly and the space is very nice. Decent wine selection.

Atmosphere: 4

Food: 2

Service: 5

Kalena Rasmussen

The food was amazing and service was fast and great. The drink was strong, they even gave my a candle to blow out for my birthday. It was right by the hotel. A great fine dining experience. 10/10

Atmosphere: 5

Food: 5

Service: 5

googly boogly

Food was absolutely amazing food was great got the salmon pasta with French toast wanted to kiss the chef

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Cheese Curds, Clam Chowder Soup

Ryan Pan

Great restaurant with delicious food and beautiful view of the face rock. The service was quick and friendly. Food was delicious, although the raspberries in our salad had some white mold on it, they promptly exchanged it when we pointed it out. Overall, a good experience.

Atmosphere: 5

Food: 4

Service: 5

Joanne Monath

We loved this restaurant. The view is worth it!! Our dinner was delicious and romantic. We shared a dessert, seafood entree, and a wedge salad. All were perfect.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Oysters on the Half Shell

Christopher Williams

Nice place. Very good service, great food in a pleasant atmosphere.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Seafood Combination Plate, Nut Encrusted Halibut

Kelli Chandler

Great dining experience!! The food was tasty and fresh. We will be back soon:)
Thank you Rick for your great customer service!!

Neon Genesis

I highly recommend the Oregon Lamb Chops. The bread & butter they first gave us was appetizing. For desert I enjoyed the blueberry cobbler, house cheesecake (coconut), ice cream, and the chocolate mousse. The waiters were very helpful and informative. The view from the restaurant was nice as you can see the coast.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Lord Bennett's Clam Chowder

Steve M

We had a great dinner overlooking the ocean on windy day. Cocktails were good, the crab fettuccine was rich, my spinach salad was lacking, missing a few ingredients and lacking in the dressing, but overall a good time. Great service

Atmosphere: 5

Food: 4

Service: 5

Mark Schaffner

Good find. Server was nice, but forgot part of our order and a couple of other omissions. We will return.

Atmosphere: 5

Food: 5

Service: 3

Recommended dishes: Lord Bennett's Clam Chowder

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